Fujisan Pet Nat Jauma

Crafted by James Erskine, one of Australia’s most exciting natural winemakers, this 2020 pét-nat bursts with energy and freshness. Expect vibrant notes of juicy red fruits, gentle citrus and a playful sparkle that makes every sip feel alive. It’s the kind of bottle that turns any casual moment into a little celebration, easy to share and impossible not to smile over. Best enjoyed well chilled, around 8°C, it reveals its crisp character and lively bubbles at their finest. Perfect for sunny afternoons, relaxed dinners or simply when you want something fun, pure and full of personality.
25.20 € incl tax
6 in stock

Wine name : Fujisan Pet Nat 2020

Producer : Jauma

Grape variety : Chenin

Region : South Australia

Appellation : Adelaide Hills

Vinification type : Natural sparkling, méthode ancestrale (Pétillant Naturel)

Maceration : Direct press, short skin contact possible depending on vintage

Colour : Pale cloudy yellow with fine natural bubbles

Bouquet : Fresh citrus, green apple, pear, floral notes, subtle yeasty undertones

Palate : Crisp and lively, delicate mousse, tangy fruit expression with mineral finish

Alcohol content : Around 11% vol.

Soils : Sandy loam over clay and quartz

Agriculture : Organic and biodynamic practices

Aging potential : Drink young within 2 to 3 years

Food pairing : Seafood, oysters, sushi, fresh salads, soft cheeses

Serving temperature : 8–10°C