Wines

This 2022 Bordeaux red reveals the elegance and balance that define the work of winemaker Gilles Nardou at Château Clos Séric. Crafted with care, it offers notes of ripe blackcurrant, subtle spices and a hint of oak that add depth and smoothness. On the palate, it’s full-bodied yet silky, with a long, satisfying finish. Perfect for sharing over dinner or savouring quietly, this wine reflects the passion and precision of its maker. Serve it at around 17°C to let its aromas fully unfold and enjoy its rich, authentic Bordeaux character.

This 2019 white wine is a true reflection of the passion and precision of Moritz Prado, a producer known for crafting bottles full of character and freshness. With its delicate balance of fruit and mineral notes, it offers a vibrant mouthfeel that makes every sip memorable. Perfect for sharing with friends or enjoying on your own, it captures both elegance and freedom in the glass. Serve it at 10–12°C to reveal its finest aromas and flavours. A refined yet approachable choice that will brighten any occasion while highlighting the unique vision of its talented winemaker.

From the heart of Hungary’s Badacsony wine region, this white is crafted by the renowned Gilvesy Pincészet, known for its fresh and elegant style. Bright, crisp and full of character, it offers lively citrus and stone fruit notes with a delicate mineral touch that reflects the volcanic soils of the estate. Perfect for those who love vibrant yet balanced wines, it brings a refreshing finish that makes it ideal for any occasion. Serve it chilled at around 10–12°C to fully enjoy its aromatic expression and finesse. A delightful choice for relaxed evenings or shared moments with friends.

This fresh and vibrant white comes from the talented Gilvesy Pincészet, a producer known for crafting wines that beautifully reflect the volcanic soils of Hungary’s Balaton region. The 2022 vintage reveals crisp citrus notes, hints of green apple and a delicate mineral edge that makes each sip both lively and refreshing. Light in body yet full of character, it’s the kind of wine that instantly lifts the mood and pairs easily with seafood, salads or simply a sunny afternoon. For the best experience, serve it well chilled at around 8–10°C and enjoy its pure, elegant charm.

Crafted in 2022 by the talented producer Dune Bianche, this red wine captures both elegance and depth in every glass. Its vibrant character reveals layers of ripe fruit, gentle spice and a smooth, lingering finish that makes each sip memorable. Perfect for sharing at dinner or savouring on its own, it embodies the harmony between tradition and modern winemaking. To enjoy its full expression, serve it at around 16–18°C. Whether you’re discovering it for the first time or adding it to your cellar, this bottle promises a refined experience that will delight your senses and elevate any special moment.

This elegant white from 2022 is crafted with care by the talented producer Dune Bianche, known for creating wines full of character and finesse. Fresh and vibrant, it reveals delicate notes of citrus and white flowers, balanced by a smooth, lingering finish that makes every sip a pleasure. Perfect for moments of relaxation or to pair with light dishes, it captures the essence of coastal freshness in the glass. For the best experience, serve it chilled at around 10–12°C. A refreshing choice that brings both sophistication and charm to your table.

Crafted in 2022 by Domaine Bonyvresse, this elegant white wine captures the freshness and finesse of its terroir. Bright and expressive, it reveals delicate floral notes balanced with hints of citrus and a subtle mineral touch that lingers on the palate. The producer is known for creating wines with character, always highlighting purity and precision. Perfect to enjoy on its own or paired with light dishes, it offers a refreshing experience that invites you to savour every sip. Serve ideally at 10–12°C to fully appreciate its vibrant aromas and refined balance.

This fresh 2023 white comes from the passionate winemakers at Domaine Bonyvresse, known for crafting wines that capture the soul of their terroir. Bright and elegant, it opens with delicate floral notes and a touch of citrus that instantly invites you in. On the palate, it’s crisp yet smooth, offering a lively balance between freshness and subtle roundness. Perfect for sharing over a relaxed dinner or enjoying as an aperitif, it brings a hint of sunshine to any moment. Serve it chilled, ideally between 8 and 10°C, to fully appreciate its finesse and vibrant character.

Crafted with passion by Domaine Bonyvresse, this 2023 red is a true expression of finesse and authenticity. It reveals bright fruit notes wrapped in subtle spice, offering a silky texture that lingers beautifully on the palate. The producer’s dedication to balance and purity shines through every sip, making it a bottle that feels both generous and elegant. Perfect for sharing with friends or enjoying alongside a cosy dinner, it invites you to slow down and savour the moment. Serve ideally at 16–18°C to let its character unfold and highlight the care behind its creation.

Fresh, lively and full of charm, this Alsace white reveals delicate aromas of white flowers, citrus and a hint of minerality. Crafted by Domaine Bonyvresse, a family estate known for its respect of the land and precision in winemaking, it captures the pure expression of its terroir. On the palate, it’s crisp yet smooth, offering a perfect balance between fruit and freshness. Ideal as an aperitif or with seafood and light dishes. Serve chilled, around 8–10°C, to enjoy its brightness and finesse at their best. A wine that simply makes you smile with every sip.

# Sparkling Alsace 2022 — Domaine Vincent Stoeffler Fancy something lively? This organic Alsace sparkler comes from a family estate in Barr, where vines are tended biodynamically on granite and limestone soils. Pinot Blanc and Auxerrois lead the blend, hand-picked and gently pressed before a slow second fermentation in bottle, then long ageing on lees for extra finesse. The result is a fine, persistent mousse with crisp green apple, white peach and a touch of brioche. Dry, fresh and beautifully balanced, it's perfect as an aperitif, with oysters, or simply whenever you fancy raising a glass. Elegant, food-friendly and genuinely great value.

Grown on the sandy-clay slopes of a historic Alsace vineyard, this organic Pinot Noir comes from a family estate in Barr that has been farming biodynamically for years. The 2023 vintage gives you a bright, supple red with aromas of cherry, wild strawberry and a touch of forest floor. Gentle extraction and a patient ageing keep the tannins silky, while the fresh acidity stops it feeling heavy. Serve it slightly chilled with roast poultry, charcuterie or a mushroom risotto and you'll see why Alsace reds are winning people over. Honest, drinkable and full of character — grab a bottle while you can.

Imagine a Pinot Noir with real Alsatian character: grown on the Kreuzel slope, a parcel of marl and limestone that gives the fruit its tension and savoury edge. The Rieffel family farms biodynamically in Mittelbergheim, working the vines by hand and letting nature set the pace. Whole bunches, wild yeasts, a gentle extraction and ageing in old oak keep everything pure and lively. You'll find bright cherry and wild raspberry, a touch of spice, silky tannins and a lift of freshness on the finish. Pour it with roast poultry, mushroom dishes or a plate of charcuterie, lightly chilled if you like.

Crafted in 2020 by the talented producer Subject To Change, this vibrant red bursts with character and authenticity. It’s a bottle that feels alive, offering layers of juicy fruit, subtle spice, and a touch of earthiness that keeps every sip exciting. Made with a minimal‑intervention approach, it captures the pure expression of the grapes and the land they come from. Easy to enjoy yet full of depth, it’s perfect for relaxed evenings or sharing with friends around the table. Serve slightly chilled at around 14–16°C to let its freshness and complexity shine through beautifully.

This 2019 red comes from the talented Serbian producer Bikicki, known for crafting expressive and modern wines with a unique character. In the glass, it reveals a vibrant personality with silky textures, delicate fruit notes and a subtle earthy touch that makes every sip feel refined yet approachable. It’s a wine that balances freshness with depth, inviting you to enjoy it on its own or alongside your favourite dishes. To fully appreciate its charm, serve it slightly chilled at around 16–18°C. A bottle that promises both elegance and pleasure, perfect for sharing moments with friends.

From the heart of Württemberg, this elegant white from Weingut Achim Dürr captures the freshness of limestone soils with a fine balance of fruit and minerality. Juicy pear and apple notes meet a subtle citrus touch, creating a lively yet harmonious taste that feels both crisp and smooth on the palate. Known for crafting wines with character and authenticity, the producer delivers a bottle that shines at any table, whether shared over dinner or enjoyed on its own. Serve chilled at around 10–12°C to reveal its full aromatic charm and vibrant freshness. A true pleasure for white wine lovers.

This elegant 2020 white wine from Weingut Achim Dürr reflects the character of limestone soils, offering freshness, finesse and a delicate minerality. Known for crafting wines with precision and respect for nature, the producer brings out bright citrus notes, subtle pear and a gentle herbal touch that make every sip lively yet smooth. Perfect as an aperitif or paired with light dishes, it’s a bottle that invites you to slow down and enjoy the moment. For the best experience, serve it chilled at around 8–10°C and let its crisp charm reveal itself fully.

From the heart of Baden, this elegant Pinot Gris crafted by Weingut Achim Dürr reflects the character of limestone soils with freshness and finesse. In the glass, it reveals subtle notes of ripe pear, citrus and a gentle mineral touch that lingers beautifully on the palate. Balanced and lively, it’s a wine that pairs perfectly with light dishes, seafood or simply enjoyed on its own. The producer is known for creating expressive wines full of authenticity and charm. Serve ideally at 10–12°C to let its full flavour unfold and enjoy a true taste of German craftsmanship in every sip.

Crafted by the talented producer Subject To Change, this natural red bursts with character and freshness. It’s a vibrant expression of fruit, lifted by subtle earthy notes that make every sip feel alive and playful. Light on the palate yet full of personality, it’s the kind of bottle that turns any casual moment into something special. Best enjoyed slightly chilled, around 14–16°C, it reveals even more energy and depth as it opens. Perfect for sharing with friends or savouring on your own, it’s a wine that speaks of freedom, creativity, and pure drinking pleasure.

# La Grande Jasse — Ivresse de la Comète Meet a Jura gem crafted with real care. This small, artisanal domaine works its vines by hand on the region's famous marl and limestone soils, letting the terroir speak for itself. Farming here is gentle and respectful, with low yields and grapes picked at perfect ripeness. In the cellar, the approach stays honest: native yeasts, minimal intervention and patient ageing to build depth without masking the fruit. The result is a wine full of character — bright, mineral and beautifully textured, with that unmistakable Jura personality. Perfect with comté, roast chicken or simply shared with friends who appreciate something genuine.

Imagine a wine born from old, forgotten grape varieties, lovingly rescued and replanted in the granite soils of the Beaujolais. That's the spirit behind Cyril Alonso's living conservatory: a patchwork of rare vines, farmed without shortcuts, picked by hand and vinified with the lightest touch possible. No make-up, no heavy oak, just whole bunches, native yeasts and time. The result is beautifully pale and perfumed, with rose petal, wild strawberry and a saline, crunchy finish that keeps you coming back for another sip. Serve it lightly chilled with charcuterie, grilled vegetables or simply good company. A rare bottle worth grabbing.

From the hills of Lazio, Le Coste delivers a red bursting with character and authenticity. Crafted with minimal intervention, it captures the pure essence of the local terroir, offering vibrant notes of ripe fruit, gentle spice, and a touch of earthiness. Juicy yet elegant, it feels both rustic and refined, making it a perfect choice for sharing over dinner or enjoying on its own. This natural expression reflects the producer’s dedication to honest winemaking and respect for the land. Serve slightly chilled at around 16°C to reveal all its freshness and charm in every sip.

From the talented hands of Le Nez De Goth, this 2021 red offers a vibrant and generous expression of southern French character. Bright fruit notes mingle with soft spices, creating a smooth and elegant balance that feels both fresh and inviting. It’s the kind of wine that instantly brings warmth to the table, whether enjoyed on its own or paired with a relaxed dinner. The careful craftsmanship of the producer shines through in every sip, making it a bottle to remember. Serve ideally at 16–18°C to let its flavours fully open and reveal all their charm.

This 2019 red comes from the talented Loire Valley winemaker Benoît Courault, known for crafting expressive, natural wines full of character. It reveals bright fruit, delicate spices and a silky texture that makes every sip feel both vibrant and authentic. The careful work in the vineyard and cellar brings out a pure expression of the terroir, with freshness and depth perfectly balanced. It’s a wine that feels alive in the glass, inviting you to slow down and enjoy. Best served slightly cool, around 15–16°C, it pairs beautifully with simple dishes, grilled meats or even just good company.