The Art of Drinking at -40%

This lively white from 2018 bursts with energy and personality, crafted by the talented team at Subject To Change. The producer is known for creating wines that feel vibrant, honest and full of character, and this bottle is no exception. Expect a fresh, fruit‑driven profile balanced with a subtle savoury edge that keeps each sip exciting. It’s the kind of wine that feels equally at home on a sunny afternoon or paired with a relaxed dinner. For the best experience, serve chilled at around 10–12°C to let its freshness shine and enjoy every drop at its brightest.

This bold red from 2019 reflects the creative touch of California winemaker Martha Stoumen, who is known for crafting wines with character and soul. Expect deep, dark fruit balanced by a fresh vibrancy that makes every sip both intense and inviting. There’s a rustic charm here, softened by smooth tannins and a lively finish that keeps it wonderfully approachable. It’s a bottle that feels equally at home on a cosy evening or shared around the table with friends. For the best experience, enjoy it slightly cool, served at around 16–18°C, to let its full personality shine.

Crafted by Les Lunes Wines, this 2020 red blend captures the balance and elegance the estate is known for. With a focus on minimal intervention and respect for the vineyard, it delivers vibrant fruit, subtle spice, and a smooth, refined texture that lingers beautifully on the palate. Each sip reflects the careful farming and natural approach behind every bottle, offering a wine that feels both authentic and inviting. Serve it slightly cool at around 16–18°C to enjoy its full expression. Perfect for sharing over dinner or savouring during a quiet moment, it’s a bottle that invites you back.

Crafted with care by Les Lunes Wines, this 2017 Chardonnay captures the essence of Mendocino’s sun‑kissed vineyards. It offers a beautiful balance between freshness and depth, with delicate notes of citrus, stone fruit and a subtle touch of oak that brings elegance without heaviness. The winemakers focus on minimal intervention, letting the character of the land shine through in every sip. Smooth and refined, it’s a white wine that feels both vibrant and comforting, perfect to share over a relaxed meal. For the best experience, serve it lightly chilled at around 10–12°C to highlight its crisp and inviting profile.

Crafted by Les Lunes Wines, this 2019 Chardonnay captures the perfect balance between freshness and depth. Made with minimal intervention, it reflects the estate’s commitment to organic farming and pure expression of terroir. Expect bright citrus and stone fruit notes layered with a subtle creaminess, lifted by a clean mineral edge. The texture is elegant yet vibrant, making it a versatile choice for both casual sipping and refined meals. Best enjoyed slightly chilled, around 10–12°C, it reveals its full character with every sip. A wine that feels both authentic and effortlessly sophisticated, ready to delight any Chardonnay lover.

Crafted in Sonoma by a small family-run producer known for natural winemaking, this 2014 red is all about purity and character. Made with minimal intervention, it offers vibrant fruit, gentle spice and a smooth texture that feels both lively and refined. Every sip reflects the passion of a winemaker who lets the grapes speak for themselves, creating a bottle that’s as authentic as it is delicious. Perfect to share over dinner or enjoy on its own, it reveals even more charm when served slightly cool. For the best experience, pour at around 16–18°C and let it unfold naturally.

Bold, expressive and full of character, this 2018 red is crafted with passion by the talented producer Subject To Change. Bursting with ripe dark fruits, subtle spice and a touch of earthiness, it offers a vibrant balance that feels both modern and timeless. Each sip reveals layers of complexity while remaining effortlessly drinkable, making it perfect for sharing or enjoying on your own. Best served slightly cool, around 16–18°C, to highlight its freshness and depth. If you’re looking for a wine that combines authenticity with energy, this bottle is sure to become a favourite on your table.

From the heart of Friuli, Le Due Terre crafts a red wine that perfectly reflects the soul of this unique land. The 2019 vintage reveals elegance and depth, with layers of ripe fruit, subtle spice and a silky texture that lingers on the palate. Known for their artisanal approach and deep respect for nature, the producers create bottles that speak of authenticity and passion. Serve it slightly cool at around 16–18°C to enjoy its full expression. It’s an ideal choice for sharing at the table, offering both character and harmony in every glass.

Crafted in the Dolomites by Martin Gojer, this 2016 red is a true expression of character and place. With a natural approach to winemaking, he creates a wine that balances freshness and depth, offering layers of red fruits, gentle spice and earthy undertones. It feels both vibrant and refined, with a texture that invites you to savour every sip. Perfect for those who love authenticity in their glass, it shines at the table with hearty dishes or simply on its own. Serve at around 16°C to enjoy its full elegance and complexity in the most rewarding way.

From the heart of Friuli, this 2019 red crafted by Le Due Terre reveals the pure elegance of small-batch winemaking. Known for their dedication to organic methods and minimal intervention, the producer captures the essence of the terroir in every bottle. Expect a silky texture with ripe red fruit, subtle spice and a refined balance that makes it both expressive and easy to enjoy. Perfect for sharing over dinner or savouring quietly, it shines when served at around 16–18°C. A genuine expression of craftsmanship, this wine brings warmth, authenticity and character straight from one of Italy’s most respected artisans.

This 2019 red bursts with vibrant character, crafted with care by the talented producer Subject To Change. It’s a wine that feels both soulful and approachable, offering juicy fruit notes balanced with a lively freshness that keeps each sip exciting. There’s a natural energy here that makes it perfect for sharing over a relaxed meal or enjoying on its own when you want something genuine and expressive. Best served slightly cool, around 15–16°C, it reveals its full depth and smooth texture. A bottle that invites you in and makes every occasion feel just a little more special.

This 2019 red is crafted by Buona Notte Wines, a producer known for creating expressive, small-batch bottles that capture the character of Oregon’s terroir. Expect a lively balance of ripe fruit, earthy depth and subtle spice that makes each sip both comforting and intriguing. It’s the kind of wine that feels equally at home on a laid-back evening or paired with a special meal. To enjoy it at its best, serve between 16 and 18°C. Smooth, vibrant and memorable, this bottle showcases the thoughtful approach and passion that define every creation from Buona Notte Wines.

This vibrant red from 2019 captures the playful, natural touch of Martha Stoumen, a Californian winemaker celebrated for her fresh and honest approach. Bursting with lively fruit, gentle spice and a light structure, it’s the kind of bottle that feels joyful and easy to share. Martha focuses on minimal intervention, letting the grapes speak for themselves, resulting in a wine that is both approachable and full of character. Perfect for relaxed dinners or a casual evening with friends, it shines brightest when served slightly chilled, ideally around 14–16°C, to highlight its juicy freshness and smooth balance.

Crafted in California by the talented winemaker Martha Stoumen, this 2019 red is full of character and charm. It reveals juicy notes of ripe berries, a touch of spice, and a smooth, velvety texture that makes every sip a pleasure. Balanced and vibrant, it’s the kind of wine that feels both easygoing and refined, perfect for sharing with friends or enjoying on your own. Best served slightly cool, around 16–18°C, it shows its freshness and depth beautifully. A bottle that captures both tradition and modern creativity, inviting you to slow down and savour the moment.

This 2018 red from Martha Stoumen captures the warmth of Sicily with a Californian twist, offering a smooth balance of ripe dark fruit, gentle spice, and a touch of earthiness. Known for her thoughtful, minimal-intervention approach, the winemaker lets the grape’s natural character shine through in every sip. It’s juicy yet refined, perfect for sharing over dinner or enjoying on its own when you want something expressive but easy to drink. Serve it slightly cool, ideally around 16–18°C, to let the vibrant flavours open up beautifully and reveal all the charm of this elegant, food-friendly wine.

This vibrant white, crafted in 2019 by the talented team at Subject To Change and guided by producer Alex Pomerantz, bursts with energy and freshness. It’s a natural wine that captures the essence of the vineyard with bright citrus, crisp apple, and a subtle herbal twist. Juicy and lively on the palate, it’s made for those who love wines that feel honest and expressive. Serve it lightly chilled at around 10–12°C to bring out its best character. Perfect for sharing with friends over a relaxed meal or simply enjoying on its own when you crave something refreshing and unique.

This 2018 natural cuvée comes from the creative minds at Fruktstereo, a Swedish producer known for playful, fruit‑driven and vibrant expressions. Bursting with freshness, it offers lively notes of juicy red berries, subtle spice and a touch of wild character that makes every sip feel unique. Crafted with minimal intervention, it reflects both authenticity and energy, perfect for those who enjoy wines outside the ordinary. Serve it slightly chilled, ideally around 12°C, to highlight its crisp acidity and delicate aromas. A refreshing choice for casual gatherings or to surprise friends with something truly different.

This 2019 Hungarian sweet white is a true gem crafted by Vincze Tomi, a winemaker known for his passion and dedication to authentic Tokaj traditions. With its golden hue and delicate balance between sweetness and freshness, it reveals notes of ripe apricot, honey, and subtle spices that linger beautifully on the palate. Perfect as a dessert wine or to elevate a cheese board, it offers both richness and elegance in every sip. Serve it slightly chilled at around 10–12°C to fully appreciate its aromatic complexity and smooth texture. A bottle that turns any occasion into something truly special.

This vibrant orange wine from 2019 is a true reflection of the passion and creativity of Domaine Hameau Toucheboeuf. Crafted with care, it reveals delicate notes of citrus, dried fruits and subtle spice, offering both freshness and depth in every sip. The producer is known for small-scale, authentic winemaking that highlights character and purity, making this cuvée a perfect choice for curious palates. Serve it slightly chilled, ideally around 12°C, to let its aromatic complexity shine. It’s an exciting bottle that pairs beautifully with Mediterranean dishes, cheeses or simply enjoyed on its own for a unique tasting moment.