France

This 2018 red from Domaine de la Truffiere is a true expression of passion and savoir-faire. Crafted with care in the heart of southern France, it reveals generous notes of ripe berries, subtle spices and a smooth, lingering finish. The producer is known for creating wines that balance tradition with elegance, offering a bottle that’s both approachable and refined. Perfect for sharing over dinner or savouring quietly, it’s best enjoyed at around 16–18°C to fully reveal its character. A charming choice if you’re looking to bring a touch of authenticity and warmth to your table.

Crafted by the talented Rémi Sédès in 2018, this natural red reveals the pure charm of Gamay with freshness, finesse and vibrant energy. Coming from carefully tended vines in the Loire, it offers juicy red fruit aromas, a touch of spice and a silky texture that makes every sip inviting. The winemaker’s philosophy of minimal intervention shines through, giving a wine full of authenticity and character. Perfect for sharing with friends or pairing with simple, flavourful dishes, it truly captures the spirit of conviviality. Enjoy it slightly chilled at around 14–15°C to appreciate all its lively nuances.

From the heart of Burgundy, this 2023 white reveals all the care and passion of Domaine des Gandines, a family estate known for its organic approach and respect for tradition. Fresh and vibrant, it offers delicate aromas of citrus, white flowers and a hint of minerality that makes each sip elegant and lively. Its smooth texture and crisp finish make it perfect to enjoy on its own or paired with seafood, poultry or creamy cheeses. Serve it chilled, ideally around 10–12°C, to fully appreciate its purity and finesse. A wine that brings both freshness and authenticity to your table.

This 2016 vintage from Domaine Ballorin reveals all the elegance and finesse you’d expect from a carefully crafted Burgundy red. With delicate aromas of ripe red berries, subtle spices and a silky texture, it offers a perfect balance between freshness and depth. The winemaker’s commitment to organic methods shines through in every sip, bringing purity and authenticity to the glass. Smooth tannins make it versatile, ideal for pairing with roasted poultry, grilled vegetables or soft cheeses. Serve it slightly cool, around 16–17°C, to fully appreciate its charm and let the flavours open beautifully on the palate.

Fresh, lively and full of character, this natural sparkling wine reflects the free-spirited vision of Maison Moritz Prado. Crafted with care and respect for the land, it captures pure fruit notes with a delicate fizz that feels both playful and elegant. The producer is known for creating expressive wines that highlight authenticity and joy in every sip. Perfect for an aperitif or a casual gathering, it brings a refreshing twist to any moment. To enjoy its vibrant personality at its best, serve well chilled, ideally around 8°C, and let yourself be carried away by its bright charm.

Crafted with passion in the Ardèche by Rémi and Patricia Bonneton, this natural red bursts with freshness and character. It’s a lively, juicy wine that reflects their dedication to organic farming and minimal intervention, offering pure fruit flavours with a smooth, easy-drinking style. Perfect for sharing with friends or enjoying on its own, it delivers both charm and authenticity in every glass. Serve it slightly chilled at around 14–16°C to bring out all its vibrant notes and delicate texture. A true expression of craftsmanship, it’s a bottle that invites you to relax, savour, and enjoy the moment.

This 2018 white wine from Mas Coris is a true expression of finesse and freshness. Crafted with care by a passionate producer in the heart of Languedoc, it reveals delicate floral notes, hints of citrus and a subtle minerality that lingers on the palate. Light yet full of character, it offers a perfect balance between fruit and elegance, making it a versatile choice for many occasions. Serve it ideally at 10–12°C to fully enjoy its lively aromas and refined texture. A delightful bottle that brings both authenticity and pleasure straight to your glass.

This 2020 red comes from the talented winemaker Corentin Houillon, who is known for crafting wines that reflect authenticity and respect for nature. In the glass, it reveals a vibrant character with notes of ripe berries, subtle spices and a silky texture that makes every sip inviting. The balance between freshness and depth creates a wine full of charm, perfect to enjoy on its own or paired with simple, flavourful dishes. Serve it slightly cool, ideally around 15–16°C, to let its aromatic profile shine. A bottle that speaks of passion, precision and a true sense of place.

This 2016 white is a true expression of Burgundy crafted with care by Domaine Ballorin, a producer known for its commitment to organic winemaking and respect for the land. Fresh and elegant, it reveals delicate notes of citrus and white flowers, balanced by a subtle minerality that lingers beautifully on the palate. Perfect for an aperitif or paired with seafood and light dishes, it offers both finesse and character. Serve it slightly chilled at around 11–12°C to fully enjoy its vibrant freshness and refined texture. A bottle that brings charm and authenticity straight from the heart of Burgundy.