Wines

This 2004 red from Tenuta Grillo is a rare gem that immediately captivates with its depth and elegance. Born from an estate known for its uncompromising respect for nature and tradition, it delivers a wine full of character, with rich layers of dark fruit, earthy notes, and a refined structure that lingers beautifully on the palate. Each sip reveals the producer’s passion for authenticity and quality, making it a perfect choice for special occasions or to elevate a quiet evening. Serve ideally at 16–18°C to enjoy its full aromatic expression and remarkable balance.

From the heart of Piedmont, this 2008 orange wine reveals the bold spirit of Tenuta Grillo, a producer known for crafting unique, character-driven bottles. Long skin contact gives it a deep amber colour, layered aromas of dried fruit, herbs and subtle spice, and a textured palate that lingers with elegance. It’s a wine that speaks of patience, tradition and authenticity, perfect for those who love discovering something rare and expressive. Serve it slightly cool, around 14°C, to let its complexity shine and enjoy it alongside flavourful dishes or simply on its own for a moment of pure pleasure.

From the heart of Burgundy, this 2018 vintage reveals all the elegance and finesse you’d expect from such a renowned terroir. Crafted with care by Domaine de la Roseraie, it offers a silky texture, delicate red fruit aromas and subtle spicy notes that linger beautifully on the palate. Perfectly balanced, it combines freshness with depth, making it an ideal choice for both intimate dinners and special occasions. Serve it slightly cool, around 16°C, to let its full character shine through. A bottle that brings charm and authenticity straight to your table, inviting you to savour every glass.

Crafted by Scar of the Sea, this 2021 red captures the wild spirit of California’s Central Coast. It’s fresh, vibrant and full of character, offering layers of bright fruit, subtle spice and a touch of earthiness that make every sip feel authentic and alive. The winemakers focus on purity and balance, letting the coastal influence shine through in a wine that feels both rustic and refined. Perfect for sharing around a table or enjoying on its own, it reveals even more charm when served slightly cool. Ideal tasting temperature: 15–16°C, to highlight its freshness and delicate structure.

This vibrant white, crafted in 2019 by the talented team at Subject To Change and guided by producer Alex Pomerantz, bursts with energy and freshness. It’s a natural wine that captures the essence of the vineyard with bright citrus, crisp apple, and a subtle herbal twist. Juicy and lively on the palate, it’s made for those who love wines that feel honest and expressive. Serve it lightly chilled at around 10–12°C to bring out its best character. Perfect for sharing with friends over a relaxed meal or simply enjoying on its own when you crave something refreshing and unique.

Crafted in California by the talented winemaker Martha Stoumen, this 2019 red is full of character and charm. It reveals juicy notes of ripe berries, a touch of spice, and a smooth, velvety texture that makes every sip a pleasure. Balanced and vibrant, it’s the kind of wine that feels both easygoing and refined, perfect for sharing with friends or enjoying on your own. Best served slightly cool, around 16–18°C, it shows its freshness and depth beautifully. A bottle that captures both tradition and modern creativity, inviting you to slow down and savour the moment.

This 2018 red from Martha Stoumen captures the warmth of Sicily with a Californian twist, offering a smooth balance of ripe dark fruit, gentle spice, and a touch of earthiness. Known for her thoughtful, minimal-intervention approach, the winemaker lets the grape’s natural character shine through in every sip. It’s juicy yet refined, perfect for sharing over dinner or enjoying on its own when you want something expressive but easy to drink. Serve it slightly cool, ideally around 16–18°C, to let the vibrant flavours open up beautifully and reveal all the charm of this elegant, food-friendly wine.

Crafted with care by Lady of Sunshine Wines, this 2021 white is a true expression of freshness and balance. Grown in California’s renowned vineyards, it reveals bright citrus notes, delicate stone fruit and a subtle floral touch that makes every sip feel vibrant and inviting. The producer is known for a gentle, sustainable approach, letting the fruit shine naturally in the glass. Smooth on the palate with a clean, elegant finish, it’s perfect for sharing over a relaxed meal or enjoying on its own. Serve lightly chilled at around 10–12°C to bring out its full character and refreshing charm.

Fresh, lively and full of charm, this 2020 white bursts with crisp citrus notes and a delicate floral touch that instantly lifts the senses. Crafted with care by producer Maxime Lannay alongside Isabelle Delahaye, it reflects a joyful spirit that makes every sip feel like a celebration. Balanced acidity and a smooth finish make it perfect for sharing with friends or enjoying on your own. Serve it well chilled, ideally around 10°C, to fully appreciate its vibrant character. A bottle that’s all about pleasure, spontaneity and those little moments that turn into great memories.