Cinabre, AOC Touraine Domaine de la Garrelière

Picture of Cinabre, AOC Touraine

Fiche Technique

Color
Red
Format
Bottle 75cl
Year
2017
This elegant red from the Loire Valley reveals all the charm of its terroir. Crafted by Domaine de la Garrelière, a family estate known for its organic approach and passion for authenticity, it offers aromas of ripe cherry, blackcurrant and a hint of spice. On the palate, it’s smooth, fresh and beautifully balanced, with silky tannins that invite another sip. Perfect with grilled meats, charcuterie or soft cheeses, it’s a wine made to share and enjoy in good company. Serve slightly cool, ideally around 16°C, to bring out all its finesse and vibrant character.
16.14 € incl tax
6 in stock

Wine name : Cinabre, AOC Touraine 2017

Producer : Domaine de la Garrelière

Grape varieties : 100% Cabernet Franc

Region : Loire Valley

Appellation : AOC Touraine

Vinification type : Natural fermentation with indigenous yeasts, aged in oak barrels

Maceration : Approximately 3 weeks on skins

Colour : Deep ruby red with violet reflections

Nose : Aromas of ripe red fruits, blackcurrant, pepper, and subtle floral notes

Palate : Supple texture with silky tannins, balanced freshness and a long, spicy finish

Alcohol content : 13% vol.

Soils : Clay-limestone with flint (silex) deposits

Agriculture : Certified organic and biodynamic farming

Aging potential : 5 to 8 years

Food pairing : Grilled meats, roasted vegetables, soft cheeses

Serving temperature : 15–16°C

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