Wines

Crafted with care by Champagne Leclere-Minard, this refined Premier Cru Blanc de Blancs from the 2013 vintage captures the elegance and freshness of Chardonnay at its best. The family-run estate is known for its dedication to tradition and precision, resulting in a cuvée that balances finesse, minerality, and delicate citrus notes. Its fine bubbles and lingering finish make it perfect for special moments or simply elevating an evening. Serve it chilled at around 10°C to fully appreciate its complexity and charm. A true expression of terroir, it’s a bottle that brings both authenticity and sophistication to your glass.

This lively white from the Jura captures the pure spirit of its terroir. Crafted by Domaine la Grapp’A, a small estate known for its hands-on approach and respect for nature, it offers bright notes of citrus, green apple and subtle spice. Its texture is both crisp and generous, with a long, mineral finish that invites another sip. Perfect for those who love expressive wines with personality and depth. Enjoy it slightly chilled, around 12°C, to let its freshness and complexity shine through. A true taste of Jura’s character in every glass.

From the heart of the Jura, this 2020 vintage crafted by Lucien Aviet and Fils captures the soul of Arbois terroir. It reveals elegant notes of ripe fruit, subtle spice, and a touch of minerality that lingers beautifully on the palate. The producer, known for authentic and expressive wines, signs here a cuvée full of character and balance. Serve it around 14–16°C to fully enjoy its finesse and complexity. A perfect choice for those who love discovering unique French wines with a genuine sense of place and craftsmanship.

This vibrant Loire wine from 2023 captures the pure spirit of Château de Bonnezeaux, a producer known for crafting expressive, nature-driven cuvées. Fresh and elegant, it reveals subtle floral notes balanced by a lively minerality and a delicate fruit core. Each sip tells the story of meticulous vineyard care and gentle winemaking. Perfect for sharing over dinner or enjoying on its own, it brings a touch of authenticity to any moment. Serve it lightly chilled, around 10–12°C, to let its freshness and charm shine through in every glass.

From the heart of Friuli, this 2019 red crafted by Le Due Terre reveals the pure elegance of small-batch winemaking. Known for their dedication to organic methods and minimal intervention, the producer captures the essence of the terroir in every bottle. Expect a silky texture with ripe red fruit, subtle spice and a refined balance that makes it both expressive and easy to enjoy. Perfect for sharing over dinner or savouring quietly, it shines when served at around 16–18°C. A genuine expression of craftsmanship, this wine brings warmth, authenticity and character straight from one of Italy’s most respected artisans.

Takeda Winery, a historic Japanese estate founded in 1920, is known for crafting expressive wines with a delicate balance. This sparkling cuvée from 2023 bursts with freshness, offering crisp fruit notes and a fine, lively mousse that makes it wonderfully easy to enjoy. Light yet characterful, it reflects the winery’s commitment to purity and elegance without unnecessary additions. Perfect as an aperitif or paired with light dishes, it captures a joyful, refreshing spirit in every sip. Serve well-chilled at around 8°C to fully appreciate its finesse and vibrant charm. A unique bottle to brighten any moment.

This sparkling gem from Takeda Winery captures the pure expression of Delaware grapes in a fresh and lively style. Crafted without added sulphur, it offers a delicate balance of fruitiness and finesse, making every sip feel light and vibrant. You’ll notice subtle notes of orchard fruits with a clean, crisp finish that invites you to pour another glass. Known for its dedication to natural winemaking, the producer brings out an authentic taste that feels both elegant and approachable. Serve well-chilled at around 8°C to enjoy its refreshing sparkle at its best, whether on its own or paired with light dishes.

Crafted in California by the talented winemaker Martha Stoumen, this 2019 red is full of character and charm. It reveals juicy notes of ripe berries, a touch of spice, and a smooth, velvety texture that makes every sip a pleasure. Balanced and vibrant, it’s the kind of wine that feels both easygoing and refined, perfect for sharing with friends or enjoying on your own. Best served slightly cool, around 16–18°C, it shows its freshness and depth beautifully. A bottle that captures both tradition and modern creativity, inviting you to slow down and savour the moment.

Crafted by Martha Stoumen, this sparkling Chardonnay is all about freshness, finesse and joyful bubbles. Known for her minimal-intervention approach, the winemaker captures the pure character of California fruit with a lively twist. Bright citrus notes meet hints of green apple and delicate brioche, creating a refreshing balance that feels both elegant and easy-going. It’s the kind of bottle that turns any moment into a celebration, whether you’re toasting with friends or enjoying a quiet evening. For the best experience, serve it well-chilled at around 8°C to let its vibrant sparkle and crisp flavours shine through beautifully.