Jura

From the heart of the Jura, this Pinot Noir reveals all the charm of its hillside terroir. Crafted with care by Domaine la Grapp’A, a small estate known for its authentic, low-intervention wines, it offers delicate aromas of red berries, subtle spices and a silky texture that lingers beautifully on the palate. Each sip feels honest and full of life, perfectly balanced between freshness and finesse. Serve it slightly chilled, around 14–16°C, to let its vibrant character shine. A genuine expression of passion and craftsmanship that turns any meal into a moment to savour.

Discover the 2020 vintage, a captivating red crafted by the talented Charles Dagand. This exquisite wine embodies the essence of its terroir, offering a rich bouquet of dark fruits and subtle spice. Produced with passion and precision, it's perfect for those who appreciate depth and complexity in a glass. To truly savour its flavours, serve at an ideal temperature of 16-18°C. Whether you're enjoying a quiet evening or celebrating a special occasion, this red promises to elevate your experience. Indulge in a taste that speaks of tradition and craftsmanship in every sip.

From the heart of the Jura region, this 2018 red reveals all the savoir-faire of Domaine de la Grapp’A, a family estate known for crafting wines full of character and authenticity. With delicate notes of red berries, subtle spices and a smooth, balanced structure, it’s a bottle that invites you to slow down and savour each sip. Perfect for sharing around a table with friends or pairing with simple yet flavourful dishes, it brings warmth and elegance without pretension. For the best experience, enjoy it slightly cool, ideally served at 14–16°C, to let its aromas fully express themselves.

Fresh, vibrant and full of character, this 2020 white is a true invitation to travel. Produced with care by Maxime Lannay and Isabelle Delahaye, it reveals delicate exotic notes balanced by a crisp minerality that makes every sip irresistible. The palate is smooth yet lively, with just the right touch of roundness to enhance its refreshing finish. Perfect for sharing on a sunny afternoon or pairing with light dishes, it’s a wine that instantly puts you in a holiday mood. Serve ideally chilled at 10–12°C to enjoy its full aromatic expression and let yourself be carried away.

This light and expressive red from the Jura captures the pure spirit of its terroir. Crafted by Domaine la Grapp’A, a small estate known for its authentic and respectful approach to winemaking, it reveals delicate aromas of red berries, soft spices, and a gentle earthy touch. Fresh and silky on the palate, it’s perfect for anyone who loves elegant, easy-drinking wines with personality. Serve it slightly chilled, around 14°C, to highlight its vibrant fruit and subtle complexity. A bottle that brings a smile and makes every moment feel simple and genuine.

From the heart of the Jura, this 2022 Pinot Noir is a light and elegant red that feels like a breath of fresh air. Crafted by Domaine la Grapp’A, known for its thoughtful, low-intervention wines, it offers delicate notes of red berries, subtle spices and a soft, silky texture. Every sip reveals the pure expression of fruit and terroir, making it perfect for relaxed dinners or an evening with friends. Serve slightly chilled, around 14°C, to enjoy its full freshness and charm. A wine that captures both simplicity and finesse in every glass.

This bold red from 2021 is crafted with passion by Le Nez De Goth, a producer known for creating wines full of character and depth. It reveals rich, dark fruit balanced with a subtle touch of spice, offering both intensity and elegance in every sip. Smooth tannins and a lingering finish make it perfect to enjoy on its own or paired with hearty dishes. Serve it slightly cool, ideally around 16–18°C, to let the flavours fully open up. A wine that invites you to slow down, savour the moment, and share an authentic taste of craftsmanship.

Born in the heart of the Jura, this 2022 cuvée from Domaine la Grapp’A reveals all the charm of its terroir. The estate is known for its artisanal approach and respect for nature, crafting wines that balance freshness and authenticity. In the glass, it’s lively and expressive, offering delicate fruit aromas with a touch of minerality. On the palate, it’s smooth yet vibrant, perfect for those who love characterful wines. Enjoy it slightly chilled, around 10–12°C, to let its full personality shine and make every sip a genuine moment of pleasure.

This vibrant 2020 cuvée from Cabaret des Oiseaux captures the wild charm of Jura in every sip. Crafted by a passionate producer who values authenticity and balance, it offers a delicate mix of ripe orchard fruits, subtle minerality and a hint of spice that lingers beautifully. Each glass feels like an invitation to slow down and savour life’s simple pleasures. Best enjoyed slightly chilled, around 12°C, it pairs effortlessly with creamy cheeses or light poultry dishes. A wine full of personality, crafted with care and perfect for those who love honest, expressive bottles.

This lively white from the Jura captures the pure spirit of its terroir. Crafted by Domaine la Grapp’A, a small estate known for its hands-on approach and respect for nature, it offers bright notes of citrus, green apple and subtle spice. Its texture is both crisp and generous, with a long, mineral finish that invites another sip. Perfect for those who love expressive wines with personality and depth. Enjoy it slightly chilled, around 12°C, to let its freshness and complexity shine through. A true taste of Jura’s character in every glass.

From the heart of the Jura, this 2023 vintage from Cabaret des Oiseaux captures the region’s wild charm and gentle balance. It’s a lively, aromatic wine with notes of ripe orchard fruit, fresh herbs and a touch of minerality that makes each sip feel effortlessly elegant. The producer is known for crafting expressive, authentic wines that let the terroir speak for itself. Serve it slightly chilled, around 10–12°C, to bring out its full personality. Perfect for sharing over a relaxed meal or simply enjoying on its own when you want something honest and vibrant.

This natural wine from the Jura region is a true expression of freedom and finesse. Crafted by Cabaret des Oiseaux, a passionate producer known for delicate, soulful creations, it reveals bright aromas of white flowers, citrus zest, and a gentle minerality. On the palate, it’s both lively and smooth, with a lingering freshness that invites another sip. Perfect for sharing with friends or pairing with light dishes, it captures the spirit of its maker: authentic, joyful, and full of life. Serve it slightly chilled, around 12°C, to let all its subtle flavours shine through.

Born in the heart of the Jura, this 2023 red reveals the finesse and passion of Cabaret des Oiseaux. Crafted with care, it offers a lively bouquet of red berries, subtle spices and a touch of forest freshness. On the palate, it’s smooth yet vibrant, perfectly balanced between fruit and character. The winemaker’s artistry shines through every sip, expressing both tradition and freedom. Serve it slightly cool, around 15–16°C, to let its aromas unfold beautifully. A wine that invites you to slow down, savour the moment, and share an authentic taste of Jura’s unique terroir.

From the heart of the Jura, this white wine crafted by Bénédicte & Stéphane Tissot captures the pure essence of their organic vineyards. Fresh, elegant and full of character, it offers notes of citrus, white flowers and a subtle mineral touch that lingers beautifully on the palate. Each sip reflects the precision and passion of these talented winemakers, whose dedication to authenticity shines through every bottle. Perfect for sharing with friends or pairing with seafood and cheese. Serve it chilled, ideally between 10 and 12°C, to enjoy its full aromatic expression and refreshing balance.

From the heart of the Jura, this organic white wine reveals the pure character of Savagnin aged in amphora. Bénédicte and Stéphane Tissot craft it with care, letting the grape’s natural energy shine through. You’ll find notes of citrus, white flowers and a subtle mineral touch that feels both vibrant and smooth. It’s a wine that invites curiosity and rewards every sip with depth and freshness. Serve it around 12°C to enjoy its full aromatic expression and elegant texture. Perfect for moments when you want something authentic, expressive and truly alive in the glass.

Born in the heart of the Jura, this 2018 vintage from Lucien Aviet & Fils captures the soul of a passionate family estate. With each sip, you’ll discover delicate notes of ripe fruit, subtle spice and a lively freshness that lingers beautifully. The Aviet family’s meticulous care and traditional methods shine through, creating a wine that’s both authentic and refined. Perfect for sharing over dinner or savouring on its own, it reveals its best character when served around 14°C. A true expression of craftsmanship and terroir that invites you to slow down and simply enjoy.

This 2020 white is a playful and vibrant creation from producer Maxime Lannay and Isabelle Delahaye, crafted with the spirit of originality and freshness. Bursting with exotic aromas, it offers a smooth balance between lively citrus notes and a subtle creamy touch that makes each sip a delightful surprise. Perfect for sharing, it shines best when served chilled at around 10°C, allowing its full character to unfold. Whether you’re pairing it with seafood, fresh salads or simply enjoying it on its own, this magnum format brings a generous dose of conviviality to any table and turns every moment into a celebration.

Fresh, lively and full of character, this 2020 white bursts with energy and charm. Crafted with care by the talented producer Maxime Lannay alongside Isabelle Delahaye, it captures a joyful spirit in every sip. Expect a bright balance of fruit and freshness, perfect for sharing around a table or enjoying on its own. Its crisp texture makes it as versatile as it is inviting, ideal for sunny days or festive evenings. Serve it chilled at around 10°C to fully enjoy its vibrant aromas and playful personality. A bottle that turns any moment into a little celebration.

Fresh, vibrant and full of character, this 2021 white is the perfect companion for moments you want to make special. Crafted with care by talented producer Maxime Lannay, alongside Isabelle Delahaye, it reveals delicate notes of citrus and white flowers balanced by a lively freshness that lingers beautifully on the palate. Its generous magnum format makes it ideal for sharing around the table, adding a touch of elegance to any gathering. Serve it chilled, ideally at 10–12°C, to let its full aromatic expression shine through and enjoy an authentic taste that feels both refined and approachable.

Born from the unique Jura terroir, this 2016 treasure crafted by Lucien Aviet and Fils reveals a world of depth and character. Aged patiently under a veil of yeast, it offers rich nutty aromas, subtle spice, and a long, dry finish that lingers beautifully. The producer’s meticulous work shines through every golden drop, expressing both tradition and authenticity. Serve it around 14°C to fully enjoy its complexity and elegance. Perfect with aged Comté or creamy dishes, it’s a wine for those who love rare experiences and want to explore the true soul of the Jura region.

From the heart of the Jura, this red wine crafted by Anne and Jean-François Ganevat captures the pure essence of their hillside vineyards. Expect a lively mix of red fruits, subtle spices and a smooth, silky texture that lingers beautifully. Every sip reflects the precision and passion of this iconic duo, known for their authentic, low-intervention approach. It’s a wine that feels both rustic and refined, perfect for sharing with good food and great company. Serve it slightly cool, around 15–16°C, to let its full character shine through with every glass.