Burgundy

This 2018 red is a true expression of passion crafted by François Bouillot-Salomon, a winemaker known for his dedication to authenticity and balance. In the glass, it reveals a deep colour and invites you with aromas of ripe fruit, subtle spice and elegant structure. Smooth on the palate, it delivers harmony between freshness and intensity, making it perfect for sharing around a cosy dinner table. Best enjoyed at around 16–18°C, it enhances both simple meals and refined dishes. A bottle that speaks of terroir and craftsmanship, it’s an irresistible choice for anyone who loves honest, characterful wines.

Crafted by François Bouillot-Salomon, this 2017 red reveals a perfect balance between elegance and character. With its deep colour and delicate aromas of ripe fruit, it offers a silky texture and a lingering finish that makes every sip memorable. The winemaker’s passion shines through in the harmony of flavours, where freshness meets subtle complexity. It’s an ideal choice for sharing over a cosy dinner or a special occasion, bringing warmth and authenticity to the table. Serve it at around 16°C to enjoy its full expression and let yourself be carried away by its refined charm.

Discover the captivating 2018 vintage from François Bouillot-Salomon, a true expression of elegance and depth. This red wine enchants with its vibrant notes of cherry and raspberry, complemented by subtle hints of earthiness and spice. Crafted with passion and expertise, it embodies the winemaker’s dedication to quality and tradition. Perfectly balanced, it offers a smooth, velvety finish that lingers on the palate. For optimal enjoyment, serve at a temperature of 16-18°C. Whether savoured on its own or paired with your favourite dishes, this exquisite wine promises an unforgettable experience for any occasion.

Crafted in 2017 by François Bouillot-Salomon, this red wine reveals an expressive and generous character that perfectly reflects the passion of its producer. With silky tannins and a smooth texture, it offers notes of ripe fruit and subtle spices, making each sip both elegant and approachable. Born from meticulous vineyard care and thoughtful winemaking, it embodies authenticity and finesse. Ideal for sharing with friends or pairing with a flavourful meal, it shows its best between 16°C and 18°C. A bottle that promises warmth, conviviality and a memorable tasting experience every time you open it.

Discover the 2018 vintage from Francois Bouillot-Salomon, a delightful red that captures the essence of Burgundy. This wine is crafted with passion and expertise, offering a harmonious blend of ripe red fruits and subtle earthy notes. Its smooth tannins and balanced acidity make each sip a pleasure. Enjoy it at its best by serving at 16-18°C. Perfect for pairing with roasted meats or a cheese platter, this bottle promises a memorable tasting experience. Ideal for both casual dinners and special occasions, it's a versatile choice that showcases the region's winemaking excellence.

Discover the exquisite 2022 vintage from Domaine Bonnardot, a testament to their dedication and expertise in winemaking. This white wine captures the essence of Burgundy with its elegant aromas and refined taste. Crafted with care, it offers a harmonious blend of freshness and complexity, perfect for those who appreciate nuanced flavours. To truly enjoy this delightful wine, serve it at an ideal temperature of 10-12°C. Whether you're hosting a dinner or enjoying a quiet evening, this bottle promises to elevate the experience, making it an excellent choice for both connoisseurs and casual wine lovers alike.

This elegant white from Domaine Jacqueson captures all the charm of Burgundy’s finest terroirs. Crafted with care by a family renowned for precision and balance, it offers delicate aromas of white flowers, citrus, and a hint of toasted almond. On the palate, it’s fresh, smooth, and beautifully structured, revealing a subtle minerality that lingers softly. Perfect for sharing over a refined meal or simply enjoying on its own, it pairs wonderfully with seafood, poultry, or creamy cheeses. Serve it chilled, ideally between 10 and 12°C, to let its full character and freshness shine through every sip.

This elegant white wine from Domaine Jacqueson captures all the freshness and finesse of Aligoté from Bouzeron. In the glass, it reveals bright aromas of white flowers, citrus, and a touch of minerality that reflects its limestone terroir. On the palate, it’s crisp, balanced, and full of energy, offering a long, refreshing finish that makes you want another sip. Perfect as an aperitif or with seafood and light dishes, it shows the savoir-faire of one of Burgundy’s most respected family estates. Serve it around 10–12°C to enjoy its full aromatic expression and lively character.

Fresh, lively and full of character, this Burgundy white from 2023 captures the pure expression of its terroir. Crafted by Domaine Mandelot, a passionate family producer known for their meticulous care in the vineyard, it offers crisp citrus notes, hints of green apple and a delicate minerality that lingers on the palate. Perfect for an aperitif or paired with seafood and goat cheese, it’s a wine that brings brightness to any moment. Serve it chilled, around 10°C, to enjoy all its finesse and refreshing charm. A true taste of Burgundy’s authenticity in every sip.

Discover the 2022 vintage from Domaine Bonnardot, a white wine that embodies elegance and freshness. This exquisite choice is crafted with passion and expertise, showcasing the winery's dedication to quality. With its vibrant notes of citrus and floral undertones, it promises a delightful tasting experience. Serve chilled between 8-10°C to fully appreciate its crisp character. Ideal for pairing with light dishes or enjoying on its own, this wine is perfect for any occasion. Let yourself be charmed by the finesse and balance that this offering brings to your glass.

From the heart of Burgundy, this 2022 red reveals the savoir-faire of Domaine Bonnardot, a family estate known for crafting wines full of character and finesse. Bright fruit aromas mingle with subtle floral notes, offering a smooth and elegant palate that reflects the richness of its terroir. Perfectly balanced, it’s a wine that brings both freshness and depth, making it ideal for a cosy dinner or a special occasion. Serve it slightly cool, around 15–16°C, to let its flavours fully shine. A true expression of Burgundy tradition, created with passion and care for authentic wine lovers.

Fresh, lively, and full of character, this white wine captures the sunny spirit of southern Burgundy. Crafted by Maison Valette, a family estate known for its commitment to natural winemaking, it blends the best of three vintages—2022, 2023, and 2024—for a perfect harmony of fruit and finesse. You’ll love its notes of ripe pear, citrus, and a hint of almond, balanced by a smooth minerality that lingers beautifully. Enjoy it chilled, around 10–12°C, for an ideal tasting experience. It’s the kind of wine that instantly lifts your mood and makes any moment feel special.

This lively 2023 white comes from the talented hands of Simon Faure, a young winemaker known for his playful yet precise touch. Bursting with fresh citrus and a hint of green apple, it’s the perfect bottle to share with friends on a sunny afternoon. The balance between crisp acidity and gentle fruit makes each sip refreshing and easy to love. Serve it chilled, around 10°C, to bring out all its vibrant aromas. A true reflection of Simon’s energy and passion — simple, joyful, and irresistibly drinkable. Perfect for spontaneous moments and relaxed meals.

This 2020 red from La Maison Romane captures the charm and finesse of Burgundy in every sip. Known for crafting wines full of character and elegance, the producer offers a bottle that balances freshness with silky texture. You’ll find bright red fruits layered with subtle earthy notes, making it a perfect match for roasted meats, poultry or simple charcuterie. It’s a wine that feels both generous and refined, ideal for sharing around the table. Serve slightly cool to bring out its best expression – around 16°C is the perfect temperature to fully enjoy its depth and delicate balance.

This elegant red from the 2023 vintage captures the charm and freshness of Burgundy’s hills. Crafted by Domaine Mandelot, a family estate known for its respect of tradition and terroir, it reveals aromas of ripe cherry, raspberry and a hint of spice. On the palate, it’s silky yet lively, with fine tannins and a smooth finish that calls for another sip. Perfect with roasted meats or soft cheeses, it brings warmth and authenticity to any table. Serve it slightly cool, around 16°C, to enjoy all its delicate flavours and the true spirit of Burgundy craftsmanship.

This elegant white Burgundy from the talented Jacqueson family captures the charm and finesse of its terroir. Fresh and lively, it reveals aromas of white flowers, citrus and a hint of hazelnut, balanced by a silky texture and bright minerality. The Jacquesons, known for their meticulous work in the vineyard, craft wines that combine purity and depth with remarkable consistency. Enjoy it slightly chilled, ideally around 12°C, to appreciate its full aromatic expression. Perfect with seafood, grilled fish or creamy poultry dishes — a bottle that brings a touch of sophistication to any table.

This lively red from Domaine Rougeot captures the true spirit of Burgundy. Crafted with care by a family known for their elegant and expressive wines, it blends freshness and depth in perfect balance. Its bright fruit notes and silky texture make it a joy to drink, whether shared over dinner or enjoyed on its own. You’ll find a touch of spice and a soft finish that keeps you coming back for more. Serve it slightly cool, around 15–16°C, to let its aromas open beautifully and reveal all the charm of this delightful vintage.

Crafted by the talented Arlaud family, this 2023 Pinot Noir captures the pure spirit of Burgundy with elegance and charm. Expect bright red fruit, a hint of spice, and a silky texture that makes each sip a real pleasure. The careful work in the vines and cellar brings out freshness and balance, perfect for sharing over dinner or enjoying on its own. Serve it slightly cool, around 15–16°C, to let its delicate aromas open fully. A bottle that proves how passion and tradition can create something truly special from one of Burgundy’s most respected domaines.

This elegant red from the Côte d’Or captures the finesse and charm of Burgundy in every sip. Crafted by Domaine Rougeot, a family estate known for its respectful approach to nature and precise winemaking, it reveals bright notes of cherry, raspberry, and a hint of spice. The texture is silky yet lively, with a fine balance that makes it perfect for sharing over a good meal. Enjoy it slightly cool, around 16°C, to let its delicate aromas unfold beautifully. A pure expression of terroir and craftsmanship that invites you to savour each moment with pleasure.

This elegant white from Meursault’s Domaine Rougeot captures the spirit of Burgundy in every sip. Crafted with care and minimal intervention, it offers fresh notes of citrus, white flowers, and a subtle touch of hazelnut. The palate is pure, balanced, and full of energy, reflecting the finesse of its limestone terroir. Perfect for sharing over dinner or enjoying on its own, this wine reveals more depth with each glass. Serve it chilled but not too cold — around 10–12°C — to let its delicate aromas shine and its smooth texture unfold beautifully.

This elegant Burgundy from 2023 captures the spirit of Domaine Cottenceau, a family estate known for its precision and respect for tradition. In the glass, it reveals delicate aromas of white flowers, ripe pear, and a subtle touch of minerality. On the palate, it’s fresh, balanced, and beautifully textured, with a lingering finish that invites another sip. Perfect to enjoy slightly chilled at around 12°C, it pairs wonderfully with seafood, poultry, or creamy cheeses. A charming expression of Burgundy that reflects both the terroir and the meticulous care of its passionate winemakers.

This elegant white wine from the hills west of Beaune captures all the charm of Burgundy’s cool terroirs. Crafted by Marthe Henry, a passionate winemaker known for her delicate touch and respect for tradition, it reveals fresh aromas of white flowers, citrus and a hint of hazelnut. The palate is vibrant yet smooth, with a lovely balance between fruit and minerality. Perfect for sharing over seafood, poultry or creamy cheeses, it brings a refined touch to any table. Serve it slightly chilled, ideally around 10–12°C, to let its pure and expressive character shine through.

This white Burgundy reveals the pure expression of Chardonnay, crafted with care by Maison Valette, a passionate family estate known for its commitment to organic winemaking. In the glass, it offers delicate aromas of ripe pear, white flowers and a hint of toasted almond. On the palate, it’s smooth yet lively, with a long, mineral finish that reflects its limestone terroir. Perfect for sharing over a seafood dish or creamy cheese, it brings freshness and depth in every sip. Serve chilled, ideally between 10°C and 12°C, to enjoy its full balance and elegance.

This elegant white Burgundy reveals all the finesse and purity typical of Chablis. Crafted by Thomas Pico, a passionate winemaker known for his meticulous organic approach, it offers notes of crisp green apple, citrus zest, and a subtle touch of minerality that lingers beautifully on the palate. The late bottling brings extra depth and texture, making each sip both vibrant and refined. Perfect with seafood, creamy cheeses, or simply on its own for a moment of pleasure. Serve it ideally between 10°C and 12°C to let its freshness and complexity shine through.