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From the same producer
Champagne Coeur de Saignée Rosé
Born in the heart of the Côte des Bar, this rosé comes from a small family house where Pinot Noir reigns. The grapes are picked by hand, then left to macerate briefly on their skins — that's the saignée method, and it's what gives this bubbly its glowing salmon colour and real depth of fruit. Expect ripe strawberry, raspberry and a hint of blood orange, carried by a fine, persistent mousse. The chalky clay soils bring freshness and structure, so it never feels heavy. Lovely as an aperitif, but it'll also hold its own with grilled salmon, charcuterie or a berry tart.
43.44 € incl tax
Champagne Singularité Pinot Blanc Extra Brut
Rare and quietly brilliant, this cuvée puts the spotlight on Pinot Blanc, a grape you'll hardly ever meet in Champagne. Grown on the chalky, clay-rich slopes of the Côte des Bar, the vines are tended with real care by a small family house that believes in letting the fruit speak. The 2018 harvest brings ripeness and energy in equal measure, while the extra brut dosage keeps everything taut and fresh. Expect white peach, pear and a whisper of brioche, with a chalky, mouth-watering finish. Pour it with seafood, soft cheeses, or simply when you fancy something a little different.
43.44 € incl tax
Champagne Tradition Blanc de Noirs Extra Brut
Crafted in the Côte des Bar by a family house that's been tending these Champagne slopes for generations, this is Pinot Noir in all its generous glory. The vines dig deep into Kimmeridgian limestone and clay, soaking up the sunshine that gives the fruit its ripe, confident character. Expect aromas of red berries, brioche and a touch of toasted almond, with fine bubbles carrying a lively, chalky freshness. The extra brut dosage keeps everything tight and precise, letting the terroir do the talking. Pour it as an aperitif, or let it shine alongside roast poultry and aged cheeses. Deliciously moreish.
30.94 € incl tax
Fins Blanc de Blancs
This elegant sparkling wine comes from the passionate family behind Champagne Marie Demets, known for crafting refined cuvées that reflect the heart of their terroir. Made exclusively from Chardonnay grapes, it reveals delicate aromas of white flowers, citrus, and brioche. On the palate, it’s fresh, lively, and perfectly balanced, offering a smooth finish that lingers beautifully. Ideal for celebrating special moments or adding sparkle to everyday occasions. Serve it chilled at around 8°C to fully enjoy its finesse and freshness. A true expression of craftsmanship and purity in every sip.
96.98 € incl tax
La Forêt Blanc de blancs
From the heart of the Côte des Bar, this elegant sparkling wine crafted by Champagne Marie Demets reveals all the finesse of Chardonnay. Fresh and lively, it opens with delicate notes of citrus, white flowers and a hint of brioche. Its fine bubbles and creamy texture make every sip irresistible. Perfect as an aperitif or to accompany seafood and light dishes, it reflects the family’s passion for authentic Champagne. Serve well chilled, ideally between 8 and 10°C, to let its freshness and subtle aromas fully express themselves. A refined choice for moments worth celebrating.
89.25 € incl tax
In the same corner
Champagne 3A Grand Cru Extra Brut
Born in Avize, this cuvée blends three Grand Cru villages — Avize, Aÿ and Ambonnay — hence its name. The De Sousa family works biodynamically, with old vines rooted deep in chalky soils, hand-harvested and treated with real care. You'll find Chardonnay bringing chalky tension and citrus lift, while Pinot Noir adds red-fruit depth and a rounder, warmer middle. Fermentation in oak barrels gives gentle texture without masking the terroir, and the extra brut dosage keeps everything pure and precise. Expect brioche, white peach, hazelnut and a long saline finish. A seriously food-friendly fizz — try it with scallops, roast poultry or aged cheese.
60.10 € incl tax
Champagne Art Terre
Meet a grower Champagne from Chamery, in the Montagne de Reims, where Thomas Perseval works his family vines with real care — organic practices, low yields and a light touch in the cellar. Meunier takes the lead here, grown on chalky, clay-rich slopes that give the wine its gentle roundness and quiet depth. Fermentation happens with indigenous yeasts, part in oak, and dosage stays low so the fruit and the soil do the talking. Expect ripe orchard fruit, warm brioche, a chalky finish and fine, creamy bubbles. Lovely with roast chicken, soft cheeses, or simply poured on its own.
64.26 € incl tax
Champagne Blanc de Blancs
Straight from the Côte des Bar in the southern Champagne, this is pure Chardonnay grown on clay-limestone slopes by a house that has been farming its own vines in Les Riceys for generations. Everything is organic-minded, picked by hand and pressed gently, then vinified with real care to keep the fruit bright and the bubbles fine. You get citrus zest, white peach and a touch of toasted brioche, with a chalky freshness that keeps you coming back for another sip. Serve it chilled as an aperitif, or alongside oysters, goat's cheese or a simple roast chicken. Elegant, lively and seriously easy to love.
51.76 € incl tax
Champagne Blanc de Noirs Brut Largillier
Grown on a single south-facing slope in Ville-sur-Arce, deep in the Côte des Bar, this is Pinot Noir in its purest form. Jérôme Coessens works one plot, one grape, one vintage at a time — and you can taste that focus. The Kimmeridgian limestone gives real tension, while the chalky clay brings weight and texture. Expect ripe red berries, baked apple and a gentle brioche warmth, all carried by a fine, persistent bead. Fermented with patience and aged on lees to build depth, it's bone-dry yet generous. Perfect with roast poultry, soft cheeses, or simply poured for people you like.
58.90 € incl tax
Champagne Brut Nature étui
Imagine a champagne with nothing to hide: no dosage, no added sugar, just pure fruit and chalky freshness. Crafted by a house that has stayed loyal to fermentation in small oak casks since 1864, it carries a lovely toasty depth alongside bright citrus, white flowers and a hint of green apple. The blend draws on Chardonnay, Pinot Noir and Meunier from classic Champagne slopes, then rests patiently on its lees to build texture and finesse. Bone-dry yet generous, it's brilliant with oysters, sushi or simply on its own. Comes in a smart gift box, so it's ready to impress straight away.
37.48 € incl tax