This 2018 red from Domaine de la Truffiere is a true expression of passion and savoir-faire. Crafted with care in the heart of southern France, it reveals generous notes of ripe berries, subtle spices and a smooth, lingering finish. The producer is known for creating wines that balance tradition with elegance, offering a bottle that’s both approachable and refined. Perfect for sharing over dinner or savouring quietly, it’s best enjoyed at around 16–18°C to fully reveal its character. A charming choice if you’re looking to bring a touch of authenticity and warmth to your table.
26.40 € incl tax
Your price: 15.84 € incl tax
1 in stock

Wine name : Rouge 2018
Producer : Domaine de la Truffière
Grape varieties : Grenache, Syrah, Mourvèdre (exact proportions not specified)
Region : Languedoc-Roussillon, France
Appellation : IGP Pays d’Oc
Vinification type : Traditional fermentation in stainless steel vats
Maceration : Long maceration of approximately 20 days
Colour : Deep ruby red with purple reflections
Nose : Intense aromas of ripe red fruits, blackberries and subtle spicy notes
Palate : Round and generous with silky tannins, notes of black cherry, liquorice and a hint of garrigue herbs
Alcohol content : 13.5% vol.
Soils : Clay-limestone with gravelly deposits
Agriculture : Sustainable practices
Aging potential : 4 to 6 years
Food pairing : Grilled meats, Mediterranean dishes, mature cheeses
Serving temperature : 16-18°C