Burgundy

This elegant white Burgundy from 2023 reveals all the finesse and purity that make the region so special. Crafted by François de Nicolay at Domaine Chandon de Briailles, it captures the estate’s commitment to organic and biodynamic winemaking. Expect delicate aromas of white flowers, citrus, and a subtle hint of minerality, leading to a fresh, balanced palate with a long, silky finish. It’s the perfect companion for seafood or creamy dishes. Serve it chilled, ideally between 10 and 12°C, to let its full aromatic expression shine through and make every sip a moment of pure pleasure.

This elegant red from Domaine Rougeot captures the pure charm of Burgundy’s Côte d’Or. Crafted with care by a family passionate about expressing their terroir, it reveals bright aromas of cherry, raspberry, and a hint of spice. Silky tannins and a fresh finish make it perfect for relaxed dinners or sharing with friends. Enjoy it slightly chilled, ideally between 15 and 16°C, to let its delicate fruit and finesse shine through. A genuine expression of Burgundy tradition with a modern touch that invites you to savour every sip and come back for more.

This elegant white Burgundy from the 2024 vintage captures all the finesse and depth that define the style of Domaine Morey-Coffinet. Grown on limestone-rich soils, it offers a perfect balance between freshness and richness, with notes of ripe pear, citrus, and a subtle touch of toasted almond. The winemaker’s careful craftsmanship brings out a silky texture and a long, refined finish. Enjoy it slightly chilled at around 12°C to reveal its full aromatic complexity. It’s an exceptional choice for seafood, poultry, or simply when you want to savour something truly special.

This elegant red from the Côte de Beaune captures the soul of Burgundy. Crafted by the passionate winemaker Thibault Morey of Domaine Morey-Coffinet, it reveals aromas of ripe cherries, wild berries and a hint of spice. On the palate, it’s silky yet structured, with fine tannins and a long, refined finish. Every sip reflects the precision and care behind its creation. Enjoy it slightly cool to fully appreciate its depth — around 16°C is perfect. A wine that speaks of tradition, terroir and pure pleasure, ideal for sharing with good food and great company.

This elegant white Burgundy captures the essence of its terroir with finesse and character. Crafted by the renowned Olivier Leflaive, it offers delicate aromas of white flowers, ripe pear and subtle toasted notes. On the palate, it’s silky and well-balanced, revealing layers of freshness and depth that linger beautifully. The winemaker’s expertise shines through in every sip, making it a perfect choice for lovers of refined wines. Serve it slightly chilled, ideally between 12 and 14°C, to fully enjoy its complexity and charm. A true gem for those who appreciate authenticity and precision in every glass.

This elegant red wine from the heart of Burgundy captures all the finesse and charm of its terroir. Crafted by Henri Boillot, a renowned winemaker known for his precision and respect for tradition, it reveals delicate aromas of cherry, raspberry, and subtle spice. The palate is silky, balanced, and full of depth, offering a long and graceful finish. Perfect to enjoy with roasted meats or mature cheeses, it reflects true Burgundian elegance. Serve it slightly cool, around 16°C, to let its refined character shine through every sip. A bottle that invites pure pleasure and authenticity.

This elegant red from the Côte de Nuits captures all the charm of Burgundy in a single sip. Crafted by Camille Thiriet, a passionate winemaker known for her precise and authentic style, it reveals delicate aromas of red berries, subtle spices, and a silky texture that lingers beautifully. The 2022 vintage offers balance, freshness, and a refined structure that invites you to savour every glass. Serve it slightly cool, around 16°C, to let its full character shine. Perfect for sharing over dinner or as a gift for someone who loves genuine, expressive wines full of personality and finesse.

This elegant red from one of Burgundy’s most respected winemakers, Dominique Lafon, captures the finesse and charm of its terroir. The 2021 vintage reveals silky tannins, bright red fruit, and a subtle hint of spice that lingers beautifully on the palate. Each sip feels balanced, fresh, and full of character — a true expression of craftsmanship and tradition. Perfect for sharing over a cosy dinner or savouring on its own, it shines when served slightly cool, around 16°C. A bottle that invites you to slow down, enjoy the moment, and fall in love with Burgundy all over again.

This elegant white wine from the heart of Burgundy captures the pure expression of its terroir. Crafted by Anne Boisson, a winemaker known for her precision and sensitivity, it offers a perfect balance between richness and freshness. The nose reveals delicate notes of white flowers, citrus, and subtle toasted almonds. On the palate, it’s both smooth and vibrant, with a long, mineral finish that lingers beautifully. Enjoy it slightly chilled, ideally around 12°C, to fully appreciate its finesse and depth. A refined choice for lovers of great Burgundy whites looking for authenticity and character.

This elegant Burgundy red reveals all the finesse and charm of its terroir. Crafted by Domaine David Duband, a winemaker known for his precise touch and respect for nature, it offers silky tannins, vibrant red fruit aromas, and a delicate floral note that lingers beautifully. Each sip reflects the harmony between power and grace, making it a perfect choice for refined palates. Enjoy it slightly cool, around 16°C, to let its complexity unfold gently. A wine that invites you to slow down, savour the moment, and share it with those who appreciate true craftsmanship.

This elegant red wine reveals the finesse and charm that make Burgundy so special. Crafted by the talented Romaric Chavy from the family-run estate Chavy-Chouet, it offers delicate aromas of cherry, raspberry, and subtle spice. The texture is silky, with fine tannins and a long, graceful finish that captures the purity of its terroir. Perfect to enjoy now or after a few years of ageing, it pairs beautifully with roasted poultry, duck, or mushroom dishes. Serve it slightly cool, around 16°C, to let its full bouquet and refined structure shine through every sip.

From the renowned Buisson-Charles estate, this elegant red from the Côte de Beaune captures the soul of Burgundy. Its 2020 vintage reveals delicate aromas of ripe cherry, wild strawberry and subtle spice, balanced by silky tannins and a long, refined finish. Each sip reflects the meticulous care and passion of a family devoted to authentic winemaking. Enjoy it slightly cool, around 16°C, to let its finesse unfold beautifully. Perfect with roasted meats, earthy mushrooms or a simple cheese board, it’s a wine that turns any meal into something truly special.

This elegant white Burgundy from 2023 captures the pure essence of Chablis with its vibrant minerality and refined freshness. Crafted by the renowned Billaud-Simon estate, known for its meticulous work in the vineyard and cellar, it offers delicate aromas of citrus, white flowers, and a hint of flint. On the palate, it’s both rich and precise, with a long, saline finish that perfectly reflects its exceptional terroir. Enjoy it slightly chilled at around 12°C to reveal all its subtle layers and complexity. A wine that truly embodies finesse and timeless French craftsmanship.

This elegant red from the heart of Burgundy reflects the finesse and passion of Olivier Leflaive, a winemaker renowned for his precision and respect for terroir. With its silky texture, delicate red fruit aromas, and subtle notes of spice, it offers a refined, balanced experience in every sip. Perfect for special moments or to elevate a simple meal, it captures the essence of Burgundy’s charm. Enjoy it slightly cool, ideally between 15°C and 16°C, to reveal all its complexity and grace. A wine that invites you to slow down and savour pure pleasure.

This elegant red from one of Burgundy’s most respected winemakers, Olivier Leflaive, captures the pure charm of the Côte de Beaune. The 2018 vintage reveals silky tannins, bright cherry and blackberry notes, and a subtle hint of spice that lingers beautifully. It’s a wine with depth and finesse, perfect for sharing over a fine meal or savouring on its own. Serve it slightly cool, around 16–17°C, to let its aromas fully unfold. A refined choice for anyone who loves expressive, well-balanced Pinot Noir with a true sense of place and craftsmanship.

Crafted by the talented Pierre Boisson, this elegant white Burgundy reveals a perfect balance between richness and freshness. The 2020 vintage offers delicate aromas of ripe pear, toasted almonds, and a hint of butter, all lifted by a fine mineral touch. On the palate, it’s both smooth and precise, with a lingering finish that invites another sip. Pierre Boisson’s careful winemaking brings out the pure expression of the terroir in every glass. Serve slightly chilled, around 12°C, to let all its aromas unfold beautifully and enjoy its refined complexity at its best.

This elegant white Burgundy from Thomas Pico captures the pure essence of Chablis. Known for his meticulous organic approach, Pico crafts wines that balance freshness, depth, and minerality. The 2022 vintage reveals vibrant citrus notes, delicate white flowers, and a subtle saline touch that lingers beautifully. A late bottling gives it extra texture and complexity without losing its crisp charm. Enjoy it slightly chilled, around 10–12°C, to let its full character unfold. Perfect for seafood or creamy dishes, this magnum offers both finesse and generosity—an authentic expression of the Chablis terroir made with passion and precision.

This elegant white Burgundy from the 2020 vintage reveals the talent and precision of Fabien Coche, a winemaker known for his meticulous work in Meursault. Expect a fine balance between richness and freshness, with notes of ripe pear, citrus zest, and a subtle hint of toasted almond. The texture is silky yet vibrant, offering a long, mineral finish that speaks of its limestone terroir. Perfect for pairing with seafood or creamy poultry dishes. Serve it slightly chilled, ideally around 12°C, to let all its delicate aromas and flavours unfold beautifully in the glass.

This elegant white Burgundy from 2022 reflects the refined touch of Henri Boillot, a producer celebrated for his precision and respect for terroir. In the glass, it reveals delicate aromas of ripe pear, toasted almonds and subtle hints of vanilla. On the palate, it’s rich yet perfectly balanced, with a silky texture and a long, mineral finish that lingers beautifully. Ideal for pairing with seafood or creamy poultry dishes, it’s a wine that invites you to take your time and savour every sip. Serve slightly chilled, around 12°C, to enjoy its full aromatic complexity.

This exceptional white Burgundy from the renowned Billaud-Simon estate captures the pure essence of Chablis. Born from old vines rooted in limestone-rich soils, it offers a brilliant balance of freshness and depth. Expect delicate aromas of citrus, white flowers, and a hint of minerality that lingers beautifully on the palate. Each sip reveals elegance, precision, and a silky texture that reflects the house’s meticulous craftsmanship. Serve it chilled, ideally around 10–12°C, to fully appreciate its finesse and complexity. A perfect choice for seafood lovers or anyone seeking a refined, expressive white wine experience.

Crafted by Pierre Vincent, a passionate winemaker known for his precision and respect for Burgundy’s terroir, this 2023 white wine captures the region’s pure elegance. Expect a bright, golden hue and aromas of white flowers, citrus, and a touch of hazelnut. On the palate, it’s fresh yet silky, balancing lively acidity with subtle minerality. Each sip reveals harmony and finesse, perfect for pairing with seafood or creamy cheeses. Serve it lightly chilled, around 10–12°C, to let its delicate aromas unfold beautifully and enjoy an authentic taste of Burgundy’s refined craftsmanship.

This elegant Burgundy red from 2022 is a true reflection of the finesse and precision that define Henri Boillot’s craft. Delicate aromas of ripe cherries, violets, and subtle spice unfold beautifully in the glass. On the palate, it’s silky and refined, with a perfect balance between freshness and depth. Each sip reveals layers of red fruit and gentle tannins that linger gracefully. Ideal for special moments, this wine pairs wonderfully with roasted meats or fine cheeses. Serve it slightly cool, around 16°C, to fully appreciate its vibrant character and refined complexity.

This elegant red from Burgundy reveals the pure expression of its terroir. Crafted by Philippe Pacalet, a renowned winemaker known for his natural approach and minimal intervention, it offers silky tannins, vibrant red fruit, and subtle earthy notes. Each sip captures the finesse and depth that make this vintage unforgettable. Enjoy it slightly cool to appreciate its full bouquet — ideally served between 15°C and 16°C. Whether you’re sharing it over dinner or savouring it quietly, this wine invites you to slow down and enjoy the simple pleasure of a perfectly balanced glass.

This Burgundy red bursts with energy and freshness, offering a joyful mix of red berries, soft spices and a delicate floral touch. Crafted by Jérémy Carteret, a passionate winemaker known for his vibrant and expressive cuvées, it captures the spirit of modern Burgundy while staying true to its roots. The palate is silky yet lively, with just the right balance between fruit and finesse. Perfect for sharing with friends or pairing with simple, tasty dishes. Serve it slightly cool, around 16°C, to let its aromas unfold beautifully and enjoy every sip of this uplifting wine experience.