Languedoc-Roussillon

This elegant white wine from Mas Coris captures the essence of southern France with freshness and finesse. Crafted by a passionate winemaker dedicated to organic methods, it reveals delicate aromas of white flowers, citrus, and subtle mineral notes that make each sip truly inviting. On the palate, it’s crisp yet smooth, offering a lively balance that pairs beautifully with seafood, light dishes, or simply as an aperitif. Best enjoyed at around 10–12°C, it delivers a refreshing experience that highlights both authenticity and character. A genuine expression of terroir perfect for sharing moments full of flavour and charm.

Discover the 2021 vintage from Domaine Bonyvresse, a captivating red wine that embodies elegance and depth. Crafted by passionate winemakers dedicated to quality and tradition, this delightful creation offers a harmonious blend of ripe berries, subtle spices, and velvety tannins. Perfectly suited for intimate dinners or lively gatherings, it promises to elevate any occasion. For an optimal tasting experience, serve at 16-18°C. Let this exquisite bottle transport you to the charming vineyards where it was born, offering a taste of authenticity and craftsmanship with every sip. Ideal for wine enthusiasts seeking something truly special.

This elegant red from the sunny hills of Languedoc-Roussillon captures the spirit of its land with depth and charm. Crafted by the talented team at Château La Baronne, it reveals ripe black fruits, subtle spices and a silky texture that lingers beautifully. Each sip reflects the family’s passion for organic winemaking and respect for nature. It’s the perfect companion for grilled meats, rich stews or a cosy evening with friends. Serve it slightly cool, around 16–18°C, to let its aromas fully open and enjoy a genuine taste of southern France in your glass.

Grenache Cinsault Mourvèdre Grenache Blanc

Discover the exquisite 2021 creation from Domaine Bonyvresse, a captivating white wine that embodies elegance and finesse. Crafted with passion and expertise, this wine offers a delightful bouquet of floral and citrus notes, perfectly balanced to tantalise your palate. Ideal for pairing with seafood or light dishes, it brings a refreshing touch to any meal. Enjoy this fine selection at its best when served chilled, around 10-12°C, to fully appreciate its vibrant aromas and crisp finish. A true testament to the producer’s dedication to quality, making it an irresistible choice for wine enthusiasts.

This elegant white from the sunny hills of southern France captures the spirit of its terroir with finesse and freshness. Crafted by Domaine Supply Royer, a passionate family estate known for its respect for nature, it reveals aromas of ripe pear, white flowers, and a hint of honey. On the palate, it’s smooth yet lively, with a lovely balance that invites another sip. Perfect with grilled fish, seafood, or creamy cheeses. Serve it chilled at around 10–12°C to bring out all its expressive flavours and enjoy a taste of authentic Languedoc charm in every glass.

This 2018 white wine from Mas Coris is a true expression of finesse and freshness. Crafted with care by a passionate producer in the heart of Languedoc, it reveals delicate floral notes, hints of citrus and a subtle minerality that lingers on the palate. Light yet full of character, it offers a perfect balance between fruit and elegance, making it a versatile choice for many occasions. Serve it ideally at 10–12°C to fully enjoy its lively aromas and refined texture. A delightful bottle that brings both authenticity and pleasure straight to your glass.

Discover a fresh and expressive white from the sunny Languedoc-Roussillon, crafted by the passionate team at Poivre d’Ane. This 2020 vintage bursts with crisp apple, pear, and floral notes, balanced by a lively minerality that reflects its southern terroir. Poivre d’Ane is known for creating authentic wines full of character and joy — perfect for sharing over good food and laughter. Serve it chilled, around 10–12°C, to let its bright personality shine through. A refreshing bottle that captures the spirit of southern France and invites you to savour every sip.

This 2018 red from Domaine de la Truffiere is a true expression of passion and savoir-faire. Crafted with care in the heart of southern France, it reveals generous notes of ripe berries, subtle spices and a smooth, lingering finish. The producer is known for creating wines that balance tradition with elegance, offering a bottle that’s both approachable and refined. Perfect for sharing over dinner or savouring quietly, it’s best enjoyed at around 16–18°C to fully reveal its character. A charming choice if you’re looking to bring a touch of authenticity and warmth to your table.

This 2020 red from the heart of Languedoc-Roussillon captures the wild beauty of its sun‑kissed hills. Crafted by the passionate team at Clos des Reboussiers, it reveals notes of ripe blackberries, spices, and a hint of garrigue herbs that speak of its southern terroir. The palate is smooth yet vibrant, with silky tannins and a long, elegant finish. Serve it slightly cool, around 16–18°C, to let its aromas unfold beautifully. Perfect for sharing over a good meal or savouring on its own, this wine embodies the authentic charm and generosity of southern France.

Born from the sun-drenched hills of southern France, this red wine reveals the soul of Mas Jullien, a domaine celebrated for its precision and passion. With aromas of ripe berries, wild herbs, and a hint of spice, it offers a smooth yet structured palate that lingers beautifully. Each sip reflects the winemaker’s deep respect for the land and his mastery of blending tradition with authenticity. Enjoy it slightly cool, around 16–18°C, to let its full character unfold. Perfect for sharing over a hearty meal or savouring quietly on its own, it’s pure southern charm in a glass.

Crafted by the passionate team at Mas Coris, this 2017 white reveals the authentic character of its terroir with elegance and freshness. Each sip offers a delicate balance of fruit and minerality, making it a perfect choice for moments when you want something refined yet easy to enjoy. The producer is known for their commitment to quality and sustainable practices, giving every bottle a genuine soul. Serve it chilled at around 10°C to fully appreciate its crisp aromas and smooth texture. It’s a wine that brings sunshine to the table and pairs beautifully with light dishes or simply on its own.

This 2013 red from Mas Coris is a true expression of passion and craftsmanship. Born in the heart of Languedoc, it reveals generous aromas of ripe berries, subtle spices and a touch of earthy elegance. On the palate, it’s smooth yet structured, offering depth without heaviness, making it perfect for sharing over a cosy dinner or a special occasion. Mas Coris is known for its commitment to authenticity and respect for the land, and this bottle reflects exactly that spirit. Serve it slightly cool at around 16–18°C to enjoy its full character and let every sip tell its story.

This white gem from the sunny hills of southern France captures the spirit of its land — vibrant, expressive, and full of life. Crafted by Olivier Jullien, a passionate winemaker known for his precision and respect for nature, it reveals notes of citrus, white flowers, and a hint of minerality. Fresh yet generous, it’s perfect for sharing over seafood or simply enjoying on a warm evening. Serve it chilled, around 10–12°C, to let its bright aromas shine. A true reflection of Mediterranean elegance that invites you to slow down and savour every sip.

Crafted in 2022 by the talented producers Petit-Roy & La Roseraie, this elegant white wine reveals a fine balance between freshness and subtle complexity. Its bright character highlights delicate floral notes, crisp citrus and a gentle minerality that lingers beautifully on the palate. Born from meticulous vineyard care and thoughtful winemaking, it embodies both finesse and authenticity. Perfect for sharing over a light meal or enjoyed on its own, it offers an inviting and refined tasting experience. Serve ideally at 10–12°C to fully appreciate its lively aromas and graceful finish that will leave you wanting another glass.

This expressive red from the Terrasses du Larzac reveals the signature touch of Olivier Jullien, one of the Languedoc’s most talented winemakers. Crafted with care and minimal intervention, it offers deep aromas of ripe blackberries, herbs, and a hint of spice. On the palate, it’s both powerful and elegant, with silky tannins and a lingering finish that speaks of its wild Mediterranean terroir. Perfect for sharing over a meal or savouring on its own. Serve at around 16–18°C to let its full character shine and experience the soul of southern France in every glass.

This wine captures the wild beauty of the Languedoc hillsides, offering a perfect balance between power and finesse. Created by Olivier Jullien, a pioneer of the region, it reveals deep aromas of ripe black fruits, garrigue herbs and a touch of spice. The palate is silky yet structured, with elegant tannins and a long, fresh finish that reflects its unique terroir. It’s a wine to share over a good meal or to keep for a special moment. Serve it slightly cool, around 16–18°C, to fully enjoy its complexity and charm.

This elegant red from the Terrasses du Larzac bursts with character and depth. Crafted by Olivier Jullien, a passionate winemaker known for his meticulous work, it reveals aromas of ripe black fruits, garrigue herbs and a subtle smoky touch. On the palate, it’s both powerful and silky, with fine tannins and a long, harmonious finish. Each sip reflects the wild beauty of its Mediterranean terroir. Enjoy it slightly cool, around 16–17°C, to fully appreciate its freshness and complexity. A true expression of southern France that invites you to slow down and savour every drop.

Born from the sun-drenched slopes of the Languedoc, this 2021 red embodies the spirit of its land. Crafted by the passionate winemaker Olivier Jullien, it offers a perfect balance between power and finesse. Expect notes of ripe black fruits, garrigue herbs and a touch of spice, all wrapped in silky tannins. It’s the kind of wine that invites you to slow down and savour every sip. Pair it with grilled meats or a hearty stew for a truly indulgent moment. Serve slightly cool, around 16–18°C, to reveal all its depth and elegance.

Born from the wild hills of southern France, this red reveals the true spirit of its terroir. Crafted by Clos des Reboussiers, a passionate family estate known for its precise and respectful winemaking, it offers a beautiful balance between ripe black fruits, subtle spices, and a touch of garrigue. Its smooth tannins and lingering finish make it perfect for sharing over a hearty meal or simply enjoying on its own. Serve it slightly cool, around 16–18°C, to let its full character shine through. A genuine taste of Languedoc warmth in every sip.

This elegant white from the sunny Languedoc-Roussillon region captures the spirit of southern France in every sip. Crafted by Mas Jullien, a winemaker known for his passion and precision, it blends freshness, depth, and subtle minerality with delicate notes of citrus and white flowers. Perfectly balanced, it brings out both character and finesse. Enjoy it chilled, ideally around 10–12°C, to reveal its full aromatic charm. Whether shared over a summer lunch or a refined dinner, this wine promises a genuine taste of the Mediterranean and the craftsmanship of one of the region’s most respected producers.

Born from the sunny lands of southern France, this elegant red reveals the full character of Languedoc’s terroir. Crafted by Domaine Les Aurelles, a producer known for its patience and precision, it offers deep aromas of black fruit, spice, and subtle earthiness. Silky tannins and a long, refined finish make it perfect for slow evenings and hearty dishes. Each sip tells the story of careful ageing and respect for nature. Serve it at around 17°C to enjoy its balance and depth at their best. A true expression of passion bottled with finesse.

This red from the sunny Languedoc-Roussillon reveals the wild beauty of its terroir. Crafted by the passionate duo at Cassagne et Vitailles, it captures the essence of old vines rooted in rocky soils. Expect notes of ripe black fruits, herbs, and a touch of spice that linger with elegant freshness. It’s a wine full of character, perfect to share around a table with grilled meats or aged cheeses. Serve it slightly cool, around 16–18°C, to let its aromas fully open and show its vibrant southern charm. A genuine expression of craftsmanship and pleasure in every sip.

This delicate rosé from the sunny South of France captures the spirit of summer in every sip. Crafted by the renowned Minuty estate, it reveals fresh aromas of peach, citrus and red berries, perfectly balanced with a crisp, elegant finish. Its pale pink hue and lively character make it ideal for sharing with friends on a warm evening or pairing with Mediterranean dishes. Serve it chilled, around 8 to 10°C, to bring out its full freshness and subtle fruit notes. A refined wine that instantly transports you to the French Riviera’s relaxed elegance.