Burgundy

Discover the 2018 vintage from Francois Bouillot-Salomon, a delightful red that captures the essence of Burgundy. This wine is crafted with passion and expertise, offering a harmonious blend of ripe red fruits and subtle earthy notes. Its smooth tannins and balanced acidity make each sip a pleasure. Enjoy it at its best by serving at 16-18°C. Perfect for pairing with roasted meats or a cheese platter, this bottle promises a memorable tasting experience. Ideal for both casual dinners and special occasions, it's a versatile choice that showcases the region's winemaking excellence.

This 2020 red from La Maison Romane captures the pure spirit of Burgundy with elegance and freshness. The winemaker is known for crafting wines that highlight authenticity, finesse and a true sense of place. In the glass, you’ll find bright red fruits, subtle floral notes and a delicate touch of spice, all carried by silky tannins. It’s a wine that feels both vibrant and refined, perfect for enjoying with friends or alongside simple yet flavourful dishes. Serve it slightly cool to reveal its full character – the ideal tasting temperature is around 15–16°C.

This 2020 red from La Maison Romane captures the charm and finesse of Burgundy in every sip. Known for crafting wines full of character and elegance, the producer offers a bottle that balances freshness with silky texture. You’ll find bright red fruits layered with subtle earthy notes, making it a perfect match for roasted meats, poultry or simple charcuterie. It’s a wine that feels both generous and refined, ideal for sharing around the table. Serve slightly cool to bring out its best expression – around 16°C is the perfect temperature to fully enjoy its depth and delicate balance.

From the historic Clos des Vignes du Maynes, this 2023 red is crafted with passion and respect for tradition. Born from massal selection, it captures the purest expression of Burgundy terroir with vibrant fruit, subtle spice and a silky texture that lingers elegantly on the palate. The winemaker’s commitment to organic and biodynamic methods gives every sip a sense of authenticity and life. Perfect for sharing over a relaxed meal or enjoying on its own, it reveals even more character when served slightly cool. Best enjoyed at 15–16°C, it’s a bottle that invites you to slow down and savour.

From the heart of Burgundy, this 2015 red crafted by Domaine Matrot reveals all the charm of a well-balanced vintage. Its ruby colour opens to aromas of ripe cherries, subtle spices and a hint of earthy notes that reflect the terroir beautifully. On the palate, it’s silky yet structured, with gentle tannins and a long, elegant finish. Perfect for those who enjoy authenticity and finesse in their glass, this bottle shines alongside roasted meats or mature cheeses. Serve ideally at 16–17°C to appreciate its full depth and complexity, and let yourself be carried away by its timeless character.

Crafted with care by Jérémy Recchione, this 2023 white wine is all about freshness and elegance. It opens with lively citrus notes, a touch of green apple and a subtle mineral edge that makes every sip vibrant and crisp. The young winemaker brings his passion and precision into each bottle, offering a wine that feels both authentic and modern. Perfect as an aperitif or alongside seafood and light dishes, it shines when served chilled. For the best experience, enjoy it at around 10–12°C to let its bright character and pure expression of Burgundy fully reveal themselves.

This 2022 red comes from the talented hands of Seiichi Saito, the passionate winemaker behind Domaine Petit-Roy. Known for his delicate touch and respect for nature, he crafts wines full of energy and finesse. Here, you’ll discover a vibrant expression with bright fruit, subtle spice and a silky texture that makes every sip a pleasure. It’s a bottle that feels both authentic and modern, perfect for sharing over a good meal or enjoying on its own. Serve it slightly cool, ideally around 15–16°C, to reveal all its freshness and charm in the glass.

From the talented hands of Anne Boisson comes a white Burgundy that perfectly balances elegance and freshness. The 2022 vintage reveals bright citrus notes, delicate white flowers and a subtle mineral touch that lingers on the palate. Smooth yet lively, it captures the purity and finesse that make this producer so admired in Meursault. It’s a versatile wine, ideal for seafood, creamy poultry dishes or simply enjoyed on its own. To fully appreciate its complexity and crisp character, serve it chilled at around 10–12°C. A refined bottle that brings both charm and depth to your table.

This 2018 red from Domaine de la Roseraie captures the elegance and freshness of Burgundy’s Hautes Côtes de Beaune. Grown with care by a passionate producer, it offers delicate red fruit aromas, subtle floral notes and a silky texture that makes each sip inviting. Balanced and refined, it’s a wine that reflects both tradition and authenticity. Perfect to share over a meal or to enjoy on its own, it reveals more character as it opens in the glass. Serve ideally between 15 and 16°C to fully appreciate its finesse and charm while enhancing every detail of its flavour.