Extra Brut Blanc de Blancs Champagne Pierre Peters

This sparkling treasure comes from a family estate renowned for its precision and elegance. Crafted exclusively from Chardonnay, it reveals fine bubbles, lively freshness, and delicate notes of citrus and white flowers. Each sip feels pure and vibrant, with a long, mineral finish that captures the essence of its terroir. Perfect for special moments or simply to elevate an evening, it pairs beautifully with seafood or light dishes. Serve it chilled, ideally around 8°C, to fully enjoy its finesse and balance. A true expression of craftsmanship and passion in every glass.
57.12 € incl tax
3 in stock

Wine name : Extra Brut Blanc de Blancs

Producer : Champagne Pierre Peters

Grape varieties : 100% Chardonnay

Region : Champagne, France

Appellation : AOC Champagne

Vinification type : Traditional method (second fermentation in bottle), ageing on lees for several years before disgorgement

Maceration : No skin maceration, direct pressing of whole bunches

Colour : Pale gold with fine, persistent bubbles

Bouquet : Aromas of white flowers, citrus zest, fresh almonds and brioche notes

Palate : Lively and precise, combining freshness and minerality with delicate notes of lemon, green apple and chalk

Alcohol content : Around 12% vol.

Soils : Chalky soils from the Côte des Blancs, mainly from Le Mesnil-sur-Oger, Oger, Avize and Cramant

Agriculture : Sustainable viticulture with respect for the environment

Aging potential : 5 to 8 years in optimal cellar conditions

Food pairing : Ideal with oysters, sashimi, seafood platters or lightly grilled fish

Serving temperature : Between 8°C and 10°C