Wines

This vibrant red from 2019 captures the playful, natural touch of Martha Stoumen, a Californian winemaker celebrated for her fresh and honest approach. Bursting with lively fruit, gentle spice and a light structure, it’s the kind of bottle that feels joyful and easy to share. Martha focuses on minimal intervention, letting the grapes speak for themselves, resulting in a wine that is both approachable and full of character. Perfect for relaxed dinners or a casual evening with friends, it shines brightest when served slightly chilled, ideally around 14–16°C, to highlight its juicy freshness and smooth balance.

From the heart of Burgundy, this 2021 red is crafted by Double Zéro, a passionate producer known for creating pure, vibrant wines with no additives. In the glass, it reveals juicy red fruit, gentle spice and a lively freshness that makes every sip feel effortless. The style is light yet full of character, perfect for sharing over dinner or enjoying slightly chilled on a sunny evening. Made with respect for the land and a love for authenticity, it’s a bottle that speaks of honesty and pleasure. Serve at around 14–15°C to enjoy its delicate balance at its best.

This elegant red from the northern Rhône reveals all the finesse that makes this region so special. Crafted by the passionate team at Domaine Monier Perreol, it’s a biodynamic wine bursting with character. You’ll find notes of ripe blackberries, gentle spice and a silky texture that lingers beautifully on the palate. Every sip feels authentic and full of life, reflecting the care taken in both vineyard and cellar. Serve it slightly cool, around 16°C, to let its freshness and depth shine through. Perfect for sharing over a cosy dinner or a simple evening with good company.

This natural white wine from the talented winemaker Alexandre Jouveaux captures the pure essence of Burgundy terroir. Made with minimal intervention, it reveals bright citrus notes, delicate minerality, and a subtle hint of white flowers. On the palate, it’s both lively and refined, offering a beautiful balance between freshness and depth. Each sip reflects Jouveaux’s dedication to authenticity and precision. Perfect for those who love vibrant, expressive wines crafted with care. Serve it slightly chilled, around 12°C, to let its elegant aromas and texture fully unfold. A true gem for natural wine enthusiasts seeking character and finesse.

This natural white wine from southern Burgundy reflects the pure, meticulous work of Alexandre Jouveaux, a winemaker known for his artisanal approach and minimal intervention. Expect a lively, mineral-driven profile with delicate notes of citrus, white flowers, and a hint of brioche. It’s a wine that speaks of place, crafted with patience and precision. Serve it slightly chilled, around 12°C, to let its freshness and texture shine through. Perfect for sharing over a relaxed dinner, it invites you to slow down and enjoy every sip — a true expression of Burgundy’s quiet elegance.

This elegant Burgundy red from the 2023 vintage captures the spirit of its maker, Maison Pinot Noar, a passionate producer known for crafting expressive, balanced wines. In the glass, it reveals aromas of ripe cherry, subtle spice and a gentle hint of oak. On the palate, it’s smooth and generous, with silky tannins and a lively finish that invites another sip. Perfect to share over dinner or to enjoy on its own, it brings warmth and charm to any moment. Serve slightly cool, ideally between 16°C and 18°C, to let its full character shine through.

This elegant red from a passionate Burgundy producer reveals all the charm of the region in a fresh, fruity style. Maison Pinot Noar crafts it with care, letting the grapes express their full character—silky texture, notes of ripe cherry, and a hint of spice that lingers beautifully. It’s the kind of wine that makes you want to share a bottle over good food and laughter. Serve it slightly cool, around 16°C, to let its aromas open up fully. A smooth, easy-drinking red that perfectly captures the spirit of modern Burgundy craftsmanship.

This elegant white Burgundy from 2023 captures the pure spirit of Domaine Rougeot, a family estate known for its respectful approach to the vines and careful ageing in oak barrels. You’ll find a beautiful balance between freshness and roundness, with notes of white flowers, citrus and a delicate hint of minerality. It’s the kind of wine that brightens any moment, whether you’re sharing seafood, poultry or simply enjoying it on its own. Serve it slightly chilled, around 10–12°C, to reveal its full charm and subtle complexity in every sip.

Crafted by the talented Alexandre Jouveaux, this 2021 white wine captures the pure essence of Burgundy’s limestone soils. With its delicate balance between freshness and depth, it offers subtle notes of citrus, white flowers, and a gentle mineral touch that lingers beautifully on the palate. Every sip reflects the care and minimal intervention that define Jouveaux’s winemaking style. Perfect for those who appreciate authenticity and finesse, it pairs wonderfully with seafood or creamy cheeses. Serve slightly chilled, ideally around 12°C, to reveal its full character and elegant complexity. A true gem for natural wine lovers.