Sève Blanc de Noirs "En Barmont" Brut Nature Champagne Olivier Horiot

This refined sparkling wine from Olivier Horiot captures the soul of Les Riceys, where passion meets precision. Crafted from Pinot Noir grapes, it reveals a lively effervescence with notes of ripe apple, citrus zest, and subtle brioche. The winemaker’s commitment to purity shines through in its dry, elegant profile and long mineral finish. Perfect for those who love authentic expressions of terroir, it pairs beautifully with seafood or creamy cheeses. Serve chilled at around 10°C to fully appreciate its finesse and freshness. A true Champagne for moments that deserve something genuinely special.
53.55 € incl tax
3 in stock

Wine name : Sève Blanc de Noirs "En Barmont" Brut Nature 2018

Producer : Champagne Olivier Horiot

Grape varieties : 100% Pinot Noir

Region : Champagne, Côte des Bar, France

Appellation : AOC Champagne

Vinification type : Traditional method, first fermentation in oak barrels, second fermentation in bottle, no dosage (Brut Nature)

Maceration : Direct pressing of Pinot Noir with minimal skin contact

Colour : Pale gold with fine and persistent bubbles

Bouquet : Aromas of white flowers, citrus zest, pear, chalk and subtle brioche notes

Palate : Crisp and precise, with a mineral backbone, flavours of green apple and lemon, long saline finish

Alcohol content : 12.5%

Soils : Kimmeridgian marl and limestone-clay slopes from the En Barmont parcel in Les Riceys

Agriculture : Organic and biodynamic certified practices

Aging potential : 5 to 8 years

Food pairing : Ideal with oysters, sashimi, scallops carpaccio or goat cheese

Serving temperature : 8–10°C