Garrut Amphora Sicus

Crafted by Sicus, a passionate winemaker from Catalonia, this 2017 red is a pure expression of authenticity and respect for the land. Aged in amphora, it reveals fresh red fruit, subtle spices and a touch of Mediterranean herbs that make every sip vibrant and elegant. The texture is silky yet full of character, offering a unique balance between tradition and modernity. Perfect for those who love honest, terroir-driven wines with personality. Serve it slightly cool, around 14–16°C, to fully enjoy its freshness and delicate complexity. A true gem for adventurous wine lovers seeking something different.
26.41 € incl tax
Your price: 15.85 € incl tax
2 in stock

Wine name : Garrut Amphora 2017

Producer : Sicus

Grapes : 100% Garrut (Monastrell)

Region : Catalonia, Spain

Appellation : Penedès

Vinification type : Fermented and aged in amphorae

Maceration : Long maceration with skins

Colour : Deep ruby with violet reflections

Nose : Aromas of ripe black fruits, Mediterranean herbs, earthy notes and subtle spice

Palate : Structured and fresh, with fine tannins, mineral tension and a long savoury finish

Alcohol content : 13% vol.

Soils : Calcareous clay and limestone

Agriculture : Organic, biodynamic practices

Aging potential : 8 to 10 years

Food pairing : Grilled red meats, game, aged cheeses, Mediterranean stews

Serving temperature : 16–18°C