Wines

This vibrant orange wine from 2019 is a true reflection of the passion and creativity of Domaine Hameau Toucheboeuf. Crafted with care, it reveals delicate notes of citrus, dried fruits and subtle spice, offering both freshness and depth in every sip. The producer is known for small-scale, authentic winemaking that highlights character and purity, making this cuvée a perfect choice for curious palates. Serve it slightly chilled, ideally around 12°C, to let its aromatic complexity shine. It’s an exciting bottle that pairs beautifully with Mediterranean dishes, cheeses or simply enjoyed on its own for a unique tasting moment.

Crafted in 2021 by the talented Julien Guillon, this red wine offers a vibrant and contemporary expression that instantly captures attention. With its lively character and smooth texture, it reveals layers of ripe fruit balanced by a subtle freshness that makes each sip both exciting and elegant. The producer’s unique touch brings out an energy that feels modern yet refined, making it perfect for those who enjoy wines with personality. Serve it slightly cool to let its flavours shine—around 14–16°C is ideal to appreciate its full depth and charm. A true invitation to discover something different.

Crafted by the talented winemaker Romain Le Bars, this 2023 rosé reveals a fresh and vibrant expression of the southern Rhône. Bursting with notes of ripe red berries, citrus zest and a delicate floral touch, it offers both brightness and depth on the palate. Its silky texture and lively finish make it a perfect companion for Mediterranean dishes, grilled fish or summer salads. Produced in small quantities with great care, it reflects the authenticity and charm of its terroir. For the best experience, enjoy it slightly chilled at around 14–16°C, highlighting its elegance and refreshing character.

From the heart of Oregon’s Columbia Gorge, this 2019 red from Hiyu Farm captures the spirit of a place where nature leads the way. The winemaker focuses on biodynamic farming and minimal intervention, letting the vineyard speak through every sip. Expect vibrant layers of dark fruit, earthy tones and a silky texture that unfolds beautifully with time in the glass. It’s a bottle that feels both wild and refined, perfect for those who love wines with character and soul. Serve it slightly cool, ideally around 16–18°C, to enjoy its depth and freshness at their best.

From the talented hands of Jérémy Recchione comes a white wine full of freshness and elegance. The 2023 vintage reveals delicate notes of citrus and white flowers, balanced by a fine minerality that makes each sip vibrant and smooth. This cuvée reflects the precision and passion of its producer, offering both character and finesse. Perfect for an aperitif or to accompany seafood, it brings a touch of sophistication to any table. Serve it ideally between 10 and 12°C to enjoy its full aromatic expression and crisp texture. A bottle that promises pure pleasure with every glass.

This 2021 red is a true expression of California’s natural beauty, crafted by the passionate team at Phelan Farm in collaboration with Brij Wines. With a focus on minimal intervention, it delivers vibrant freshness, silky texture and delicate layers of red fruit balanced by earthy notes. Every sip reflects the farm’s dedication to biodynamic farming and respect for the land, offering a wine that feels alive and full of character. Best enjoyed slightly cool, around 14–16°C, it’s perfect for sharing over dinner or savouring on its own when you want something authentic and memorable.

From the heart of Burgundy, this 2018 vintage crafted by Domaine de la Roseraie embodies elegance and depth. With silky tannins and layers of ripe red fruits, it reveals subtle notes of spice and a refined structure that lingers beautifully on the palate. The producer is renowned for honouring tradition while bringing out the purest expression of the terroir, making every sip a true discovery. Ideal for sharing over a special meal, it pairs perfectly with roasted meats or mature cheeses. Serve at 16–18°C to fully appreciate its balance, finesse and remarkable character.

From the heart of Friuli, this 2006 red is a pure expression of Radikon’s bold and authentic style. Known for crafting wines with soul and character, the producer lets nature speak through every bottle. Expect deep, mature notes of ripe fruit, earthy undertones and a silky texture that lingers beautifully on the palate. It’s a wine that tells a story of patience, tradition and passion, perfect for those who love discovering unique gems. Serve it ideally at 16–18°C to enjoy its full complexity and elegance. A rare vintage that invites you to slow down and savour every sip.

This white wine from 2019 reflects the talent and passion of Philippe Valette, a winemaker known for crafting authentic cuvées with character. In the glass, it offers freshness, depth and a delicate balance between ripe fruit and subtle minerality. Each sip reveals precision and elegance, making it a perfect choice for those who enjoy expressive yet refined wines. Ideal as an aperitif or paired with seafood, poultry or creamy cheeses, it promises a delightful tasting moment. Serve it slightly chilled, around 11–12°C, to fully appreciate its lively aromas and smooth texture. A bottle that invites pure pleasure.