France

This 2018 red from Sons of Wine is a bold and playful creation that perfectly balances character and freshness. Crafted with passion by an independent producer known for breaking the rules of traditional winemaking, it delivers vibrant notes of ripe fruit, subtle spices and a smooth texture that lingers on the palate. Easy to enjoy yet full of personality, it’s the kind of bottle that adds fun to any dinner or gathering. Serve it slightly chilled, around 14–16°C, to bring out its lively flavours and silky finish. A great choice if you’re looking for something different and unforgettable.

This 2019 red comes from the bold and creative winemakers at Sons of Wine, known for their playful spirit and unconventional approach. In the glass, it reveals a vibrant personality with juicy fruit notes balanced by a subtle touch of spice, making it both easy to enjoy and full of character. Perfect for those who like wines with attitude, it pairs beautifully with casual dinners or simply on its own. Serve it slightly cool, ideally around 16–18°C, to let its freshness shine while keeping its depth intact. A wine that promises both fun and flavour in every sip.

Crafted in 2004, this red wine reflects the passion and savoir-faire of Louis Pérot, a producer known for expressing authenticity and depth through every bottle. With its rich character and smooth balance, it offers layers of ripe fruit, subtle spice, and a lingering finish that speaks of careful ageing and dedication. Perfect for sharing at the table or savouring on its own, it captures both elegance and warmth in each glass. Serve it ideally at 16–18°C to fully enjoy its aromas and structure, making every sip a true invitation to pleasure and discovery.

This 2023 red is crafted with care by Romain Le Bars, a passionate winemaker known for creating expressive and authentic wines. Full of character, it reveals generous fruit, silky texture and a touch of spice that makes every sip inviting. It’s the kind of bottle that feels both refined and approachable, perfect for sharing over a good meal or savouring quietly. The balance between freshness and depth makes it a versatile choice you’ll want to return to. For the best experience, serve it at around 16–18°C to let its aromas open beautifully and highlight its natural elegance.

From the heart of Domaine de L’Iserand comes a vibrant 2023 red that perfectly captures the spirit of its terroir. Crafted with care by passionate winemakers, it reveals notes of ripe berries, violet, and a hint of spice, offering both elegance and freshness in every sip. This cuvée is all about balance, delivering smooth tannins and a silky texture that makes it a pleasure to enjoy on its own or paired with your favourite dishes. Serve it slightly cool, ideally around 16–18°C, to let its aromas shine and fully appreciate the finesse of this authentic Rhône Valley creation.

This 2022 red is a true expression of passion crafted by Philippe Jambon, a renowned artisan known for his commitment to natural winemaking. With vibrant fruit aromas and a silky texture, it reveals layers of freshness and depth that make every sip memorable. Produced with minimal intervention, it reflects authenticity and respect for the land, offering a wine full of character and charm. Perfect to share over dinner or enjoy on its own, it brings warmth and elegance to any moment. Serve ideally at 15–16°C to fully appreciate its balance, finesse, and the joy it delivers in the glass.

Crafted in 2023 by the passionate winemakers at Oenosapiens, this red bursts with character and energy. It’s a bottle that captures both authenticity and creativity, offering a lively balance between ripe fruit and subtle spice. The producer is known for pushing boundaries while staying true to the essence of the terroir, and you can taste that dedication in every sip. Smooth yet vibrant, it’s the kind of wine that makes every occasion feel special. Serve it slightly cool, ideally around 16–18°C, to enjoy its full expression and let its generous flavours shine through beautifully.

This 2018 red comes from the talented winemaker Guillaume Gilles, known for crafting expressive and authentic wines that truly reflect their terroir. Grown in the beautiful Vallée du Doux, it offers a vibrant, juicy profile with notes of red berries, gentle spice and a silky texture that makes each sip a pleasure. Elegant yet approachable, it’s the kind of bottle that brings character to any table, whether you’re enjoying it with friends or pairing it with a simple meal. Serve it slightly chilled, ideally between 14 and 16°C, to appreciate its freshness and lively charm at its best.

This 2019 Loire white is crafted by the talented Jean-Christophe Garnier, a passionate winemaker known for his minimal intervention approach and expressive cuvées. With vibrant freshness and a delicate balance, it reveals notes of citrus, orchard fruits and a subtle mineral touch that make each sip both lively and elegant. Perfect for those who love authentic wines full of character, it pairs beautifully with seafood, fresh cheeses or simply enjoyed on its own. Serve it slightly chilled at around 10–12°C to fully appreciate its finesse and refreshing charm. A bottle that invites you to slow down and savour.