Catherine Riss

Born from the creative mind of Catherine Riss, this Alsace white wine captures the spirit of freedom and authenticity. Fresh and vibrant, it bursts with citrus, white flowers, and a hint of minerality that reflects its unique terroir. Catherine’s meticulous work in the vineyard and cellar brings out a natural elegance and crisp energy in every sip. It’s the perfect companion for seafood, soft cheeses or simply a relaxed evening with friends. Serve it chilled, ideally between 8°C and 10°C, to reveal all its aromatic complexity and pure, joyful character.

Fresh, lively, and full of character, this Alsace red bursts with pure fruit and a free-spirited charm. Crafted by Catherine Riss, a talented winemaker known for her precise, authentic touch, it reveals notes of red berries, subtle spices, and a delicate minerality that reflect her respect for nature and terroir. Each sip feels effortless yet refined, with soft tannins and a smooth finish that invite another glass. Perfect for sharing over a relaxed dinner or a quiet evening, it’s best enjoyed slightly chilled at around 14°C to highlight its freshness and vibrant personality.

Born from the passion of Catherine Riss, this Alsace white wine reveals the pure character of its terroir. Crafted with precision and heart, it offers lively citrus notes, a touch of minerality and a long, elegant finish. Each sip reflects Catherine’s bold approach and her love for expressive, authentic wines. Perfect with seafood, white meats or simply on its own, it brings freshness and finesse to every occasion. Serve it chilled, ideally between 8 and 10°C, to let its aromatic depth and crisp balance shine through. A true taste of Alsace with a modern, vibrant twist.

This lively red from Alsace bursts with character and charm. Crafted by the talented Catherine Riss, it reflects her passion for expressive, terroir-driven wines. The 2023 vintage offers juicy red fruit, a touch of spice, and a fresh mineral edge that makes every sip a pleasure. It’s both elegant and easy to enjoy, perfect for sharing around the table with good food and great company. Serve it slightly cool, around 14–16°C, to let its vibrant aromas shine. A genuine reflection of Alsace’s unique soils and Catherine’s bold, creative spirit.