This dry white from the Loire Valley captures the pure elegance of Chenin Blanc. Crafted by Philippe Foreau, a passionate winemaker known for his precision and respect for tradition, it reveals crisp notes of green apple, pear and a hint of minerality that reflect the region’s limestone soils. Fresh and vibrant on the palate, it offers a long, delicate finish that makes it perfect for seafood, goat cheese or simply sipping on its own. Serve it chilled, ideally around 10°C, to appreciate its full freshness and refined balance. A wine that truly embodies Loire finesse.
39.12 € incl tax
6 in stock

Wine name : Vouvray Sec 2019 Producer : Domaine du Clos Naudin Grape varieties : 100% Chenin Blanc Region : Loire Valley, France Appellation : Vouvray AOC Vinification type : Fermentation in stainless steel and oak barrels, temperature-controlled, with native yeasts Maceration : Short skin contact before pressing Colour : Pale gold with green reflections Nose : Notes of white flowers, citrus, quince and subtle mineral hints Palate : Dry, lively and precise with fresh acidity, flavours of pear, apple and flint, long mineral finish Alcohol content : Around 13% vol. Soils : Clay-limestone with tuffeau (chalk) subsoil Agriculture : Sustainable farming, manual harvest Aging potential : 10 to 15 years in optimal conditions Food pairing : Perfect with seafood, grilled fish, goat cheese or poultry in cream sauce Serving temperature : Between 10°C and 12°C