Discover a vibrant natural wine crafted by the passionate artisan Patrick Bouju, a pioneer of low-intervention winemaking in Auvergne. This 2020 vintage bursts with life, offering pure fruit, gentle spice, and a touch of wild energy that makes each sip unforgettable. Made with minimal sulphites and maximum soul, it’s the perfect bottle for those who love authenticity and character in their glass. Enjoy it slightly chilled, ideally around 14°C, to let its freshness shine through. A true expression of volcanic terroir and creative freedom — made for sharing and savouring every drop.
33.60 € incl tax
Your price: 20.16 € incl tax
15 in stock

Wine name : VDF MO 2020

Producer : Patrick Bouju

Grape variety : Mondeuse (100%)

Region : Auvergne, France

Appellation : Vin de France (VDF)

Vinification type : Natural vinification with indigenous yeasts, no added sulphites, minimal intervention

Maceration : Long maceration of whole bunches, around 3 to 4 weeks

Colour : Deep ruby with purple reflections

Bouquet : Intense aromas of black cherry, wild berries, pepper and subtle floral notes

Palate : Fresh and juicy texture, fine tannins, vibrant acidity, long spicy finish

Alcohol content : Around 12.5% vol.

Soils : Volcanic and clay-limestone soils typical of the Auvergne region

Agriculture : Organic and biodynamic practices, hand-harvested grapes

Ageing potential : 5 to 7 years

Food pairing : Charcuterie, grilled meats, roasted vegetables, aged cheeses

Serving temperature : 14–16°C