Our selection

Andreis

A characterful red from Spain's Bierzo-inspired school of old-vine winemaking, crafted by a small family estate with a real respect for the land. The fruit comes from mature vineyards rooted in slate and clay soils, where cool nights preserve freshness and low yields concentrate flavour. Hand-harvested grapes are gently fermented and aged to build depth without masking the vineyard's voice. Expect dark berries, wild herbs and a subtle smoky, mineral edge, with fine-grained tannins and a long, savoury finish. Pair it with grilled lamb, slow-cooked stews or a board of aged cheeses. The 2021 vintage drinks beautifully now and will reward patience.
59.50 € incl tax

Nuits-Saint-Georges Les Pruliers

From one of the Côte de Nuits' most respected family estates, this premier cru comes from a steep, stony plot known for its gravelly soils and iron-rich clay. Pinot Noir vines, farmed with real care and low yields, give a wine with serious structure and a wonderfully savoury edge. Expect dark cherry, wild berries, a hint of liquorice and that classic earthy, almost mineral bite. Vinified traditionally with wild yeasts and aged in oak barrels, it's the kind of Burgundy that rewards patience. Now beautifully mature, it's brilliant with roast duck, game or a well-aged cheese. Pour it and enjoy.
123.96 € incl tax

Nuits-Saint-Georges Clos des Porrets Saint-Georges

A monopole jewel from one of Burgundy's most respected families, this 2008 comes from a walled plot planted on clay-limestone soils just below the village. The Gouges family has farmed here for generations, working the vines organically and letting the fruit do the talking. Whole-bunch restraint, a gentle extraction and patient ageing in mostly older oak give a wine of real poise: dark cherry, wild strawberry, forest floor and a touch of crushed stone. The tannins have softened beautifully with time, leaving a long, savoury finish. Pour it with roast duck, mushroom risotto or a mature Comté and enjoy a true classic.
123.96 € incl tax

Gevrey-Chambertin VV

Straight from the heart of the Côte de Nuits, this red comes from old vines tended by one of Burgundy's most meticulous families. Bernard and Loïc Dugat-Py farm biodynamically, harvesting tiny yields by hand from parcels planted decades ago, which gives the wine its remarkable depth. Expect dark cherry, wild blackberry and a hint of liquorice, wrapped in silky tannins and that unmistakable mineral edge the local limestone soils bring. Ageing in fine French oak adds spice without ever covering the fruit. Pour it with roast duck, game or aged cheeses — or simply give it a few more years to shine.
136.35 € incl tax

Gevrey-Chambertin VV

# Old-Vine Burgundy from a Legendary Grower This is Pinot Noir at its most soulful. Bernard Dugat-Py farms tiny parcels of very old vines in the heart of the Côte de Nuits, working organically and picking by hand at perfect ripeness. Low yields give real concentration, and gentle vinification in oak lets the terroir speak rather than the winemaking. Expect dark cherry, wild raspberry, forest floor and a whisper of spice, wrapped in silky tannins and that unmistakable Burgundian freshness. The 2013 vintage brings elegance and lift, now beautifully mature. Pour it with roast duck, mushroom risotto or simply savour it slowly. A genuine collector's treat.
123.96 € incl tax

Gevrey-Chambertin Cuvée Cœur du Roy VV

Crafted by one of Burgundy's most respected family estates, this red comes from old vines rooted deep in the limestone-rich soils around a legendary Côte de Nuits village. Low yields, meticulous organic farming and hand-harvested fruit give the wine real concentration, while ageing in fine French oak adds polish without covering the fruit. Expect dark cherry, wild raspberry and forest floor, framed by silky tannins and that unmistakable mineral edge. The 2017 vintage brings freshness and elegance, making it lovely now yet built to reward a decade in the cellar. Pour it with game, beef or a mature Époisses.
136.35 € incl tax

Gevrey-Chambertin 1er Cru Champeaux

Perched on the stony slopes above the village, this premier cru comes from old vines rooted in cool, well-drained limestone soils that give the wine its lovely tension and lift. Bernard Dugat-Py farms organically, harvests tiny yields by hand and treats each parcel with real care, ageing the wine in fine French oak barrels to add polish without masking the fruit. Expect dark cherry, wild raspberry and a hint of crushed rock, framed by silky tannins and a long, savoury finish. The 2017 vintage brings freshness and charm, so you can enjoy it now or cellar it for a decade or more.
247.91 € incl tax

Gevrey-Chambertin 1er Cru Champeaux

# A Grand Expression from A Legendary Burgundy Estate Crafted by one of Burgundy's most respected families, this red comes from old vines rooted in a steep, stony parcel high on the slope. The soils here are thin and rocky, pushing the vines to work hard — and you taste that intensity in the glass. Expect dark cherry, wild berries and a touch of spice, wrapped around firm yet silky tannins. Farmed biodynamically with tiny yields, hand-harvested and aged in French oak, the 2014 vintage brings freshness and precision. Give it time in the decanter, or cellar it — it'll reward your patience beautifully. Perfect with game or aged cheese.
185.94 € incl tax

Chambertin Grand Cru

A legendary Grand Cru from Gevrey-Chambertin, crafted by a family who has tended these vines since 1870. You'll find deep limestone and clay soils here, worked biodynamically, giving fruit of remarkable concentration and purity. The 1996 vintage brings you bright acidity and firm structure, with layers of black cherry, forest floor, leather and warm spice unfolding in the glass. Gentle extraction and patient ageing in French oak let the terroir speak for itself. Nearly three decades on, it's drinking beautifully — silky, complex and endlessly long. Pour it with game, truffle dishes or aged cheese, and take your time.
357.00 € incl tax

VDF Blouge de Là (&Là Bas)

A playful Jura red from Eléonore Noël, a winemaker who works her plots with real care and no shortcuts. Grapes come from vines rooted in the region's marl and limestone soils, hand-picked and vinified with minimal intervention: native yeasts, gentle extraction, little to no sulphur. The result is bright, juicy and wonderfully drinkable, with crunchy red fruit, a whisper of spice and that fresh, mineral lift the Jura does so well. Light on its feet yet full of character, it's the kind of bottle you open with friends and finish faster than planned. Serve slightly chilled.
30.48 € incl tax

VDF Mission Terrasse

Meet a Jura red with real personality, crafted by Eléonore Noël, a young winemaker working her vines by hand with plenty of care and no shortcuts. Grown on a sunny terraced plot where marl and limestone give the fruit its lift, the grapes are picked ripe and vinified gently, with whole bunches, wild yeasts and very little sulphur. The result? A juicy, gluggable red bursting with red berries, crunchy cherry and a peppery, earthy twist. Serve it slightly chilled with charcuterie, roast chicken or a comté-loaded cheeseboard. Honest, lively and easy to love – you'll want a second bottle.
23.80 € incl tax

VDF L´Innatenu Espéré

A little gem from the Jura, made by Eléonore Noël, a winemaker working with tiny plots and a whole lot of care. Her vines grow on the region's famous marl and limestone soils, farmed gently, picked by hand and left to do their thing in the cellar with minimal intervention and barely a whisper of sulphur. The 2023 vintage gives you a white that's bright and textured, with orchard fruit, a saline edge and that unmistakable Jura tang. Pour it with comté, roast chicken or just a good conversation. Small production, big personality — grab a bottle while you can.
30.00 € incl tax

Natural & Biodynamic Wines | Online Wine Shop | Vinoteca Maxima

🍷 Natural & living wines – committed winemakers & authentic terroirs

Vinoteca Maxima is an online wine shop specialising in natural, biodynamic and living wines.
We carefully select artisanal cuvées from independent winemakers committed to respecting nature, terroir and traditional craftsmanship.
Discover a curated selection of French and European wines from Jura, Loire, Alsace, Rhône, Italy, Greece and Spain, alongside craft beers, natural ciders and spirits from dedicated producers.
🌿 Organic & biodynamic farming      🍇 Low-intervention winemaking
📦 Secure shipping across Europe       🍷 Selection of independent winemakers
Authentic, vibrant and expressive bottles for lovers of true terroir wines.