L´Arselle Rouge Francois Bouillot-Salomon

This 2018 red is a true expression of passion crafted by François Bouillot-Salomon, a winemaker known for his dedication to authenticity and balance. In the glass, it reveals a deep colour and invites you with aromas of ripe fruit, subtle spice and elegant structure. Smooth on the palate, it delivers harmony between freshness and intensity, making it perfect for sharing around a cosy dinner table. Best enjoyed at around 16–18°C, it enhances both simple meals and refined dishes. A bottle that speaks of terroir and craftsmanship, it’s an irresistible choice for anyone who loves honest, characterful wines.
27.60 € incl tax
20 in stock

Wine name : L´Arselle Rouge 2018

Producer : François Bouillot-Salomon

Grape variety : Gamay

Region : Burgundy

Appellation : Bourgogne AOC

Vinification type : Traditional vinification in stainless steel tanks with temperature control

Maceration : Approximately 10 to 14 days with gentle extraction

Colour : Bright ruby red with purple reflections

Bouquet : Aromas of fresh red berries, cherry and raspberry, with subtle floral and spicy notes

Taste : Lively and supple palate, silky tannins, fresh acidity and a crisp fruity finish

Alcohol content : Around 12.5% vol.

Soils : Clay-limestone with gravelly elements typical of the Burgundy terroir

Agriculture : Sustainable practices respecting the vineyard ecosystem

Aging potential : 3 to 5 years

Food pairing : Charcuterie, roast chicken, grilled white meats, light cheeses

Serving temperature : 14 to 16°C