Wines

This 2020 red is a vibrant expression of Tuscany, crafted with passion by Massa Vecchia, a producer known for authentic, characterful wines. In the glass, it reveals an inviting mix of ripe red fruits, wild herbs and earthy notes, balanced by a lively freshness that makes each sip engaging. Its natural elegance and fine tannins bring both depth and drinkability, perfect for those who love wines with personality and soul. Serve it slightly cool to let its nuances shine — around 16–18°C is ideal — and enjoy it with good food or simply on its own for pure pleasure.

This elegant red from the heart of Burgundy captures the finesse and charm of its terroir. Crafted by Domaine Arlaud, a family estate known for its respect for nature and precision winemaking, it reveals silky tannins, bright cherry notes, and a subtle touch of spice. The 2023 vintage offers freshness and depth, making it perfect for sharing around a good meal or savouring quietly. Serve it slightly cool, around 16°C, to let its aromas unfold beautifully. A bottle that reflects both tradition and authenticity — pure pleasure in every glass.

Fresh, elegant and full of character, this 2023 white is crafted with passion by Domaine de L’Iserand, a producer known for its authenticity and respect for the land. It reveals delicate floral notes, hints of ripe stone fruits and a subtle touch of minerality that lingers beautifully on the palate. Perfect for sharing around a table, it pairs wonderfully with seafood, poultry or creamy cheeses. To fully enjoy its finesse and aromatic depth, serve it slightly chilled at around 10–12°C. A vibrant wine that reflects both the richness of its terroir and the savoir-faire of its winemaker.

This elegant white wine from Domaine Jessica Litaud captures the pure spirit of the Mâconnais. Crafted with precision and passion, it reveals delicate notes of ripe pear, citrus blossom and a subtle touch of toasted almond. The palate is both vibrant and silky, carried by a fine minerality that lingers beautifully. Jessica Litaud’s meticulous work in the vineyard and cellar shines through every sip, offering a wine that perfectly balances freshness and depth. Enjoy it slightly chilled, ideally around 11–12°C, to fully appreciate its refined texture and expressive character. A true gem for lovers of Burgundy whites.

From the heart of Burgundy, this 2018 vintage crafted by Domaine de la Roseraie embodies elegance and depth. With silky tannins and layers of ripe red fruits, it reveals subtle notes of spice and a refined structure that lingers beautifully on the palate. The producer is renowned for honouring tradition while bringing out the purest expression of the terroir, making every sip a true discovery. Ideal for sharing over a special meal, it pairs perfectly with roasted meats or mature cheeses. Serve at 16–18°C to fully appreciate its balance, finesse and remarkable character.

Crafted by the talented winemaker Julien Guillon, this 2018 red is a true expression of finesse and authenticity. With its deep colour and vibrant aromas of ripe fruit, spices and a subtle earthy touch, it offers a silky texture and remarkable balance on the palate. Each sip reveals both intensity and elegance, making it perfect for sharing over a special meal or simply savouring on its own. To enjoy all its nuances, serve it slightly cool at around 16°C. A bottle that reflects passion, respect for nature and the unique character of its terroir.

From the talented hands of Bastian Wolber, this 2022 vintage reveals a graceful balance between freshness and depth. Expect bright red fruits, subtle floral notes and a delicate touch of spice that lingers softly on the palate. Crafted with precision and respect for tradition, it’s a bottle that brings both elegance and drinkability to the table. Perfect to share over dinner or to savour quietly, it shines when served slightly cool, ideally around 15–16°C. A true expression of character and finesse, it’s a wine that invites you to enjoy every sip with ease and pleasure.

Fresh, elegant and full of character, this 2021 white from Weingut Wasenhaus captures the finesse of Baden’s terroir. The two young winemakers behind the estate are known for crafting wines with precision, purity and a gentle touch, and this bottle is no exception. Expect crisp citrus notes, delicate stone fruit and a fine mineral backbone that makes every sip lively and refreshing. Its balance between freshness and subtle creaminess makes it perfect for an aperitif or to pair with light dishes. Serve it chilled at around 10–12°C to fully enjoy its vibrant and refined personality.

From the talented hands of Bastian Wolber, this 2024 vintage reveals a graceful balance between freshness and depth. Expect bright red fruits, subtle floral notes and a delicate touch of spice that lingers softly on the palate. Crafted with precision and respect for tradition, it’s a bottle that brings both elegance and drinkability to the table. Perfect to share over dinner or to savour quietly, it shines when served slightly cool, ideally around 15–16°C. A true expression of character and finesse, it’s a wine that invites you to enjoy every sip with ease and pleasure.