Founded in 1993 by Hervé Souhaut in Arlebosc, Northern Ardèche, Domaine Romaneaux-Destezet is a benchmark for natural wine in the Northern Rhône Valley. A trained biologist, Hervé learned from iconic winemakers like Dard & Ribo, Marcel Lapierre, and Philippe Pacalet. He farms about 7 hectares of old vines (50 to 100 years old) on acidic granite soils, using organic methods without formal certification. Grapes include Syrah, Gamay, Viognier, and Roussanne. Winemaking is gentle and additive-free, with native yeasts and aging in old barrels. He also produces Saint-Joseph and Vin de Pays de l’Ardèche.
🌿 Philosophy
Uncertified organic farming, respect for nature.
Natural vinification, no additives, native yeasts.
Elegant, vibrant, digestible wines with strong personality.
🍇 Grapes and Style
Syrah, Gamay, Viognier, Roussanne.
Natural reds and whites, floral, elegant, lightly extracted.
Signature cuvées: Sainte-Epine, La Souteronne, Syrah, Blanc, Saint-Joseph.
This white gem from the Rhône captures the spirit of its passionate winemaker, Hervé Souhaut. Crafted with precision and respect for nature, it reveals delicate floral notes, a hint of stone fruit, and a lively freshness that lingers beautifully on the palate. Each sip feels vibrant and pure, showing the finesse and balance that make Souhaut’s wines so loved. Enjoy it slightly chilled, around 10–12°C, to let its aromas fully bloom. Perfect for sharing over a relaxed meal or savouring on its own when you want something bright, elegant, and full of character.
This lively red from the northern Rhône captures the pure charm of Gamay in its most elegant form. Crafted by Hervé Souhaut, a winemaker known for his delicate touch and respect for nature, it bursts with bright red fruit, soft spice and a silky texture that makes every sip irresistible. Fresh, juicy and beautifully balanced, it’s the kind of wine that turns any moment into something special. Serve it slightly chilled, around 14–15°C, to bring out its vibrant aromas and smooth finish. Perfect for sharing with friends over simple, flavourful dishes.
This Rhône red is a pure expression of Syrah crafted by Hervé Souhaut, a passionate winemaker known for his elegant, low-intervention style. Expect vibrant aromas of ripe blackberry, violet, and a hint of pepper, balanced by silky tannins and a long, refined finish. Each sip reveals the freshness and depth that make this wine so captivating. Perfect for sharing over dinner or savouring on its own, it’s a bottle that speaks of both place and personality. Serve slightly cool, around 16–18°C, to enjoy its full complexity and charm.
From the heart of the northern Rhône, this 2024 vintage crafted by Hervé Souhaut captures the spirit of the Syrah grape with elegance and depth. Expect aromas of ripe blackberries, pepper and violets, balanced by a silky texture and fresh minerality. Hervé’s careful, low-intervention approach lets the terroir express itself beautifully, offering a wine that feels both vibrant and refined. Perfect for sharing over dinner or enjoying quietly, it reveals more with every sip. Serve it slightly cool, around 16–18°C, to bring out its full range of flavours and its graceful, lingering finish.
52.36 € incl tax
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