Garrut Amphora

Discover the magic of the 2017 Garrut Amphora, a wine that embodies the passion and innovation of Sicus, a visionary winemaker committed to crafting wines that speak of their origin. Nestled in the heart of Catalonia, Sicus is renowned for its dedication to preserving native grape varieties and traditional winemaking techniques.

The 2017 Garrut Amphora is a testament to this philosophy. Made from the rare and indigenous Garrut grape, this wine is an exquisite example of what happens when tradition meets creativity. Fermented in amphorae, a technique that dates back thousands of years, it allows the wine to develop a unique character and depth.

On the nose, this wine offers an enticing bouquet of ripe red fruits, with hints of wild herbs and a touch of earthiness that reflects its terroir. The palate is vibrant and well-structured, with flavours of juicy berries intertwined with subtle mineral notes, creating a harmonious balance that lingers beautifully.

Sicus' commitment to minimal intervention means that every bottle of Garrut Amphora captures the essence of its environment, offering you a genuine taste of Catalonia's rich winemaking heritage. Perfect for those who appreciate authenticity and craftsmanship in their wine selection.

Whether you're enjoying it with friends over a meal or savouring it on its own, the 2017 Garrut Amphora promises an unforgettable experience, inviting you to explore the flavours of Catalonia with every sip. Don't miss the chance to indulge in this exceptional wine that beautifully marries tradition with modernity.