Products tagged with 'Chardonnay'

This elegant Pinot Noir from one of Burgundy’s most talented young winemakers, Marthe Henry, captures the soul of Savigny-lès-Beaune. Expect delicate red fruit aromas—think cherries and raspberries—layered with subtle floral notes and a hint of spice. On the palate, it’s silky, balanced, and full of charm, reflecting both tradition and modern finesse. Each sip reveals the care and precision of Marthe’s artisanal approach, making it a true gem for Burgundy lovers. Serve it slightly cool, around 15–16°C, to let its freshness and complexity shine beautifully at the table.

This elegant white Burgundy from Domaine Marthe Henry captures the charm and finesse of Santenay’s limestone soils. The winemaker, known for her delicate touch and respect for tradition, crafts a wine that blends freshness with subtle richness. Expect aromas of ripe pear, white flowers, and a hint of toasted almond, balanced by a lively minerality. It’s a wine that feels both refined and inviting, perfect for sharing over a good meal or savouring on its own. Serve it slightly chilled, around 12°C, to let its full bouquet and texture unfold beautifully in the glass.

This sparkling gem from Romain Hénin, a passionate winemaker behind “La Bulle Libre,” captures the essence of pure Champagne craftsmanship. Crisp and elegant, it reveals delicate bubbles, bright citrus notes, and a subtle minerality that lingers beautifully on the palate. Each sip feels fresh and refined, perfect for celebrating or simply enjoying life’s small moments. Romain’s careful work in the vineyard and cellar brings out a natural balance between freshness and depth. Serve well-chilled, ideally between 8°C and 10°C, to let its finesse shine through and savour every sparkle of this truly remarkable cuvée.

This sparkling wine is a true expression of purity and elegance. Crafted by the passionate team at Champagne Chavost, it reflects their commitment to natural winemaking and respect for the terroir. Made exclusively from Chardonnay grapes, it offers crisp citrus notes, delicate white flowers, and a refined minerality that lingers beautifully on the palate. With no added sugar, it’s fresh, vibrant, and perfectly balanced — ideal for those who love authentic flavours. Serve chilled at around 8°C to fully appreciate its finesse and lively bubbles. A wonderful choice for celebrating life’s simple yet special moments.

This lively sparkling wine captures the free spirit of Champagne Charles Dufour, a winemaker known for his bold, natural approach. Crafted with precision and respect for the land, it delivers crisp freshness, delicate bubbles and a playful balance of fruit and minerality. Perfect for those relaxed moments that call for something special yet unpretentious, it’s the kind of bottle that turns a simple gathering into a celebration. Serve it chilled at around 8°C to fully enjoy its vibrant character and refreshing finish. A true expression of craftsmanship and authenticity, made to be shared with pleasure.

From the talented hands of Jérémy Recchione comes a white wine full of freshness and elegance. The 2023 vintage reveals delicate notes of citrus and white flowers, balanced by a fine minerality that makes each sip vibrant and smooth. This cuvée reflects the precision and passion of its producer, offering both character and finesse. Perfect for an aperitif or to accompany seafood, it brings a touch of sophistication to any table. Serve it ideally between 10 and 12°C to enjoy its full aromatic expression and crisp texture. A bottle that promises pure pleasure with every glass.

This elegant white wine from the heart of Burgundy captures the pure expression of Chardonnay. Crafted by Jessica Litaud, a passionate winemaker known for her precision and respect for terroir, it reveals notes of ripe pear, citrus zest, and a subtle touch of toasted almond. The palate is silky, fresh, and perfectly balanced, offering a long, mineral finish that reflects its limestone soil origins. Enjoy it slightly chilled at around 11–12°C to fully appreciate its depth and finesse. A true gem for lovers of refined, expressive wines that beautifully showcase Burgundy’s timeless charm.

This elegant 2019 white, crafted by the talented producer Nikau, captures the essence of freshness and finesse in every sip. Bright and expressive, it reveals delicate notes of citrus and stone fruit, balanced by a subtle mineral touch that lingers beautifully on the palate. Its well-rounded texture makes it versatile, perfect to enjoy on its own or paired with light dishes such as seafood, grilled vegetables or fresh cheeses. To fully appreciate its character and vibrancy, serve it chilled at around 10–12°C. A refreshing choice that brings a touch of sophistication to any occasion.

This sparkling wine is a pure expression of finesse and freedom, crafted by Romain Hénin, a passionate winemaker behind “La Bulle Libre.” Each sip reveals delicate bubbles, crisp citrus notes, and a touch of minerality that makes it wonderfully refreshing. Made with minimal intervention, it captures the true spirit of Champagne – lively, elegant, and full of character. Perfect for celebrating or simply enjoying with good company, it’s best served chilled between 8°C and 10°C. Let this cuvée take you on a joyful journey of flavour and authenticity straight from the heart of France.

This 2019 white wine, crafted by Julien Guillon, is a true expression of finesse and character. Born from careful vineyard work and patient cellar ageing, it offers a vibrant freshness balanced with subtle depth. On the palate, you’ll discover delicate fruit notes mingling with gentle minerality, making it both lively and elegant. Perfect for sharing with friends or enhancing a special meal, it shines when served at its ideal temperature of 10–12°C. Whether you’re a curious enthusiast or a seasoned wine lover, this bottle invites you to enjoy an authentic taste that lingers beautifully with every sip.

This elegant white wine from Domaine Jessica Litaud captures the pure spirit of the Mâconnais. Crafted with precision and passion, it reveals delicate notes of ripe pear, citrus blossom and a subtle touch of toasted almond. The palate is both vibrant and silky, carried by a fine minerality that lingers beautifully. Jessica Litaud’s meticulous work in the vineyard and cellar shines through every sip, offering a wine that perfectly balances freshness and depth. Enjoy it slightly chilled, ideally around 11–12°C, to fully appreciate its refined texture and expressive character. A true gem for lovers of Burgundy whites.

This 2020 white is a playful and vibrant creation from producer Maxime Lannay and Isabelle Delahaye, crafted with the spirit of originality and freshness. Bursting with exotic aromas, it offers a smooth balance between lively citrus notes and a subtle creamy touch that makes each sip a delightful surprise. Perfect for sharing, it shines best when served chilled at around 10°C, allowing its full character to unfold. Whether you’re pairing it with seafood, fresh salads or simply enjoying it on its own, this magnum format brings a generous dose of conviviality to any table and turns every moment into a celebration.

From the wild beauty of California’s Central Coast, this 2021 white is crafted by Phelan Farm in collaboration with Brij Wines, a producer known for their soulful, low‑intervention approach. Bright and expressive, it brings together freshness and depth, offering a textured palate with lively acidity and subtle minerality. It’s the kind of bottle that feels both vibrant and elegant, perfect for sharing over a relaxed meal or simply enjoying on its own. Serve it slightly chilled at around 10–12°C to let all its delicate layers shine and reveal the true spirit of its coastal origin.

Fresh, vibrant and full of character, this 2021 white is the perfect companion for moments you want to make special. Crafted with care by talented producer Maxime Lannay, alongside Isabelle Delahaye, it reveals delicate notes of citrus and white flowers balanced by a lively freshness that lingers beautifully on the palate. Its generous magnum format makes it ideal for sharing around the table, adding a touch of elegance to any gathering. Serve it chilled, ideally at 10–12°C, to let its full aromatic expression shine through and enjoy an authentic taste that feels both refined and approachable.

This 2022 white comes from the talented hands of Anne Boisson, a winemaker renowned for her precision and elegance. In the glass, it reveals a delicate balance between freshness and depth, offering notes of citrus, ripe stone fruits and a subtle touch of minerality. The palate is round yet vibrant, with a fine tension that makes each sip both lively and refined. Crafted with care and respect for its terroir, this wine is perfect for special occasions or simply to elevate a meal. Serve it ideally at 12°C to fully appreciate its complexity and finesse.

Crafted by the talented winemaker Thimothée Stroebel, this 2019 Brut Nature champagne is a pure expression of elegance and precision. With no added dosage, it highlights the freshness and minerality of its terroir, offering vibrant citrus notes, subtle white flowers and a refined, lingering finish. Each sip reflects the producer’s commitment to authenticity and respect for nature, making it an exceptional choice for those who love wines with character and depth. Serve chilled at around 8°C to fully enjoy its lively bubbles and crisp balance, perfect for special occasions or simply elevating a moment with style.

This elegant white Burgundy from 2012 reveals the pure craftsmanship of Maison Valette, a family estate known for its natural winemaking and deep respect for the terroir. In the glass, it offers rich aromas of ripe pear, toasted hazelnut and a hint of honey, balanced by a fine mineral freshness. On the palate, it’s generous yet precise, with silky texture and remarkable length. Perfect to share over dinner or to savour on its own. Serve it ideally between 11 and 13°C to reveal its full harmony and complexity. A timeless wine that speaks of authenticity and patience.

From the heart of Burgundy, this elegant Premier Cru white from Domaine Bonnardot reveals a perfect balance between finesse and depth. The 2022 vintage offers bright citrus notes, delicate floral touches and a subtle minerality that lingers beautifully on the palate. Known for crafting wines with precision and respect for tradition, the producer captures the true character of its exceptional terroir. Smooth yet vibrant, it pairs wonderfully with refined dishes like seafood, poultry or creamy cheeses. Serve it at 11–12°C to fully appreciate its freshness and complexity. A refined choice for any wine lover seeking authentic Burgundian elegance.

This elegant white Burgundy from 2009 reveals the pure craftsmanship of Maison Valette, a producer known for its commitment to organic and natural winemaking. In the glass, it offers golden hues and aromas of ripe pear, honey, and toasted almonds. On the palate, it’s rich yet perfectly balanced, with a silky texture and lingering mineral finish. Each sip reflects patience and precision, the result of careful ageing and minimal intervention. Serve it slightly chilled, around 12°C, to let its complexity shine through. A wine that turns every moment into a quiet celebration of authenticity and flavour.

From one of the most respected names in Meursault, this 2022 white reveals a perfect balance of finesse and depth. The domaine, led by Anne Boisson, is renowned for crafting wines that capture both elegance and character. Expect fresh citrus, subtle floral notes and a delicate touch of minerality that lingers beautifully on the palate. Its refined texture makes it a wonderful match for fine seafood, creamy poultry or simply enjoyed on its own. Serve it slightly chilled at around 12°C to fully appreciate its harmony and precision. A bottle that speaks of true Burgundian craftsmanship.

This exceptional white wine from Maison en Belles Lies captures the pure essence of Burgundy’s finest terroirs. Crafted with meticulous care, it reveals an elegant balance of richness and freshness, with delicate notes of citrus, white flowers and a subtle touch of minerality. The 2019 vintage offers remarkable depth and a long, refined finish that lingers beautifully on the palate. Known for its commitment to biodynamic methods, the producer brings out a true expression of nature in every bottle. Serve it ideally between 12 and 14°C to fully appreciate its complexity and sophistication, perfect for special occasions.

This remarkable white Burgundy from 2012 embodies the pure craftsmanship of Maison Valette, a family estate known for its dedication to organic and biodynamic winemaking. In this magnum, you’ll discover a generous, silky texture with layers of ripe pear, honey, and toasted almond. The wine reveals both depth and elegance, expressing the minerality typical of the Mâconnais terroir. Perfect for a special dinner or to age gracefully in your cellar. Serve it slightly chilled, ideally around 12°C, to reveal all its complexity and freshness. A true expression of passion and patience in every glass.

This elegant white Burgundy from 2009 reveals all the finesse of Maison Valette’s craft. A family estate known for its organic vineyards and minimal intervention, it creates wines that capture the soul of their terroir. Expect layers of ripe pear, hazelnut and a touch of honey, balanced by a lively mineral freshness. Each sip feels rich yet precise, unfolding beautifully in the glass. Perfect for a special dinner or to enjoy quietly at home, it pairs wonderfully with seafood or creamy dishes. Serve it slightly chilled, ideally between 12°C and 14°C, to let its full character shine.

This exceptional white wine from one of Chablis’ most respected producers reveals the purest expression of Chardonnay. Crafted with precision and patience, it captures the essence of its Grand Cru terroir through delicate minerality, subtle citrus notes, and a graceful touch of honey. With over two decades of quiet evolution, it offers remarkable depth and elegance in every sip. Perfect for those who appreciate refined Burgundy whites, this vintage promises a memorable tasting experience. Serve ideally between 12°C and 14°C to let its full aromatic complexity shine through. A true treasure for wine lovers and collectors alike.