L´Arselle Rouge Francois Bouillot-Salomon

Crafted by François Bouillot-Salomon, this 2017 red reveals a perfect balance between elegance and character. With its deep colour and delicate aromas of ripe fruit, it offers a silky texture and a lingering finish that makes every sip memorable. The winemaker’s passion shines through in the harmony of flavours, where freshness meets subtle complexity. It’s an ideal choice for sharing over a cosy dinner or a special occasion, bringing warmth and authenticity to the table. Serve it at around 16°C to enjoy its full expression and let yourself be carried away by its refined charm.
28.08 € incl tax
49 in stock

Wine Name : L´Arselle Rouge 2017

Producer : François Bouillot-Salomon

Grape Variety : Gamay

Region : Burgundy, France

Appellation : Bourgogne

Vinification Type : Traditional vinification in stainless steel vats with temperature control

Maceration : Approximately 10 to 12 days with gentle extraction

Colour : Bright ruby red with purple reflections

Nose : Fresh red berries, floral notes of violet, and a touch of spice

Palate : Supple and lively, dominated by red fruits with soft tannins and a crisp finish

Alcohol Content : Around 12.5% vol.

Soils : Clay-limestone typical of the Burgundy terroir

Agriculture : Sustainable practices respecting the environment

Aging Potential : 3 to 5 years

Food Pairing : Charcuterie, roasted poultry, grilled vegetables, soft cheeses

Serving Temperature : Between 14°C and 16°C