Dard & Ribo

The Dard & Ribo winery, located in the Rhône Valley of France, is renowned for its commitment to natural winemaking practices. Founded by René-Jean Dard and François Ribo in the 1980s, this estate focuses on producing high-quality wines that reflect the unique terroir of the region. The winery operates without the use of synthetic chemicals, emphasizing organic and biodynamic principles to cultivate their vineyards sustainably.

Dard & Ribo primarily produces wines from traditional Rhône grape varieties, including Syrah, Marsanne, and Roussanne. These varietals are carefully hand-harvested to ensure optimal ripeness and quality. The winemaking process at Dard & Ribo is characterized by minimal intervention, with a strong emphasis on allowing the natural fermentation process to occur without added yeasts or sulfur.

The resulting wines are celebrated for their purity, complexity, and expression of terroir. Each bottle captures the essence of the Rhône Valley's climate and soil, offering a distinct and authentic tasting experience. Dard & Ribo’s dedication to preserving traditional methods while embracing ecological practices has earned them a respected place among natural wine enthusiasts worldwide.