Burgundy at -10%

This 2022 white wine captures the pure expression of Burgundy’s terroir with remarkable finesse. Crafted by Alexandre Jouveaux, a passionate winemaker known for his minimal-intervention approach, it reveals delicate notes of citrus, white flowers and a touch of minerality. On the palate, it’s lively yet silky, offering a perfect balance between freshness and depth. Each sip reflects Jouveaux’s dedication to authenticity and natural harmony. Enjoy it slightly chilled at around 12°C to fully appreciate its elegance and vibrant energy — an ideal choice for those who love wines with character and soul.

This elegant white wine from Domaine Cottenceau captures the pure essence of Chardonnay grown on limestone-rich soils in southern Burgundy. The 2023 vintage reveals delicate aromas of white flowers, citrus and a hint of hazelnut, leading to a lively, well-balanced palate with a long, mineral finish. The Cottenceau family’s passion and precision shine through every sip, offering both freshness and depth. It’s perfect to share over a seafood dinner or creamy poultry dish. Serve it slightly chilled, around 12°C, to enjoy its full aromatic potential and refined texture. A true gem for Burgundy lovers.

Crafted with passion by Jérémy Recchione, this 2023 red reveals all the charm of Burgundy’s hillsides. Bright and elegant, it offers notes of fresh red berries, a delicate touch of spice and a silky texture that makes each sip a pleasure. The careful work of the producer shines through, balancing fruit and finesse in perfect harmony. Enjoy it slightly chilled at around 16°C to let its aromas fully express themselves. Ideal with roasted poultry, grilled meats or a simple cheese board, it’s a wine that brings character and warmth to any table while staying incredibly approachable.

From the heart of Burgundy, this 2018 vintage crafted by Domaine de la Roseraie embodies elegance and depth. With silky tannins and layers of ripe red fruits, it reveals subtle notes of spice and a refined structure that lingers beautifully on the palate. The producer is renowned for honouring tradition while bringing out the purest expression of the terroir, making every sip a true discovery. Ideal for sharing over a special meal, it pairs perfectly with roasted meats or mature cheeses. Serve at 16–18°C to fully appreciate its balance, finesse and remarkable character.

This elegant Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Savigny-lès-Beaune. Expect delicate red fruit aromas—think cherries and raspberries—layered with subtle floral notes and a hint of spice. On the palate, it’s silky, balanced, and full of charm, reflecting both tradition and modern finesse. Each sip reveals the care and precision of Marthe’s artisanal approach, making it a true gem for Burgundy lovers. Serve it slightly cool, around 15–16°C, to let its freshness and complexity shine beautifully at the table.

This 2022 red is crafted with passion by Julien Guillot at the historic Clos des Vignes du Maynes, a domaine known for its biodynamic approach and respect for tradition. In the glass, it reveals vibrant aromas of ripe red fruits, subtle spices and a silky texture that makes every sip a delight. Smooth yet structured, it offers depth and freshness, perfect for sharing over a meal or savouring on its own. Serve it slightly cool to bring out all its finesse — around 15–16°C is ideal to enjoy its balance and elegance at their very best.

This 2023 red from Domaine Bonnardot reveals all the elegance and depth you’d expect from one of Burgundy’s most iconic terroirs. Crafted with care by a family estate known for its precision and respect for tradition, it delivers a silky texture, ripe red fruit aromas and subtle spicy notes. The balance between freshness and structure makes it a perfect companion for refined dishes or simply to savour on its own. Serve it ideally between 15 and 16°C to enjoy its full character and finesse. A bottle that brings both charm and authenticity straight to your glass.

From the historic Clos des Vignes du Maynes, this 2023 red bursts with freshness and character. Crafted with care from organically grown grapes, it reveals bright red fruit, subtle spices and a silky texture that feels both vibrant and refined. The estate, renowned for its commitment to authenticity and tradition, delivers a wine that perfectly balances depth with drinkability. Ideal for sharing over dinner or enjoying on its own, it captures the soul of Burgundy in every glass. Serve slightly cool, around 15–16°C, to let its aromas shine and fully appreciate its elegant structure and natural energy.

From the talented hands of Jérémy Recchione comes a white wine full of freshness and elegance. The 2023 vintage reveals delicate notes of citrus and white flowers, balanced by a fine minerality that makes each sip vibrant and smooth. This cuvée reflects the precision and passion of its producer, offering both character and finesse. Perfect for an aperitif or to accompany seafood, it brings a touch of sophistication to any table. Serve it ideally between 10 and 12°C to enjoy its full aromatic expression and crisp texture. A bottle that promises pure pleasure with every glass.

This elegant Burgundy white reveals the pure craftsmanship of Domaine Rougeot, a family estate known for its respect for nature and traditional methods. The 2023 vintage offers a delicate balance between freshness and richness, with aromas of white flowers, citrus, and a subtle touch of minerality. On the palate, it’s vibrant yet smooth, finishing with a refined persistence that invites another sip. Perfect for sharing over seafood or creamy poultry dishes, it captures the spirit of its terroir beautifully. Serve it chilled, ideally between 10 and 12°C, to fully appreciate its finesse and expressive character.

This 2021 red comes from Double Zéro, a passionate producer known for crafting pure, vibrant wines with no compromise on authenticity. It reveals fresh red fruit aromas, a subtle touch of spice and a silky texture that makes every sip irresistible. Lively yet elegant, it’s the kind of bottle that brings people together around a table, whether with simple dishes or something more refined. Made with respect for nature and tradition, it reflects the soul of Burgundy in its most natural form. Serve it slightly cool, ideally between 15 and 16°C, to enjoy all its charm and finesse.

This elegant white wine from the heart of Burgundy captures the pure expression of Chardonnay. Crafted by Jessica Litaud, a passionate winemaker known for her precision and respect for terroir, it reveals notes of ripe pear, citrus zest, and a subtle touch of toasted almond. The palate is silky, fresh, and perfectly balanced, offering a long, mineral finish that reflects its limestone soil origins. Enjoy it slightly chilled at around 11–12°C to fully appreciate its depth and finesse. A true gem for lovers of refined, expressive wines that beautifully showcase Burgundy’s timeless charm.

This Burgundy red from 2020 bursts with pure, vibrant energy. Crafted by Double Zéro, a passionate producer known for natural winemaking and zero additives, it captures the essence of its terroir with precision and freshness. Expect bright red fruit, subtle spices, and a silky texture that lingers beautifully on the palate. Each sip feels honest and alive, reflecting the maker’s commitment to purity and authenticity. Perfect for sharing over dinner or savouring quietly, it shines best when served around 16°C. A bottle that invites you to slow down and enjoy every moment.

This elegant red from Domaine Rougeot captures the true spirit of Burgundy. Crafted with care and passion, it offers bright aromas of red berries, soft spices and a hint of earthiness. On the palate, it’s smooth, fresh and perfectly balanced, with silky tannins that make every sip a pleasure. The family-run estate is known for its sustainable approach and deep respect for tradition. Enjoy this charming wine slightly chilled to around 15–16°C to reveal all its delicate flavours. Ideal for sharing with friends over a good meal or simply savouring on its own.

This elegant red from the hills of Nuits captures the true spirit of Burgundy. Crafted with care by Maison Pinot Noar, a family producer known for its precision and respect for tradition, it offers silky tannins and bright notes of cherry, raspberry, and subtle spice. Every sip reveals balance and freshness, making it perfect for a cosy dinner or a special occasion. Serve it slightly cool, around 16°C, to let its aromas unfold beautifully. A charming wine that reflects the finesse and authenticity of its terroir – pure pleasure in every glass.

Crafted with care by Pierrick Bouley, this 2021 red wine captures the elegance and finesse that Burgundy is loved for. Silky on the palate, it reveals delicate notes of ripe red berries, subtle floral tones and a gentle touch of spice, all balanced by a fine structure and smooth finish. The winemaker’s passion shines through every sip, making it a perfect choice to share at dinner or to enjoy quietly on its own. Serve it at around 16°C to fully appreciate its charm and freshness. A bottle that effortlessly combines tradition, precision and pure drinking pleasure.

This elegant red from the heart of Burgundy captures the finesse and charm of its terroir. Crafted by Domaine Arlaud, a family estate known for its respect for nature and precision winemaking, it reveals silky tannins, bright cherry notes, and a subtle touch of spice. The 2023 vintage offers freshness and depth, making it perfect for sharing around a good meal or savouring quietly. Serve it slightly cool, around 16°C, to let its aromas unfold beautifully. A bottle that reflects both tradition and authenticity — pure pleasure in every glass.

This elegant white wine from Domaine Jessica Litaud captures the pure spirit of the Mâconnais. Crafted with precision and passion, it reveals delicate notes of ripe pear, citrus blossom and a subtle touch of toasted almond. The palate is both vibrant and silky, carried by a fine minerality that lingers beautifully. Jessica Litaud’s meticulous work in the vineyard and cellar shines through every sip, offering a wine that perfectly balances freshness and depth. Enjoy it slightly chilled, ideally around 11–12°C, to fully appreciate its refined texture and expressive character. A true gem for lovers of Burgundy whites.

This elegant red from Domaine Rougeot captures the pure charm of Burgundy’s Côte d’Or. Crafted with care by a family passionate about expressing their terroir, it reveals bright aromas of cherry, raspberry, and a hint of spice. Silky tannins and a fresh finish make it perfect for relaxed dinners or sharing with friends. Enjoy it slightly chilled, ideally between 15 and 16°C, to let its delicate fruit and finesse shine through. A genuine expression of Burgundy tradition with a modern touch that invites you to savour every sip and come back for more.

This 2020 red is a pure expression of Burgundy crafted by Double Zéro, a producer known for creating natural wines full of character and life. In the glass, it reveals bright fruit, delicate floral notes and a silky texture that makes every sip feel effortless. With no unnecessary intervention, it lets the terroir speak for itself, offering freshness and elegance from the very first taste. Serve it slightly chilled, ideally around 15–16°C, to enjoy its vibrant energy and fine balance. A bottle that brings both authenticity and pleasure, perfect for sharing at the table or savouring on its own.

Crafted with passion by Pierrick Bouley, this 2021 red Burgundy reveals all the elegance and finesse of its terroir. Silky on the palate, it balances bright red fruits with subtle floral notes and a delicate touch of spice. The texture is both refined and expressive, offering a wine that feels vibrant yet harmonious from start to finish. Perfect for special occasions or a cosy dinner, it invites you to slow down and savour every sip. To enjoy its full potential, serve it slightly cool, ideally between 15 and 16°C, and let it open gracefully in your glass.

This refined Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Pommard. The 2022 vintage reveals a beautiful balance between ripe red fruits, subtle spices, and silky tannins. It’s a wine that speaks of care, patience, and the charm of its limestone soils. On the palate, it’s both vibrant and elegant, with a lingering finish that makes you want another sip. Enjoy it slightly cool, around 16–17°C, to let its aromas fully express themselves. Perfect for sharing over a cosy dinner or as a special gift for any wine lover.

Crafted with passion by François Bouillot-Salomon, this 2018 red is an elegant expression of the northern Rhône. It reveals layers of dark berries, subtle spice and a refined smoky touch that lingers beautifully on the palate. Smooth tannins and a perfect balance between power and finesse make it a wine to savour now or to keep for special moments. Serve it at around 16–18°C to enjoy its full aromatic depth. Whether shared over dinner or gifted to a true wine lover, this bottle captures the soul of its terroir and the dedication of its talented winemaker.

This elegant white Burgundy from 2012 reveals the pure craftsmanship of Maison Valette, a family estate known for its natural winemaking and deep respect for the terroir. In the glass, it offers rich aromas of ripe pear, toasted hazelnut and a hint of honey, balanced by a fine mineral freshness. On the palate, it’s generous yet precise, with silky texture and remarkable length. Perfect to share over dinner or to savour on its own. Serve it ideally between 11 and 13°C to reveal its full harmony and complexity. A timeless wine that speaks of authenticity and patience.