Bulles de comptoir #13 Cuisine du Dimanche Extra Brut Champagne Charles Dufour

This lively sparkling wine captures the free spirit of Champagne Charles Dufour, a winemaker known for his bold, natural approach. Crafted with precision and respect for the land, it delivers crisp freshness, delicate bubbles and a playful balance of fruit and minerality. Perfect for those relaxed moments that call for something special yet unpretentious, it’s the kind of bottle that turns a simple gathering into a celebration. Serve it chilled at around 8°C to fully enjoy its vibrant character and refreshing finish. A true expression of craftsmanship and authenticity, made to be shared with pleasure.
58.80 € incl tax
6 in stock

Wine name : Bulles de Comptoir #13 Cuisine du Dimanche Extra Brut

Producer : Champagne Charles Dufour

Grape varieties : Pinot Noir, Chardonnay, Pinot Blanc

Region : Champagne, France

Appellation : Champagne AOC

Vinification type : Traditional method with secondary fermentation in bottle

Maceration : Direct pressing with short skin contact for Pinot Noir, no extended maceration

Colour : Pale gold with fine and persistent bubbles

Bouquet : Fresh citrus, white flowers, green apple, hints of brioche and almond

Taste : Crisp and vibrant, precise acidity, mineral backbone with a dry and elegant finish

Alcohol content : 12% vol.

Soils : Clay-limestone with chalk subsoils typical of Côte des Bar

Agriculture : Organic and biodynamic practices

Aging potential : 3 to 7 years

Food pairing : Seafood platters, sushi, roast chicken, goat cheese

Serving temperature : 8-10°C