Bourgogne Hautes-Côtes de Beaune Le Clou 377 Magnum Domaine Boris Champy

This elegant red from the hills above Beaune captures the pure spirit of Burgundy. Crafted by Boris Champy, a passionate winemaker known for his organic approach and respect for nature, it reveals bright aromas of cherry, raspberry, and subtle spices. On the palate, it’s silky yet lively, with a fine balance between fruit and freshness. Perfect for sharing over a good meal, it pairs beautifully with roasted meats or aged cheeses. Serve it slightly cool, around 16°C, to let its finesse shine through and enjoy every sip of this authentic expression of the Hautes-Côtes terroir.
71.40 € incl tax
3 in stock

Wine name : Bourgogne Hautes-Côtes de Beaune Le Clou 377 Magnum 2020

Producer : Domaine Boris Champy

Grape varieties : 100% Pinot Noir

Region : Burgundy, France

Appellation : Bourgogne Hautes-Côtes de Beaune AOC

Type of vinification : Traditional Burgundian method with gentle destemming and fermentation in open wooden vats using native yeasts

Maceration : Around 18 to 20 days with regular punching down and temperature control

Colour : Deep ruby red with bright garnet reflections

Bouquet : Aromas of ripe red berries, cherry, wild strawberry, violet and subtle spicy notes with a hint of oak

Palate : Silky texture, fine tannins, balanced acidity and a long, elegant finish with red fruit and mineral nuances

Alcohol content : Approximately 13%

Soils : Limestone-clay soils on high-altitude slopes rich in marl and fossil deposits

Agriculture : Organic and biodynamic practices certified by Demeter

Aging potential : 8 to 12 years depending on storage conditions

Food pairing : Grilled duck breast, roast lamb, mushroom risotto or semi-aged cheeses

Serving temperature : Between 15°C and 17°C