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Vino Del Poggio

🍷 Vino del Poggio: Natural Wine from Piacenza’s Hills Rooted in Peasant Tradition and Free Expression

Founded in 2006 by Andrea Cervini in Poggio Superiore near Travo (Emilia-Romagna), Vino del Poggio is a small artisanal estate nestled in the hills of Val Trebbia. Inspired by his winemaker uncle and mentor Giulio Armani, Cervini farms 4 hectares organically on clay-limestone soils surrounded by pristine forests. Local grapes — Barbera, Bonarda, Malvasia di Candia Aromatica — are vinified naturally: spontaneous fermentation, long maceration, no filtration or additives. The wines are deep, rustic, and honest, reflecting the land’s history — even the elephant on the label pays tribute to the Battle of Trebbia (218 BC).

🌿 Philosophy

  • Organic farming, natural vinification, no cosmetic tricks.

  • Respect for natural cycles and peasant traditions.

  • Identity-driven, gastronomic wines rooted in local history.

🍇 Grapes and Style

  • Barbera, Bonarda, Malvasia di Candia Aromatica.

  • Red, white, sparkling, sometimes oxidative wines.

  • Signature cuvées: Elefante, Rosso del Poggio, Bianco del Poggio, Malvasia Secca.

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Picture of Rosso Barbera

Rosso Barbera

From the rolling hills of Emilia-Romagna, Vino Del Poggio crafts a red that captures both tradition and elegance. The 2018 vintage reveals bright cherry notes, delicate spices and a smooth finish that makes every sip a pleasure. This is a wine with character, perfect for those who enjoy authentic Italian flavours. Serve it slightly cool, around 16–18°C, to let its freshness and depth shine through. Whether shared over dinner or savoured on its own, it offers a genuine taste of Italy that feels both inviting and refined, ideal for moments when you want something truly special.
21.60 € incl tax
Picture of Bianco Malvasia

Bianco Malvasia

From the rolling hills of Emilia-Romagna, this 2022 white reveals the authentic spirit of Vino Del Poggio, a producer known for crafting wines with character and elegance. Fresh and aromatic, it delights with notes of citrus, white flowers and a subtle mineral touch that makes every sip lively and inviting. Perfect to share on a sunny afternoon or to pair with seafood, salads or light pasta dishes, it offers a pure expression of its terroir. For the best experience, serve it chilled at around 10–12°C to enjoy all its freshness and delicate balance.
30.00 € incl tax