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From the same producer
Buddha Madre
This 2019 white is a true expression of creativity from the independent producer Sons of Wine, known for crafting unconventional wines full of character. Bright and expressive, it reveals delicate floral notes alongside ripe stone fruits, balanced by a refreshing minerality that lingers on the palate. Made with a natural approach, it feels both vibrant and authentic, perfect for those who love discovering something unique in their glass. Serve it chilled at around 10–12°C to enjoy its full aromatic potential. A wine that invites you to slow down, savour each sip, and share a moment of pure pleasure.
14.28 € incl tax
Magic Stick
Born in 2018 under the creative touch of producer Sons of Wine, this sparkling wine is all about freshness and character. It surprises with lively bubbles, crisp aromas and a playful energy that makes every sip feel special. Crafted with care, it balances lightness and depth, offering a modern twist while staying true to its roots. Perfect for an aperitif, a celebration or simply to brighten up your evening, it reveals its best expression when served chilled at around 8°C. A unique bottle that turns ordinary moments into memorable ones, inviting you to enjoy life’s sparkling side.
11.90 € incl tax
Pinot Escobar
This 2019 red comes from the bold and creative winemakers at Sons of Wine, known for their playful spirit and unconventional approach. In the glass, it reveals a vibrant personality with juicy fruit notes balanced by a subtle touch of spice, making it both easy to enjoy and full of character. Perfect for those who like wines with attitude, it pairs beautifully with casual dinners or simply on its own. Serve it slightly cool, ideally around 16–18°C, to let its freshness shine while keeping its depth intact. A wine that promises both fun and flavour in every sip.
15.47 € incl tax
In the same corner
L´Excellente
Born from a friendly collaboration between a group of passionate winemakers and Cyril Alonso, this Gamay shows just how joyful the granite slopes of the Beaujolais can be. The vines are farmed with real care, hand-harvested and vinified with minimal intervention, letting whole clusters do their thing in semi-carbonic maceration before a gentle ageing. What you get in the glass is bright and juicy: crunchy red cherry, wild strawberry, a peppery twist and silky tannins that keep you coming back. Serve it lightly chilled with charcuterie, roast chicken or a simple pasta, and watch the bottle disappear.
13.09 € incl tax
VDF Bor(del) De Mer(de)
Cyril Alonso works his Beaujolais plots like a living library, saving old vine varieties that most growers gave up on long ago. You'll find granite and clay soils here, worked without chemicals, with hand-harvested fruit that lands in the cellar bursting with life. The vinification stays hands-off: whole bunches, wild yeasts, minimal sulphur, no filtering. What you get in the glass is playful and juicy, with crunchy red berries, a peppery lift and that grippy freshness that keeps you pouring another glass. It's a natural wine with attitude and a wink, perfect with charcuterie, roast chicken or simply good company.
13.09 € incl tax
VDF Chagapigris Garoupigue
A playful natural cuvée born in the Beaujolais hills, crafted by the Souriants crew alongside winemaker Cyril Alonso, a familiar face of the region's free-spirited scene. The old vines grow on granite and sandy soils, worked with care and picked by hand. Fermentation happens with wild yeasts, no fuss, no additives, just a whisper of sulphur if needed. What you get is bright, juicy and wonderfully drinkable: crunchy red fruit, a hint of pepper, silky tannins and a fresh finish. Serve it lightly chilled with charcuterie, grilled veg or simply good company. Honest, joyful wine that never takes itself too seriously.
13.09 € incl tax
VDF Les Larmes des Roses
Imagine a wine born from old, forgotten grape varieties, lovingly rescued and replanted in the granite soils of the Beaujolais. That's the spirit behind Cyril Alonso's living conservatory: a patchwork of rare vines, farmed without shortcuts, picked by hand and vinified with the lightest touch possible. No make-up, no heavy oak, just whole bunches, native yeasts and time. The result is beautifully pale and perfumed, with rose petal, wild strawberry and a saline, crunchy finish that keeps you coming back for another sip. Serve it lightly chilled with charcuterie, grilled vegetables or simply good company. A rare bottle worth grabbing.
21.00 € incl tax
Aux Amis d´une Tranche Charmeuse
This 2016 red is a true reflection of Philippe Jambon’s passion for pure, natural winemaking. With no shortcuts in the vineyard or cellar, it delivers vibrant energy in every sip. Expect a wine full of character, where juicy fruit meets subtle earthy notes, creating a lively and soulful balance. It’s the kind of bottle that feels both playful and profound, perfect for sharing with good friends around the table. Serve it slightly cool, ideally at 15–16°C, to let its freshness shine. A rare find that brings both charm and authenticity straight into your glass.
16.54 € incl tax