Terrasses du Larzac rouge “La Brune” Mas Jullien

This expressive red from the Terrasses du Larzac reveals the signature touch of Olivier Jullien, one of the Languedoc’s most talented winemakers. Crafted with care and minimal intervention, it offers deep aromas of ripe blackberries, herbs, and a hint of spice. On the palate, it’s both powerful and elegant, with silky tannins and a lingering finish that speaks of its wild Mediterranean terroir. Perfect for sharing over a meal or savouring on its own. Serve at around 16–18°C to let its full character shine and experience the soul of southern France in every glass.
42.84 € incl tax
6 in stock

Wine name : Terrasses du Larzac rouge “La Brune” 2022

Producer : Mas Jullien

Grape varieties : Grenache, Cinsault (approximately 70% Grenache, 30% Cinsault)

Region : Languedoc-Roussillon

Appellation : AOC Terrasses du Larzac

Vinification type : Traditional vinification with temperature-controlled fermentation in stainless steel and ageing in oak barrels

Maceration : Long maceration of about 25 to 30 days for optimal extraction of colour and tannins

Colour : Deep ruby with purple reflections

Nose : Notes of ripe red fruits, garrigue herbs, sweet spices and a hint of liquorice

Palate : Full-bodied and structured, balanced between freshness and smooth tannins, with a long, elegant finish

Alcohol content : 14.5% vol.

Soils : Limestone scree mixed with clay and schist from the Larzac terraces

Agriculture : Sustainable viticulture, manual harvest

Aging potential : 8 to 12 years

Food pairing : Perfect with grilled red meats, lamb shoulder with herbs, game dishes or aged cheeses

Serving temperature : 16–18°C