France

From the heart of the Ardèche, this 2017 red crafted by Les Miquettes reveals all the charm of a natural, artisanal cuvée. Expect deep notes of ripe black fruits, a hint of spice and a smooth texture that lingers beautifully on the palate. The producers work with passion and respect for their vines, giving you a wine that feels both authentic and full of character. Best enjoyed at around 16–18°C, it’s perfect for an evening with friends or to accompany a hearty meal. A bottle that brings warmth, personality and a true taste of its terroir.

Born in 2023, this red wine reveals the passion and precision of Domaine Bonyvresse, a producer known for crafting bottles full of character and elegance. In the glass, you’ll discover deep notes of ripe fruit, delicate spices and a silky texture that makes every sip memorable. It’s a wine that brings warmth and intensity to your table, perfect for sharing during cosy dinners or special evenings. To enjoy its full expression, serve it at 16–18°C. This bottle reflects both tradition and creativity, offering a tasting experience that lingers beautifully on the palate and invites you to open another.

Fresh and expressive, this 2024 white comes from the talented hands of Vincent Larcelet at Domaine du Petit Bouchon. Known for crafting wines full of character and precision, he signs here a cuvée that perfectly balances brightness and finesse. Its lively aromas and delicate texture make it an ideal choice for an aperitif or to accompany seafood, grilled fish or fresh salads. Easy to enjoy yet full of personality, it reflects the winemaker’s passion for authentic flavours. Serve chilled at around 10°C to fully appreciate its freshness and vibrant charm, perfect for sharing moments with friends or family.

Born in 2023, this vibrant orange wine captures the pure expression of carefully hand-harvested grapes and a natural winemaking approach. Crafted by Vincent Larcelet, a passionate producer known for his delicate touch and respect for the land, it reveals layers of citrus zest, dried apricot and subtle floral notes. On the palate, it’s both fresh and structured, with a gentle tannic grip that makes every sip memorable. Perfect for sharing with friends over tapas or grilled vegetables, it shines when served slightly chilled at around 12°C. A soulful bottle that invites you to slow down and savour the moment.

This elegant red from Alsace bursts with freshness and energy. Crafted by the talented Catherine Riss, a winemaker known for her free-spirited approach and respect for nature, it reveals bright red fruit, subtle spices, and a silky texture that dances on the palate. Each sip feels lively and pure, offering the perfect balance between finesse and character. Enjoy it slightly chilled to around 14–16°C to let its vibrant aromas shine through. It’s the kind of wine that invites you to slow down, smile, and savour the simple pleasure of a glass shared in good company.

Born from the bold creativity of Catherine Riss, this 2023 Alsace white bursts with freshness and character. It reveals delicate notes of citrus, white flowers and a hint of minerality that make each sip vibrant and elegant. Crafted with care and minimal intervention, it reflects the pure expression of its terroir and the winemaker’s free spirit. Perfect for sharing around a table with good food and laughter, it’s best enjoyed chilled, between 8 and 10°C. A wine that brings joy, authenticity and a touch of Alsace sunshine to every glass.

This sparkling rosé from the Loire bursts with freshness and charm. Crafted by Guillaume Noire, a passionate winemaker known for his natural approach, it captures the pure expression of Grolleau grapes. Expect lively bubbles, notes of red berries, and a subtle hint of citrus that keeps each sip vibrant and crisp. It’s an easy-going, joyful wine that turns any moment into a celebration. Serve it chilled, around 8°C, to bring out its full sparkle and fruity energy. Perfect for sharing with friends or enjoying on a sunny afternoon, it’s Loire craftsmanship at its most playful.

This elegant white from 2022 comes straight from the heart of Burgundy, crafted with care by Domaine des Gandines, a family-run estate known for its organic and biodynamic approach. Fresh and lively, it reveals notes of citrus, white flowers and a subtle minerality that makes each sip a pure delight. Its smooth texture and balanced acidity bring both freshness and depth, making it perfect for an aperitif or to pair with seafood, grilled fish or creamy cheeses. Serve it chilled at around 10–12°C to enjoy all its finesse and vibrancy in the best possible way.

This Loire white from 2023 captures the spirit of its talented winemaker, Pierre Ménard, who crafts expressive wines full of character and finesse. Fresh, lively, and pure, it reveals bright citrus notes, white flowers, and a hint of minerality that reflects its unique terroir. On the palate, it’s crisp yet rounded, with a delicate balance that invites another sip. Perfect for sharing over seafood or creamy cheeses, this bottle brings a touch of sunshine to any meal. Serve it chilled, ideally around 10°C, to enjoy all its freshness and subtle complexity.