France

From the heart of Jura, this 2021 red comes from the passionate work of Corentin Houillon, a winemaker known for crafting wines full of authenticity and soul. Bright and vibrant in the glass, it reveals delicate notes of ripe berries, subtle spice and a smooth, elegant texture that lingers on the palate. Each sip reflects the careful balance between tradition and creativity, offering a wine that feels both generous and refined. Perfect for sharing with friends or enjoying over a cosy dinner, it shines best when served slightly cool, ideally around 15–16°C, to reveal all its character.

This 2022 red comes from the talented winemaker Johan Tête, who captures the essence of his terroir with precision and care. In the glass, it reveals an inviting bouquet of ripe red fruits, subtle spices and a delicate earthy touch that makes every sip a discovery. Smooth on the palate yet full of character, it balances freshness with depth, offering a wine that feels both generous and refined. Perfect to share over a meal or enjoy on its own, it truly shines when served at around 16–18°C, allowing all its aromas and flavours to fully express themselves.

Crafted in 2018 by the passionate duo Lise and Bertrand Jousset, this white wine captures the essence of their Loire Valley terroir with elegance and freshness. Known for their natural approach and respect for the vineyard, the producers create a bottle that balances vibrant fruit, fine minerality, and a subtle roundness on the palate. It’s a wine that feels both lively and refined, perfect for moments of sharing or pairing with fresh seafood and light dishes. To enjoy its full expression, serve it slightly chilled at around 10°C, where its aromatic complexity truly comes alive.

This fresh and vibrant white from 2022 reflects the playful spirit of young winemaker Lolita Sene, crafted with the guidance of renowned producer Sébastien Chatillon. Bursting with crisp citrus, juicy stone fruit and a subtle mineral touch, it’s a wine that feels both effortless and full of character. Light, lively and easy to enjoy, it’s perfect for sharing with friends or pairing with simple seasonal dishes. Serve it well chilled at around 8–10°C to let its refreshing energy shine. A true expression of natural winemaking, it delivers charm and drinkability in every sip.

From the heart of Beaujolais, this 2023 red reveals all the talent of Domaine Descombe, a family estate known for its precision and passion. Bright ruby in colour, it opens with aromas of ripe cherries, blackberries and a hint of spice, carried by silky tannins and a fresh finish. Elegant yet generous, it’s the perfect companion for charcuterie, roasted meats or soft cheeses. Crafted with care to highlight the character of its terroir, it offers both authenticity and pleasure in every glass. Serve at 14–16°C to enjoy its full expression and let yourself be charmed by its balance and finesse.

This 2023 white wine crafted by Romain Le Bars is a true expression of freshness and finesse. Known for his precise and passionate approach, the producer delivers a vibrant bottle with delicate fruit notes, lively acidity and a smooth, elegant finish. It’s the kind of wine that instantly brings brightness to your table, whether you enjoy it on its own or paired with light dishes. Best served chilled at around 10°C, it reveals all its subtle aromas and crisp balance. A refreshing choice for those who love pure, authentic flavours straight from a dedicated artisan winemaker.

This 2023 white is a true expression of finesse and freshness, crafted with care by producer Raphaëlle Guyot. Bright and elegant, it reveals delicate floral notes balanced by a crisp minerality that makes each sip refreshing and vibrant. Its lively character brings out subtle citrus aromas, making it a perfect match for seafood, light dishes or simply enjoyed on its own. Best served chilled, around 10–12°C, it offers the ideal balance between aromatic intensity and smoothness. A bottle that captures the charm of Burgundy’s terroir while remaining approachable and full of personality, inviting you to savour every glass.

This 2016 red is a true reflection of Philippe Jambon’s passion for pure, natural winemaking. With no shortcuts in the vineyard or cellar, it delivers vibrant energy in every sip. Expect a wine full of character, where juicy fruit meets subtle earthy notes, creating a lively and soulful balance. It’s the kind of bottle that feels both playful and profound, perfect for sharing with good friends around the table. Serve it slightly cool, ideally at 15–16°C, to let its freshness shine. A rare find that brings both charm and authenticity straight into your glass.

This 2013 red from Mas Coris is a true expression of passion and craftsmanship. Born in the heart of Languedoc, it reveals generous aromas of ripe berries, subtle spices and a touch of earthy elegance. On the palate, it’s smooth yet structured, offering depth without heaviness, making it perfect for sharing over a cosy dinner or a special occasion. Mas Coris is known for its commitment to authenticity and respect for the land, and this bottle reflects exactly that spirit. Serve it slightly cool at around 16–18°C to enjoy its full character and let every sip tell its story.