Barolo Perno Vigna Disa Riserva Elio Sandri

From the heart of Piedmont, this 2018 red is a true expression of Elio Sandri’s artisanal touch. Elegant and deep, it reveals layers of ripe red fruits, dried flowers and subtle spice, balanced by fine tannins and a long, graceful finish. The producer is known for crafting wines with soul, always respecting tradition while letting the vineyard speak for itself. This bottle carries both structure and finesse, making it perfect to enjoy now or to cellar. Serve it at 18°C to let its complexity shine fully and create an unforgettable moment at the table.
97.20 € incl tax
3 in stock

Wine name : Barolo Perno Vigna Disa Riserva 2018

Producer : Elio Sandri

Grapes : Nebbiolo 100%

Region : Piemonte, Italy

Appellation : Barolo DOCG

Type of vinification : Traditional fermentation in stainless steel with indigenous yeasts, followed by long ageing in large Slavonian oak casks

Maceration : Approximately 40 to 60 days on the skins

Colour : Deep garnet red with brick reflections

Bouquet : Intense notes of dried roses, tar, leather, truffle, ripe red cherries and spices

Palate : Structured and powerful with firm tannins, great depth, savoury complexity and a long persistent finish

Alcohol content : Around 14.5% vol.

Soils : Calcareous clay with marl and limestone rich subsoils

Agriculture : Practised with minimal intervention and respect for traditional methods

Aging potential : 20 to 30 years

Food pairing : Game, braised meats, mature cheeses, truffle-based dishes

Serving temperature : 18°C to 20°C