Wines

From the heart of Burgundy, this 2018 vintage crafted by Domaine de la Roseraie embodies elegance and depth. With silky tannins and layers of ripe red fruits, it reveals subtle notes of spice and a refined structure that lingers beautifully on the palate. The producer is renowned for honouring tradition while bringing out the purest expression of the terroir, making every sip a true discovery. Ideal for sharing over a special meal, it pairs perfectly with roasted meats or mature cheeses. Serve at 16–18°C to fully appreciate its balance, finesse and remarkable character.

This 2022 vintage crafted by Kolonia 52 is a true expression of elegance and character. With its deep ruby colour and vibrant personality, it offers notes of ripe dark fruit, a touch of spice and a smooth, well-balanced finish that lingers pleasantly on the palate. Produced with care and passion, it reflects the unique style and dedication of its winemaker, bringing both tradition and modern flair together in every sip. Best enjoyed at around 16–18°C, this red is perfect for sharing over dinner or savouring slowly on its own, making every moment feel just a little more special.

From the heart of California, Lady of Sunshine Wines brings you a 2020 red that captures both elegance and character. Crafted with care and respect for the vineyard’s natural balance, it offers ripe fruit aromas, subtle spice and a smooth, lingering finish. This bottle reflects the producer’s passion for authenticity and minimal intervention, letting the terroir speak for itself. Perfect for sharing over dinner or savouring on its own, it reveals new layers with every sip. Serve it slightly cool at around 16–18°C to enjoy its full depth and harmony in the glass.

This 2018 red from Martha Stoumen captures the warmth of Sicily with a Californian twist, offering a smooth balance of ripe dark fruit, gentle spice, and a touch of earthiness. Known for her thoughtful, minimal-intervention approach, the winemaker lets the grape’s natural character shine through in every sip. It’s juicy yet refined, perfect for sharing over dinner or enjoying on its own when you want something expressive but easy to drink. Serve it slightly cool, ideally around 16–18°C, to let the vibrant flavours open up beautifully and reveal all the charm of this elegant, food-friendly wine.

From the heart of Tuscany, this 2019 red crafted by Aia Vecchia reveals an elegant balance of finesse and character. With delicate aromas of red berries, subtle floral hints and a touch of spice, it offers a smooth texture and refined finish that lingers beautifully on the palate. Known for producing wines that combine tradition with modern precision, the estate has once again created a bottle that speaks of both place and passion. Best enjoyed slightly cool, at around 16–18°C, it’s the perfect choice to elevate a cosy dinner, enhance fine dishes or simply savour on its own.

From the heart of Tuscany, this refined red crafted by Aia Vecchia reveals all the elegance of Pinot Noir in a warm Mediterranean expression. Its bouquet opens with delicate notes of ripe berries, subtle spices and a touch of earthiness that reflect the unique terroir. On the palate, it’s smooth, balanced and silky, with a freshness that makes every sip inviting. Aia Vecchia, known for its passion and dedication to quality, signs here a wine that pairs beautifully with refined dishes or simple moments of pleasure. Serve ideally at 16–18°C to enjoy its full aromatic potential.

Crafted with passion by Jérémy Recchione, this 2023 red reveals all the charm of Burgundy’s hillsides. Bright and elegant, it offers notes of fresh red berries, a delicate touch of spice and a silky texture that makes each sip a pleasure. The careful work of the producer shines through, balancing fruit and finesse in perfect harmony. Enjoy it slightly chilled at around 16°C to let its aromas fully express themselves. Ideal with roasted poultry, grilled meats or a simple cheese board, it’s a wine that brings character and warmth to any table while staying incredibly approachable.

This 2019 white wine crafted by Philippe Jambon is a pure expression of authenticity and passion. Known for his minimal intervention approach, the producer delivers a bottle that feels alive, vibrant and full of character. Expect fresh notes, a delicate balance and a lingering finish that invites another sip. Each glass tells the story of careful vineyard work and respect for nature, making it an unforgettable choice for any occasion. To enjoy it at its best, serve at around 12°C, where its freshness and subtle complexity truly shine. Perfect for sharing over a meal or savouring quietly on its own.

This elegant Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Savigny-lès-Beaune. Expect delicate red fruit aromas—think cherries and raspberries—layered with subtle floral notes and a hint of spice. On the palate, it’s silky, balanced, and full of charm, reflecting both tradition and modern finesse. Each sip reveals the care and precision of Marthe’s artisanal approach, making it a true gem for Burgundy lovers. Serve it slightly cool, around 15–16°C, to let its freshness and complexity shine beautifully at the table.