Rhône

Crafted with passion in the Ardèche by Rémi and Patricia Bonneton, this natural red bursts with freshness and character. It’s a lively, juicy wine that reflects their dedication to organic farming and minimal intervention, offering pure fruit flavours with a smooth, easy-drinking style. Perfect for sharing with friends or enjoying on its own, it delivers both charm and authenticity in every glass. Serve it slightly chilled at around 14–16°C to bring out all its vibrant notes and delicate texture. A true expression of craftsmanship, it’s a bottle that invites you to relax, savour, and enjoy the moment.

From the northern Rhône, this 2022 red showcases the talent of Jean-Baptiste Souillard, a winemaker known for crafting wines with finesse and authenticity. In the glass, it reveals deep aromas of dark berries, peppery spice and subtle floral notes, carried by an elegant freshness. On the palate, you’ll find a silky texture balanced by fine tannins and a long, vibrant finish. It’s a wine that speaks of its terroir with purity and precision, perfect for those who love characterful reds. Serve ideally at 16–18°C to enjoy all its complexity and charm in every sip.

This 2021 white wine from Jean-Baptiste Souillard reveals a vibrant expression of freshness and elegance. Known for his meticulous approach in the Northern Rhône, the winemaker crafts a cuvée that balances richness with refined minerality. Expect notes of ripe stone fruits, subtle floral hints, and a delicate touch of spice that unfolds gracefully on the palate. Its lively texture and long finish make it perfect for pairing with fine seafood, poultry, or creamy cheeses. Serve slightly chilled, ideally around 10–12°C, to enjoy its full aromatic complexity and finesse. A bottle that beautifully reflects artisanal precision and character.

This 2023 red wine crafted by Romain Le Bars is a true expression of freshness and character. Produced with care and passion, it reveals vibrant aromas of ripe red fruits balanced by subtle spicy notes. On the palate, it is smooth, lively and full of energy, making it an easy choice for both casual moments and refined dinners. The producer’s natural approach allows every sip to feel authentic and expressive, highlighting the purity of the grapes. Best enjoyed slightly cool, around 15–16°C, this bottle brings out its full charm when shared with good food and good company.

This 2023 red comes from the talented winemaker Nicolas Renaud, who crafts each cuvée with care and respect for nature in the Rhône Valley. It’s a vibrant and expressive wine, offering pure fruit, soft spices and a silky texture that makes it both elegant and easy to enjoy. With every sip, you can feel the balance between freshness and depth, making it perfect for relaxed dinners or a moment of indulgence with friends. Serve it slightly chilled at around 15–16°C to let all its character shine through. A bottle that truly reflects authenticity and pleasure in every glass.

This 2018 red comes from the talented winemaker Guillaume Gilles, known for crafting expressive and authentic wines that truly reflect their terroir. Grown in the beautiful Vallée du Doux, it offers a vibrant, juicy profile with notes of red berries, gentle spice and a silky texture that makes each sip a pleasure. Elegant yet approachable, it’s the kind of bottle that brings character to any table, whether you’re enjoying it with friends or pairing it with a simple meal. Serve it slightly chilled, ideally between 14 and 16°C, to appreciate its freshness and lively charm at its best.

This 2023 white wine crafted by Romain Le Bars is a true expression of freshness and finesse. Known for his precise and passionate approach, the producer delivers a vibrant bottle with delicate fruit notes, lively acidity and a smooth, elegant finish. It’s the kind of wine that instantly brings brightness to your table, whether you enjoy it on its own or paired with light dishes. Best served chilled at around 10°C, it reveals all its subtle aromas and crisp balance. A refreshing choice for those who love pure, authentic flavours straight from a dedicated artisan winemaker.

This lively white from 2018 is crafted with care by Domaine Hameau Toucheboeuf, a producer known for creating wines full of character and charm. Fresh and expressive, it reveals delicate fruity notes balanced by a subtle minerality that makes each sip bright and inviting. It’s the kind of wine that feels both elegant and easy-going, perfect for sharing over a relaxed dinner or enjoying on its own. To fully appreciate its freshness and aromatic finesse, serve it chilled at around 10–12°C. A true pleasure for anyone who loves authentic, artisanal wines made with passion and respect for tradition.

This 2020 vintage invites you to discover the richness of the Rhône through a wine full of character and warmth. Crafted by Domaine de la Grande Ourse, a passionate family estate known for its respect for nature and tradition, it reveals notes of ripe red fruits, spices and a silky texture that lingers beautifully. Perfect for sharing around a good meal, it captures the soul of the southern vineyards with elegance and generosity. Enjoy it slightly cool, ideally between 16 and 18°C, to let all its flavours express themselves fully.