France

Crafted by Franck Balthazar, this 2018 red is a pure and vibrant expression of Cornas. Made without added sulphur, it captures the essence of Syrah with remarkable freshness and depth. Expect notes of dark fruits, pepper and subtle earthy tones, all wrapped in a silky yet structured mouthfeel. The winemaker’s artisanal approach highlights authenticity and finesse, making each sip both powerful and elegant. Perfect to share with good food or enjoyed on its own, it reveals more complexity as it breathes. Serve ideally at 16–18°C to fully appreciate its balance, energy and character.

Born in the heart of the Jura, this 2018 vintage from Lucien Aviet & Fils captures the soul of a passionate family estate. With each sip, you’ll discover delicate notes of ripe fruit, subtle spice and a lively freshness that lingers beautifully. The Aviet family’s meticulous care and traditional methods shine through, creating a wine that’s both authentic and refined. Perfect for sharing over dinner or savouring on its own, it reveals its best character when served around 14°C. A true expression of craftsmanship and terroir that invites you to slow down and simply enjoy.

This powerful Rhône red bursts with character, crafted by Cyril Courvoisier, a passionate winemaker known for his precise touch and respect for terroir. The 2021 vintage reveals deep aromas of ripe blackberry, violet, and a hint of pepper, wrapped in smooth tannins and a long, elegant finish. It perfectly captures the intensity and finesse of its hillside vines. Serve it slightly cool, around 16–18°C, to let its full personality shine. Ideal with grilled meats or rich stews, this bottle promises a moment of pure pleasure for anyone who loves expressive, soulful wines.

Crafted with care by Pierrick Bouley, this 2021 red wine captures the elegance and finesse that Burgundy is loved for. Silky on the palate, it reveals delicate notes of ripe red berries, subtle floral tones and a gentle touch of spice, all balanced by a fine structure and smooth finish. The winemaker’s passion shines through every sip, making it a perfect choice to share at dinner or to enjoy quietly on its own. Serve it at around 16°C to fully appreciate its charm and freshness. A bottle that effortlessly combines tradition, precision and pure drinking pleasure.

This elegant red from the heart of Burgundy captures the finesse and charm of its terroir. Crafted by Domaine Arlaud, a family estate known for its respect for nature and precision winemaking, it reveals silky tannins, bright cherry notes, and a subtle touch of spice. The 2023 vintage offers freshness and depth, making it perfect for sharing around a good meal or savouring quietly. Serve it slightly cool, around 16°C, to let its aromas unfold beautifully. A bottle that reflects both tradition and authenticity — pure pleasure in every glass.

Fresh, elegant and full of character, this 2023 white is crafted with passion by Domaine de L’Iserand, a producer known for its authenticity and respect for the land. It reveals delicate floral notes, hints of ripe stone fruits and a subtle touch of minerality that lingers beautifully on the palate. Perfect for sharing around a table, it pairs wonderfully with seafood, poultry or creamy cheeses. To fully enjoy its finesse and aromatic depth, serve it slightly chilled at around 10–12°C. A vibrant wine that reflects both the richness of its terroir and the savoir-faire of its winemaker.

This elegant white wine from Domaine Jessica Litaud captures the pure spirit of the Mâconnais. Crafted with precision and passion, it reveals delicate notes of ripe pear, citrus blossom and a subtle touch of toasted almond. The palate is both vibrant and silky, carried by a fine minerality that lingers beautifully. Jessica Litaud’s meticulous work in the vineyard and cellar shines through every sip, offering a wine that perfectly balances freshness and depth. Enjoy it slightly chilled, ideally around 11–12°C, to fully appreciate its refined texture and expressive character. A true gem for lovers of Burgundy whites.

This elegant red from Domaine Rougeot captures the pure charm of Burgundy’s Côte d’Or. Crafted with care by a family passionate about expressing their terroir, it reveals bright aromas of cherry, raspberry, and a hint of spice. Silky tannins and a fresh finish make it perfect for relaxed dinners or sharing with friends. Enjoy it slightly chilled, ideally between 15 and 16°C, to let its delicate fruit and finesse shine through. A genuine expression of Burgundy tradition with a modern touch that invites you to savour every sip and come back for more.

This 2020 red is a pure expression of Burgundy crafted by Double Zéro, a producer known for creating natural wines full of character and life. In the glass, it reveals bright fruit, delicate floral notes and a silky texture that makes every sip feel effortless. With no unnecessary intervention, it lets the terroir speak for itself, offering freshness and elegance from the very first taste. Serve it slightly chilled, ideally around 15–16°C, to enjoy its vibrant energy and fine balance. A bottle that brings both authenticity and pleasure, perfect for sharing at the table or savouring on its own.