Cookies help us deliver our services. By using our services, you agree to our use of cookies.
From the same producer
Outrevin
From one of Alsace's most respected biodynamic estates, this 2023 white is pure pleasure in a glass. The Barthelmé brothers farm their vines in Wettolsheim with real care, working the soils by hand and letting each plot speak for itself. Picked at just the right moment, the grapes are gently pressed and fermented slowly with native yeasts, then left on fine lees to build texture. Expect bright citrus, white peach and a touch of blossom, carried by a lively, mineral finish. Lovely with grilled fish, goat's cheese or simply on its own, chilled, on a warm afternoon. Easy to love, hard to forget.
38.08 € incl tax
Pinot Blanc W-S
From the Mann family's biodynamic estate in Wettolsheim, this Alsatian white comes from old vines rooted in limestone and marl soils. Hand-picked grapes are gently pressed and fermented slowly with native yeasts in large casks, then left on fine lees to build texture without heaviness. Expect a fresh, generous glass: ripe pear, white peach and a touch of almond, carried by a lively, mineral finish. It's the kind of bottle that slips easily onto the table, happy with roast chicken, creamy pasta, soft cheeses or simply a sunny afternoon. Drink it now or keep it a few years — it rewards patience too.
33.32 € incl tax
Pinot Noir Grand H
From the Mann family in Wettolsheim, this is Alsace Pinot Noir at its most serious. The old vines dig deep into limestone-rich soils, farmed biodynamically with real care, and the yields are kept tiny so every berry counts. Fermentation happens with whole bunches and native yeasts, then the wine rests quietly in oak barrels, picking up gentle structure without losing its fruit. Expect dark cherry, wild raspberry, a whisper of smoke and fine, silky tannins that stretch across the finish. Burgundian in spirit, unmistakably Alsatian in freshness. Pour it with roast duck, mushrooms or a good cheeseboard, and give it a little air first.
108.29 € incl tax
Pinot Noir Les Saintes Claires
Crafted by the Barthelmé brothers at one of Alsace's most respected biodynamic estates, this red shows just how far Pinot Noir can go in the region. The grapes come from old vines rooted in limestone-rich soils near Wettolsheim, farmed with real care and picked by hand. Fermentation happens with wild yeasts, followed by a gentle ageing in oak that adds structure without hiding the fruit. Expect bright cherry and raspberry, a touch of spice, silky tannins and a fresh, mineral finish. Lovely with roast poultry, mushroom dishes or a cheese board. Drink it now or tuck a few bottles away.
108.29 € incl tax
Riesling
From one of Alsace's most respected family estates, farmed biodynamically in Wettolsheim, this dry white shows just how pure the grape can taste. The vines sit on varied soils around Colmar, soaking up one of France's sunniest, driest climates, which keeps the fruit healthy and the flavours concentrated. Gentle pressing and a slow, natural fermentation in the cellar preserve every bit of freshness. Expect bright citrus, green apple and white flowers, with that lovely flinty, mineral edge and a crisp, clean finish. Lovely with trout, roast chicken, goat's cheese or a simple plate of seafood. Easy to love, hard to forget.
22.61 € incl tax
Riesling Grand Cru Furstenum
Grown on the famed Furstentum slope in Kientzheim, this dry white comes from a family domaine working biodynamically since the early 2000s. The steep, sun-soaked limestone terraces give the grapes real intensity, while old vines dig deep for extra character. Whole-bunch pressed, fermented with native yeasts and aged quietly on fine lees in large casks, it keeps everything beautifully pure. Expect ripe citrus, white peach and a hint of flint, carried by a saline, almost chalky finish that lingers. Lovely now with scallops, roast chicken or a creamy cheese, yet it'll reward you handsomely if you can wait a decade.
71.40 € incl tax
Riesling Grand Cru Schlossberg
This elegant white wine from Alsace captures the finesse and purity of its exceptional terroir. Crafted by the renowned Albert Mann estate, it reveals delicate aromas of citrus, white flowers and a hint of minerality that lingers beautifully on the palate. Fresh, vibrant and perfectly balanced, it’s a wine that speaks of precision and passion. Ideal with seafood, sushi or soft cheeses, it brings out the best in every dish. Serve it chilled, around 10°C, to let its full aromatic expression unfold. A refined choice for those who love authentic, characterful wines.
67.83 € incl tax
Pinot Noir "Clos de la Faille"
This elegant red from Alsace reveals the finesse and precision that define Albert Mann’s wines. Born from a single vineyard with exceptional terroir, it offers delicate aromas of ripe cherry, wild strawberry and subtle spices. On the palate, it’s smooth and refined, with silky tannins and a long, graceful finish. Albert Mann, known for his biodynamic approach, crafts wines that express purity and balance. Serve it slightly chilled at around 14–16°C to enjoy its freshness and complexity. Perfect with roast poultry, grilled meats or soft cheeses — a charming taste of Alsace sophistication.
73.78 € incl tax
Riesling Grand Cru Wineck-Schlossberg
This elegant red from Alsace reveals the precision and passion of Albert Mann, a family estate known for crafting expressive, terroir-driven wines. In this 2023 vintage, you’ll find a perfect balance between freshness and depth, with delicate notes of red berries, subtle spice, and a smooth texture that lingers beautifully on the palate. It’s a wine that speaks of its hillside origins and the care behind every bottle. Serve it slightly chilled, around 14–16°C, to let its aromas unfold fully. Ideal for sharing over a relaxed dinner or a special evening with friends.
77.35 € incl tax
In the same corner
Buddha Madre
This 2019 white is a true expression of creativity from the independent producer Sons of Wine, known for crafting unconventional wines full of character. Bright and expressive, it reveals delicate floral notes alongside ripe stone fruits, balanced by a refreshing minerality that lingers on the palate. Made with a natural approach, it feels both vibrant and authentic, perfect for those who love discovering something unique in their glass. Serve it chilled at around 10–12°C to enjoy its full aromatic potential. A wine that invites you to slow down, savour each sip, and share a moment of pure pleasure.
14.28 € incl tax
Crémant Brut Rosé Mister Pink
Think bubbles with a wink of raspberry pink. Made by the Rieffel family in Mittelbergheim, a village where vines have been tended organically and biodynamically for generations, this sparkling Alsace comes from Pinot Noir grown on sandstone and limestone slopes. Hand-picked grapes, a gentle pressing and a slow second fermentation in bottle give you fine, persistent bubbles and a bright, crisp finish. On the nose you'll find wild strawberry, redcurrant and a little brioche; on the palate it's dry, fresh and wonderfully easy to drink. Perfect as an aperitif, with summer berries, or simply because you fancy something cheerful.
22.61 € incl tax
Crémant d'Alsace XXC
# Sparkling Alsace 2022 — Domaine Vincent Stoeffler Fancy something lively? This organic Alsace sparkler comes from a family estate in Barr, where vines are tended biodynamically on granite and limestone soils. Pinot Blanc and Auxerrois lead the blend, hand-picked and gently pressed before a slow second fermentation in bottle, then long ageing on lees for extra finesse. The result is a fine, persistent mousse with crisp green apple, white peach and a touch of brioche. Dry, fresh and beautifully balanced, it's perfect as an aperitif, with oysters, or simply whenever you fancy raising a glass. Elegant, food-friendly and genuinely great value.
20.23 € incl tax
Crémant Extra-Brut Emprise Bio
Looking for a sparkling wine with real character? This Alsatian bubbly comes from a family estate in Mittelbergheim, where the vines are farmed organically and the soils — a mix of limestone and marl — give the fruit a lovely tension. Hand-picked grapes, a gentle press and a long ageing on lees build those fine, persistent bubbles you can feel straight away. With barely any dosage, it stays crisp and clean: think green apple, citrus zest, a hint of brioche and a chalky finish. Perfect as an aperitif, with oysters, or whenever you fancy something a little more serious than usual.
30.94 € incl tax
Gewurztraminer bio
Grown on the sun-kissed slopes around Barr, this organic Alsatian white comes from a family estate that has farmed with biodynamic care for decades. The vines dig into granite and limestone soils, giving the fruit real depth and freshness. Expect a generous nose of lychee, rose petal and candied citrus, followed by a palate that's rich yet beautifully balanced, with a gentle spice on the finish. Gentle pressing and slow fermentation in the cellar preserve every bit of aromatic charm. Lovely with spicy Asian dishes, soft cheeses like Munster, or simply on its own as an aperitif. A 2023 worth discovering.
13.09 € incl tax