Wines

Born in 2023, this vibrant orange wine captures the pure expression of carefully hand-harvested grapes and a natural winemaking approach. Crafted by Vincent Larcelet, a passionate producer known for his delicate touch and respect for the land, it reveals layers of citrus zest, dried apricot and subtle floral notes. On the palate, it’s both fresh and structured, with a gentle tannic grip that makes every sip memorable. Perfect for sharing with friends over tapas or grilled vegetables, it shines when served slightly chilled at around 12°C. A soulful bottle that invites you to slow down and savour the moment.

Straight from Austria, this natural wine captures the bold creativity of the young duo Ziniel and Peltzner. They work hand in hand to craft something truly unique — a lively, expressive bottle that balances freshness with depth. Expect juicy fruit notes, a hint of spice, and that unmistakable character born from minimal intervention and pure passion. Perfect to share with friends or enjoy on your own when you want something out of the ordinary. Serve it slightly chilled, around 12°C, to let all its vibrant aromas shine through. A real treat for curious wine lovers.

This 2019 Pinot Noir from Baden is a true expression of finesse and balance. Crafted by the talented Enderle Moll duo, it captures the soul of their region with pure red fruit, silky texture, and a subtle earthy depth that lingers beautifully. Each sip feels effortless yet complex, revealing layers of cherry, spice, and soft tannins. Perfect for sharing over dinner or savouring alone when you want something special. Serve it slightly chilled, around 14–16°C, to let its aromas open up fully. A wine that feels honest, handcrafted, and irresistibly inviting — especially at -40%.

This elegant red from Alsace bursts with freshness and energy. Crafted by the talented Catherine Riss, a winemaker known for her free-spirited approach and respect for nature, it reveals bright red fruit, subtle spices, and a silky texture that dances on the palate. Each sip feels lively and pure, offering the perfect balance between finesse and character. Enjoy it slightly chilled to around 14–16°C to let its vibrant aromas shine through. It’s the kind of wine that invites you to slow down, smile, and savour the simple pleasure of a glass shared in good company.

Born from the bold creativity of Catherine Riss, this 2023 Alsace white bursts with freshness and character. It reveals delicate notes of citrus, white flowers and a hint of minerality that make each sip vibrant and elegant. Crafted with care and minimal intervention, it reflects the pure expression of its terroir and the winemaker’s free spirit. Perfect for sharing around a table with good food and laughter, it’s best enjoyed chilled, between 8 and 10°C. A wine that brings joy, authenticity and a touch of Alsace sunshine to every glass.

This sparkling rosé from the Loire bursts with freshness and charm. Crafted by Guillaume Noire, a passionate winemaker known for his natural approach, it captures the pure expression of Grolleau grapes. Expect lively bubbles, notes of red berries, and a subtle hint of citrus that keeps each sip vibrant and crisp. It’s an easy-going, joyful wine that turns any moment into a celebration. Serve it chilled, around 8°C, to bring out its full sparkle and fruity energy. Perfect for sharing with friends or enjoying on a sunny afternoon, it’s Loire craftsmanship at its most playful.

This elegant white from 2022 comes straight from the heart of Burgundy, crafted with care by Domaine des Gandines, a family-run estate known for its organic and biodynamic approach. Fresh and lively, it reveals notes of citrus, white flowers and a subtle minerality that makes each sip a pure delight. Its smooth texture and balanced acidity bring both freshness and depth, making it perfect for an aperitif or to pair with seafood, grilled fish or creamy cheeses. Serve it chilled at around 10–12°C to enjoy all its finesse and vibrancy in the best possible way.

This Loire white from 2023 captures the spirit of its talented winemaker, Pierre Ménard, who crafts expressive wines full of character and finesse. Fresh, lively, and pure, it reveals bright citrus notes, white flowers, and a hint of minerality that reflects its unique terroir. On the palate, it’s crisp yet rounded, with a delicate balance that invites another sip. Perfect for sharing over seafood or creamy cheeses, this bottle brings a touch of sunshine to any meal. Serve it chilled, ideally around 10°C, to enjoy all its freshness and subtle complexity.

From the heart of the Loire Valley, this 2015 red reveals all the charm and character of its terroir. Crafted by the respected Domaine de la Chevalerie, it’s a wine that blends elegance with authenticity. You’ll find notes of ripe red fruits, subtle spices and a silky texture that lingers beautifully on the palate. It’s the kind of bottle that brings warmth to any table, whether shared over dinner or savoured on its own. Serve it slightly cool, around 15–16°C, to enjoy its full aromatic expression and smooth balance. A true reflection of Loire craftsmanship.