This 2023 white wine crafted by Romain Le Bars is a true expression of freshness and finesse. Known for his precise and passionate approach, the producer delivers a vibrant bottle with delicate fruit notes, lively acidity and a smooth, elegant finish. It’s the kind of wine that instantly brings brightness to your table, whether you enjoy it on its own or paired with light dishes. Best served chilled at around 10°C, it reveals all its subtle aromas and crisp balance. A refreshing choice for those who love pure, authentic flavours straight from a dedicated artisan winemaker.
23.28 € incl tax
3 in stock

Wine name : Le Clau 2023

Producer : Romain Le Bars

Grapes : Ugni Blanc

Region : Rhône Valley

Appellation : Vin de France (Rhône)

Vinification type : Spontaneous fermentation with indigenous yeasts, gentle extraction

Maceration : Long maceration in whole bunches

Colour : white 

Nose : Intense aromas of ripe red fruits, wild herbs and a touch of spice

Palate : Juicy texture with silky tannins, fresh acidity and a long finish marked by berries and garrigue notes

Alcohol content : 13% vol.

Soils : Clay-limestone with sandy layers and pebbles

Agriculture : Organic, manual harvest

Aging potential : 5 to 7 years

Food pairing : Grilled meats, lamb chops, ratatouille, aged cheeses

Serving temperature : 15-16°C