This elegant red wine from the heart of Burgundy captures all the finesse and charm of its terroir. Crafted by Henri Boillot, a renowned winemaker known for his precision and respect for tradition, it reveals delicate aromas of cherry, raspberry, and subtle spice. The palate is silky, balanced, and full of depth, offering a long and graceful finish. Perfect to enjoy with roasted meats or mature cheeses, it reflects true Burgundian elegance. Serve it slightly cool, around 16°C, to let its refined character shine through every sip. A bottle that invites pure pleasure and authenticity.
83.30 € incl tax
3 in stock

Wine name : Volnay 2022

Producer : Henri Boillot

Grape varieties : 100% Pinot Noir

Region : Burgundy, Côte de Beaune

Appellation : Volnay AOC

Vinification type : Traditional Burgundian vinification in temperature-controlled stainless steel vats followed by ageing in French oak barrels

Maceration : Cold pre-fermentation maceration for approximately 5 to 7 days, total cuvaison around 20 days

Colour : Deep ruby red with bright garnet reflections

Nose : Aromas of red cherries, raspberries, violets and subtle notes of spices and undergrowth

Palate : Elegant and silky texture, fine tannins, balanced freshness and a long, refined finish with hints of red fruit and minerality

Alcohol content : Around 13.5% vol.

Soils : Clay-limestone with marl and fine gravel on well-drained slopes

Agriculture : Sustainable farming with respect for the vineyard ecosystem

Aging potential : 8 to 12 years depending on storage conditions

Food pairing : Roast duck, veal tenderloin, mushroom risotto, mature cheeses

Serving temperature : Between 16°C and 17°C